Get Yourself a Glass

Andrew Neather and Victoria Moore
  • 5.0 (8)
  • FOOD

Welcome to Get Yourself A Glass, in which Andrew Neather and Victoria Moore share the inside track on what to drink, where to explore and what’s happening behind the wine headlines. Whether you’re a “large Pinot Grigio, please” kind of a drinker or a seasoned pro, join us here, every month.

Episodes

  1. Q&A: Wine trends, a cork-screwcap green-off, glass tribulations - and Andy checks in from Australia

    5 DAYS AGO

    Q&A: Wine trends, a cork-screwcap green-off, glass tribulations - and Andy checks in from Australia

    Victoria Moore and Andy Neather answer your burning wine questions. Discover why cork is greener than screw caps, how to handle "unacceptable" (that's not our word) glassware situations and whether you need to be a "super taster" to justify spending more on wine. Andy also gets stuck in to a question about natural wines, explaining what "funky" really means and how to avoid borderline faulty bottles. And Victoria predicts the next big wine trends—think darker rosés and chilled reds. Plus, Andy reports from Australia's Yarra Valley, exploring how climate change is reshaping cool-climate winemaking and some seriously good restaurants. From sustainability to stemware etiquette, this episode answers the questions every wine lover wants to know. Recommendations: Yeringberg Marsanne-Roussanne Yarra Valley Australia Fox Tales Winemakers Selection Saperavi 2024 Australia

    35 min
  2. Drinking in moderation: bad news for wine?

    21 JAN

    Drinking in moderation: bad news for wine?

    Wine sales are falling and moderation is up: is this the beginning of the end for wine? (Spoiler: no…) Andy Neather and Victoria Moore discuss what falling wine sales and increased interest in moderation mean for wine lovers. They also taste some no and low drinks – and end up with reasons to be cheerful about wine’s future in 2026. Featured: · Momo kombuchas: https://momo-kombucha.com/ · Saicho sparkling teas https://www.saichodrinks.com/ · Samuel Billaud “Les Grands Terroirs” Chablis 2023, France - £30-35 at good independent wine stores · Moorooduc Estate Pinot Noir 2020, Mornington Peninsula, Australia – from £25 at good independent wine stores Music: Rosa Neather ⁠https://open.spotify.com/track/6U2rMSG1sTA3DAvYlXmE9f?si=Xh4HdR2nQhe6C79hYumNlw

    31 min
  3. Episode 3: Christmas special

    19/12/2025

    Episode 3: Christmas special

    Andy Neather and Victoria Moore discuss when to decant wine; what wine to enjoy at Christmas with your Stilton cheese; brain food for Christmas, including a podcast with Coravin inventor Greg Lambrecht, plus Ruby Tandoh's new book; a party game with AI wine tasting notes; and some Christmas wine recommendations. Featured: Taittinger Champagne NV Brut Waitrose Blueprint Amontillado Medium-Dry Sherry D'Oliveiras Medium-Sweet 5 year-old Madeira Talisker 10 year-old Single Malt Whisky Domaine Bousquet "Ameri" Sauvignon Blanc 2024, Gualtallary, Argentina https://vintageroots.co.uk/domaine-bousquet-ameri-gualtallary-sauvignon-blanc/ Tim Atkin's Cork Talk interview with Greg Lambrecht: https://timatkin.com/cork-talk/cork-talk-with-greg-lambrecht/ Ruby Tandoh's book: “All Consuming: Why We Eat the Way We Eat Now" Music: Rosa Neather https://open.spotify.com/track/6U2rMSG1sTA3DAvYlXmE9f?si=Xh4HdR2nQhe6C79hYumNlw

    38 min
  4. Christmas Champagne; children in pubs; tax and the cost of your bottle

    04/12/2025

    Christmas Champagne; children in pubs; tax and the cost of your bottle

    Which Champagnes are good to look out for thisChristmas? As one East London pub draws the line: children out after 7pm, is this the future for drinking culture? And exactly how much of the price of your bottle of wine goes straight to the taxman? Andrew Neather and Victoria Moore pull apart some of the big issues in wine.Christmas Champagne: we recommend two stand-out affordable buys and look at how the quality stacks up when you’re comparing cheap Champagne and classy crémant or Cava, tasting Gavin Quinney’s ⁠Château Bauduc Crémant de Bordeaux⁠ 2021. Leyton’s William IV pub says its ban on children in the pub after 7pm comes in response to customer feedback. So should pubs be looking after drinkers or families first? Following the Budget, we look at how higher duty has added to a host of cost pressures on wine. How does Britain’s alcohol tax measure up against that of other European countries? Andafter duty, VAT and the new EPR recycling levy, plus transport, packaging and the rest, how much of the cost of an £8 bottle is left for the wine itself? Recommendations: Blood, Sweat and Asparagus Spears: The Story of the 1990s Restaurant Revolution by Andrew Turvil The Wines of Beaujolais by Natasha Hughes MW

    33 min
  5. English wine: triumph or crisis?

    14/11/2025

    English wine: triumph or crisis?

    This year's English grape harvest as been hailed as one of the best ever. So why has one of the country's biggest and best producers, Ridgeview, just gone into administration? We look at the harvest and at the challenges of making money from English wine - when you're in competition with Champagne. Also: Prosecco and why the Champagne authorities are threatening model Cara Delevingne; on the road in Galicia, Spain after devastating fires in its vineyards; and what we've been drinking this week.

    34 min
  • 5 Episodes

5
out of 5
8 Ratings

About

Welcome to Get Yourself A Glass, in which Andrew Neather and Victoria Moore share the inside track on what to drink, where to explore and what’s happening behind the wine headlines. Whether you’re a “large Pinot Grigio, please” kind of a drinker or a seasoned pro, join us here, every month.

Information

  • Creator
    Andrew Neather and Victoria Moore
  • Years Active
    2025 - 2026
  • Episodes
    5
  • Rating
    Clean
  • Copyright
    © Andrew Neather and Victoria Moore, 2025
  • Show Website
    Get Yourself a Glass

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