Wiser With Wine

Wiser With Wine

Are we actually getting wiser? Or just drinking more wine? Either way, you’re invited! Join three sisters-in-law as we sip, chat, and navigate the chaos of life—one hilarious, unfiltered conversation at a time. . . Don't forget to like, follow & subscribe!! We love you!! . Video episodes available on Spotify & YouTube!

  1. VOR 5 STD.

    #36 - Cameron Branch | Hard Yarns Podcast

    This week, we’re joined in studio by Cameron Branch, host of the massively successful Hard Yarns Podcast. With over 400 episodes under his belt, Cameron reflects on what it really takes to build something from scratch — and reveals the surprising, MASSIVE celebrity who recently reached out to let him know they’re a fan! We talk podcast beginnings, early mistakes, finding your voice, and the moment a side project turns into a full-time career. Cameron also shares insights into the Perth comedy scene, how stand-up has evolved, and the impact global shows like Kill Tony have had on the way comics work today.   Then things open up. We get into fatherhood, managing screen time, social media bans, conspiracy theories, and new insight into the limited series Cameron is currently writing...   Pull up a chair and let’s get hard… on the conversations that matter.   Follow us on Instagram! https://www.instagram.com/wiserwithwine/   Follow the Hard Yarns Podcast! https://www.instagram.com/thehardyarnspodcast/

    59 Min.

  2. 5. FEB.

    #35 - Fifty Shades of Cheese

    Just in time for Valentine’s Day, we’re talking one of the greatest pairings of all time: cheese and wine — and why it might just be the perfect date night. We touch on thescience, the romance, and why sharing rich food and good wine instantly brings people closer.   Then we get properly stuck into the pairings. We taste our way through a selection of Stella Bella wine, including Chardonnay, Grenache, Cabernet Sauvignon and Moscato, matching each with its ideal cheese — from soft and creamy to aged, salty and seriously bold. We break down why fat softens tannins, why bubbles love cheese, and how sweetness can tame even the stinkiest blues.   It’s practical, indulgent, and surprisingly educational, with plenty of laughs along the way. Whether you’re planning a date night, building a cheese board, or just love learning why things taste good together, this episode has you covered.   Follow us on Instagram! https://www.instagram.com/wiserwithwine/ Pour thoughtfully, sip responsibly, and follow your local laws 🍷 18+ AUS | 21+ USA

    46 Min.

  3. 30. JAN.

    #34 - The Rynae Episode

    This week, the spotlight is firmly on Rynae. We talk cruise ship days, questionable passenger behaviour, travel dreams, and how she went from life at sea to life as a sommelier. Expect wine chats, food obsessions, celebrity encounters, and thekind of stories that usually come out after a glass or two.   We also get into sliding-doors moments, psychic predictions that may or may not have come true, embarrassing crushes, and the ultimate “what would you do differently?” questions. Plus, a very chaotic round of 20 in 30.   It’s funny, relaxed, and full of the moments that made Rynae who she is. Pull up a chair — this one’s a good time.   Follow us on Instagram! ⁠https://www.instagram.com/wiserwithwine/⁠

    55 Min.

  4. 16. JAN.

    #33 - Elevating the Humble Pie, with Chef Richard Overbye

    In this episode, we’re joined in studio by Chef Richard Overbye from Angelwood Pies for a wine-and-pie tasting that’s far more sophisticated than it sounds. Richardshares his journey into the kitchen, how his fine-dining background inspired alove letter to the humble Aussie pie, and how he balances life as a chef withfamily life — including welcoming twins.   We talk pastry, fillings, and the craft of refining classic flavours, along with the globalinspirations and unexpected combinations that somehow work beautifully inside apie. Things then get delicious as we pair each Angelwood pie with its perfectwine match, from rich Shiraz and Grenache to sparkling Shiraz, Prosecco, andBeaujolais — proof that comfort food, when done properly, belongs alongsidegreat wine.   It’s relaxed, flavour-packed, and surprisingly educational, with plenty of laughs along the way. Pull up a chair, pour a glass, and join us for an episode that might justchange how you think about pies forever.   Learn more about Angelwood here: https://angelwood.com.au/ https://www.instagram.com/angelwood.pies/   Follow us on Instagram! https://www.instagram.com/wiserwithwine/

    55 Min.

  5. 2. JAN.

    #32 - Hello, 2026

    Happy New Year! We’re kicking off 2026 by diving into New Year’s Eve chaos, resolutions we may or may not keep, and why fresh starts feel so powerful.   We then wander around the world exploring how different cultures ring in the New Year, from Spain’s midnight grapes to Japan’s temple bells and Australia’s fireworks lighting up the harbour.   To wrap up, we slow down for a moment of reflection—what the last year taught us, what surprised us, what we’re taking into 2026, and the intentions we’re setting for the year ahead. Now pull up a chair, raise a glass, and join us for the first episode of the year.   Follow us on Instagram! https://www.instagram.com/wiserwithwine/

    51 Min.

  6. 26.12.2025

    #31 - Christmas Unwrapped

    Christmas gave us drama, cooking chaos, and more family moments than we asked for, so naturally we’re unpacking it all.   Then it’s all things Santa: keeping the magic alive, when to tell the truth, how many gifts are too many, and whether adulthood has made Christmas feel more stressful than joyful.We also tackle decorations: when we put them up, when they come down, and why the shops start in October like psychopaths.   So pull up a chair, a plate of leftovers, and join us for the ultimate Boxing Day breakdown.   Follow us on Instagram! https://www.instagram.com/wiserwithwine/

    47 Min.

  7. 19.12.2025

    #30 - Surviving School

    Alex and Rynae are gearing up to send their kids to Kindy next year, and reality is kicking in. Lucy steps in with some much-needed advice as we dive into the big questions around schooling choices, the rise of homeschooling, and whethernature-based learning or traditional classrooms make the most sense.   We talk homework battles, pricey school photos, the politics of uniforms, navigating disagreements with teachers, and the chaos of overstuffed extracurricular calendars. Then there’s the parent side of school life—bullying concerns, school-gate dynamics, competitive bake-offs, group chats, and the awkward reality of what to do when you don’t love your kid’s friends or their parents. A funny, honest, and very relatable episode for anyone with kids at school!   Follow us on Instagram! https://www.instagram.com/wiserwithwine/

    55 Min.

  8. 12.12.2025

    #29 - Tarot Truths

    In this episode, we sit down with French psychic medium Shirley Barroy, for a conversation that’s as fascinating as it is deeply personal. Shirley shares how she first discovered her psychic abilities, how she learned to trust them, and what it’slike to work as a medium in everyday life. She also gives Alex and Lucy live tarot readings and brings through messages from their loved ones who have passed — moments that are emotional, surprising, and seriously goosebump-inducing.   We explore how intuition works, how she connects with the spiritual world, and the misconceptions people have about psychics and tarot. Whether you’re a believer, a skeptic, or just curious, this episode opens a door into a world most of us rarely get to experience.   So pull up a chair, take a deep breath, and join us for one of our most intriguing conversations yet. How to find Shirley: https://www.instagram.com/shirleyoracle/https://www.shirleybarroypsychic.com/ Follow us on Instagram! https://www.instagram.com/wiserwithwine/

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Are we actually getting wiser? Or just drinking more wine? Either way, you’re invited! Join three sisters-in-law as we sip, chat, and navigate the chaos of life—one hilarious, unfiltered conversation at a time. . . Don't forget to like, follow & subscribe!! We love you!! . Video episodes available on Spotify & YouTube!

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  • Erstellt von
    Wiser With Wine
  • Jahre aktiv
    2025 - 2026
  • Folgen
    43
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