100 episodes

The Whisky Topic is a weekly podcast hosted by Mark Bylok, author of The Whisky Cabinet, and Jamie Johnson, who runs private (but approachable!) bourbon club here in Toronto Canada.

The Whisky Topic whisky.buzz

    • Food
    • 4.9, 41 Ratings

The Whisky Topic is a weekly podcast hosted by Mark Bylok, author of The Whisky Cabinet, and Jamie Johnson, who runs private (but approachable!) bourbon club here in Toronto Canada.

    160: Barrell Craft Spirits Latest Offerings

    160: Barrell Craft Spirits Latest Offerings

    Will Schragis of Barrell Craft Spirits joins us to talk about the latest offerings from Barrell including their rye, bourbon, and their journey into other spirits!

    • 55 min
    159: Talking Turkey with Rare Bird 101!

    159: Talking Turkey with Rare Bird 101!

    David Jennings (Rare Bird 101) talks to us about his love of Wild Turkey Distillery, his upcoming book, and the best Wild Turkey stories. We breifly cover the history of the distillery, the brand, and the undeniable influence of Jimmy Russell.

    • 44 min
    158: Bourbon Gimmicks vs Innovations with The Whiskey Jug

    158: Bourbon Gimmicks vs Innovations with The Whiskey Jug

    Jamie and Mark are joined by Josh Peters (The Whiskey Jug). We cover everything from whisky stones, finished Bourbons, to smoked sheep dung whisky. Gimmick or innovation? Our panel decides!

    • 1 hr 3 min
    The Whisky Topic Episode 7: Infuse, Pair, and Cook with Whisky

    The Whisky Topic Episode 7: Infuse, Pair, and Cook with Whisky

    This bonus episode has been brought to you by Johnnie Walker. Whisky is one of the more complex drinks in the world. We bring on Chef Matt Jones to talk about the three main elements to use whisky—pairing whisky with food, infusing whisky with ingredients, and cooking with whisky. Unlike wine pairings, which look for similarities, with whisky it’s all about finding the right contract. Scotches enjoyed on the podcast include Johnnie Walker Black Label, and Talisker 10.

    • 40 min
    The Whisky Topic Bonus Episode 6: Become a Better Home Bartender

    The Whisky Topic Bonus Episode 6: Become a Better Home Bartender

    This bonus episode has been brought to you by Johnnie Walker. Whisky and cocktail culture have a long and wonderful relationship. They evolved together. We specifically look at the last few decades of cocktail culture and the innovative cocktails that you can make at home.

    • 37 min
    155: Our Favourite Indian Single Malts with Raj

    155: Our Favourite Indian Single Malts with Raj

    Raj Sabharwal joins Mark and Jamie to tell his story of how he discovered delicious Indian Single Malts from Amrut. He’s since started the import spirits company, Glass Revolutions, and brings in a unique range of spirit products from India, Scotland, Australia, and the Caribbean.

    • 48 min

Customer Reviews

4.9 out of 5
41 Ratings

41 Ratings

Pleasant user ,

Great content

I have enjoyed this podcast for a few months now and have really enjoyed the content. Great reviews, I really enjoy then there is another taste other than whiskey and the stories on how they tie together. Great work

Ten Computing ,

Great whisky podcast

Please keep making podcasts. They are very entertaining and educational. If you do a shot for this review, please enjoy some Forty Creek Barrel Select, my favourite whisky. Cheers from Nova Scotia

pistolpete mania ,

Whisky whiskey 1.2.3.4

Because of you guys I have not 1 not 2not 3not 4 but 10bottles of whiskey in my cabinet thanks to you guys I am a new to your podcast but I love this show,Jamie you are the best! Mark you are my second choice:);)

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