This episode explores the role of informatics and technology in dietetics, highlighting its increasing importance on the CDR exam. The guide defines key concepts such as informatics, electronic medical records (EMRs), telehealth, and foodservice technology, explaining their practical applications, benefits, and associated risks. It also covers the use of data analytics and quality improvement tools, along with emerging trends like artificial intelligence (AI) and mobile health apps. Throughout the discussion, common CDR traps are identified to help listeners avoid misconceptions, with an emphasis on preparing for scenario-based questions that test real-world application of these technological competencies.
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- Published1 September 2025 at 06:00 UTC