Que The Mic Darren Warth and Randy Twyford

In this week's episode we recap Darren's last BBQ competition out in Idaho. He gives us a little insight on the adversity he faced to get the win! We also talk about new equipment for Randy's food truck along with some great BBQ ideas for the 4th of July!

In this week's episode Darren gives some great tips on grilling this summer, Randy talks about the heat effecting business, and PLOT TWIST the guys tell Emma about a viral TikTok going around right now.

In this week's episode Darren is back! We talk about his trip, Randy's FFA Convention, and things going on at all of Darren's restaurants.

In this week's episode there is no Darren so Emma and Randy dive into all things Food Truck! From things Randy wants to work on, to the future, to the ambience.

In this week's episode we have some special guests! Randy's employees join us for a little bit of the episode to give their point of view of the the business. We also get into some of the dos and don'ts of cooking, cooling, and retherming your meat.

In this week's episode we answer some of your questions on maximizing profitability on menus, how to utilize products, and more!