Table for 10 Billion

World Bank - Agriculture and Food
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  1. 6. Juni

    Unpacking AgriConnect: how do we reach 300 million farmers?

    Table for 10 Billion

    31 Min.

  2. 25.11.2025

    Agriculture's next leap: Artificial Intelligence

    The episode explores how AI is beginning to reshape the agriculture and food sector – from diagnosing crop diseases with a smartphone photo to powering localized weather forecasts and enabling more efficient supply chains. While technological breakthroughs are advancing rapidly, their real-world impact depends on public goods such as digital public infrastructure and enabling regulation. The speakers emphasizes that AI adoption in agriculture is not merely a technical challenge but a governance challenge – requiring open data frameworks and long-term investment in skills. Speakers: Alesha Miller, Chief Strategy Officer, Digital Green Cathy Kamanu, Kenyan farmer Parmesh Shah, Global Lead for Data-Driven, Digital Agriculture and Innovations, the World BankRanveer Chandra, Managing Director, Research for Industry at Microsoft

    35 Min.

  3. 01.07.2025

    Can bugs help end hunger?

    In this episode, we dive into the fascinating world of insect farming—boosting children’s protein intake, turning waste into fertilizer, feeding livestock and new sources of revenue in the developing world. From fighting malnutrition to restoring soil and saving forests, these tiny creatures may hold the key to some of the world’s biggest challenges.

    33 Min.

  4. 12.06.2025

    The Future of Rice: Viet Nam’s Million-Hectare Transformation

    Viet Nam is growing rice better, and plans to expand it to one million hectares.

    28 Min.
  5. What kind of financing does agriculture need to create jobs and prevent climate change?

    06.12.2024

    What kind of financing does agriculture need to create jobs and prevent climate change?

    This episode discuses how better financing for farmers can help create better jobs along the food system's value chain, while at the same time reduce greenhouse gas emissions.

    32 Min.

  6. 21.06.2024

    Recipe for a Livable Planet

    Climate change is threatening the world’s efforts to feed a growing population. But our food system is also part of the problem, contributing almost a third of global greenhouse gas emissions.

    27 Min.

  7. 25.11.2023

    The global potential of seaweed market

    With its ability to sink carbon, sustain marine biodiversity, employ women, and unlock value chains, seaweed farming demonstrates how development, climate, and nature work together to generate value and uplift communities. Seaweed farming can help build a world free of poverty on a livable planet and has enormous growth potential.

    34 Min.

  8. 21.08.2023

    Countries prepare plans to mitigate food crises

    Episode 9 • August 21, 2023 • Table for 10 Billion • World Bank Group - Agriculture and Food Global Practic

    28 Min.
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  • Erstellt von
    World Bank - Agriculture and Food
  • Jahre aktiv
    2021 - 2026
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    16
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    Table for 10 Billion

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