Pursuing the Perfect Pint

RMI Analytics

Journey around the world with industry expert Brent Atthill as he pursues the perfect pint all while discussing the malt supply chain within the brewing and distilling industry.

  1. vor 3 Tagen

    Episode #30 – Is Regenerative Agriculture Finally Rewarding Farmers?

    Regenerative agriculture has become one of the defining conversations shaping our industry. But one important question remains: is it finally rewarding the people at the heart of it—the farmers? Brent sits down with Robert Price from Rooks Nest Estate for an honest conversation about the realities facing today's barley growers.

    23 Min.

  2. 22. Juni

    Episode #29 – Heritage Barley, Timeless Beer

    How six generations of one family brewery have kept the story of Maris Otter alive. What happens when a brewery founded in 1849 continues brewing with the same values nearly two centuries later? James Clark of Hook Norton shares a story of family, barley, brewing heritage, and the importance of preserving traditions while adapting to changing consumer tastes.

    26 Min.

  3. 15. Juni

    Episode #28 – Can Regenerative Agriculture Work Without Livestock?

    Sustainability, resilience, contracts, and soil health—UK farmer Nick Bumford from Guiting Manor Farms explains what it really takes to make regenerative agriculture work.

    25 Min.

  4. 8. Juni

    Episode #27: China's Clean-Tech Export Value Has Surpassed U.S. Fossil Fuel Export Value.

    Solar panels. Batteries. Electric vehicles. China's clean-tech exports are now worth more than U.S. fossil fuel exports, signalling a profound shift in global energy markets and economic influence. Katrien Even explains why electrification is accelerating faster than expected.

    27 Min.

  5. 1. Juni

    🎙 Episode 26 | No Barley. No Beer. No Bourbon.

    🎙 Episode 26 | No Barley. No Beer. No Bourbon. Are beer and whiskey markets finally showing signs of recovery? Brent and Danielle discuss the latest market trends before Brent speaks with Ashley McFarland, President of AMBA, about how collaboration across farmers, maltsters, brewers, distillers, and policymakers is helping shape the future of U.S. barley.

    34 Min.

  6. 26. Mai

    Silver Episode #25 🍺| Where Waste Bread Becomes Craft Beer

    From the realities facing today’s farmers and brewers to one brewery transforming surplus artisan bread into distinctive craft beer — Brent and Danielle explore the market trends, sustainability challenges, and creative innovation shaping the future of beer alongside Crumbs Brewing.

    27 Min.

  7. 19. Mai

    Episode #24 | Inside Limagrain’s Barley Breeding Strategy

    In this episode, the team from Limagrain discusses the future of malting barley, sustainability, and how new breeding innovations could help secure the future of beer production. Plus, Brent and Danielle break down the latest market trends shaping the global barley and brewing industries.

    24 Min.

  8. 12. Mai

    Episode #23: The Untold Farmer Story: Malting Barley’s Important Role in Beer and Whiskey

    Episode #23 of Pursuing the Perfect Pint features North Dakota Barley Council growers Steve, Nathan, and Frank discussing the future of malting barley, crop competition, contracting, and building a resilient malt supply chain. Brent and Danielle also explore the latest global barley market developments, beer demand trends, and why the farmer story matters more than ever to the future of beer and whiskey. No barley, no beer… or whiskey.

    25 Min.
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Info

Journey around the world with industry expert Brent Atthill as he pursues the perfect pint all while discussing the malt supply chain within the brewing and distilling industry.

Informationen

  • Erstellt von
    RMI Analytics
  • Jahre aktiv
    2025 - 2026
  • Folgen
    30
  • Bewertung
    Unbedenklich
  • Copyright
    © 2025 RMI Analytics

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