"Fine" Dining

Michael Ornelas
  • 5.0 (1)
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  • UPDATED WEEKLY

Comedian Michael Ornelas dives deep into the stories behind your favorite chain restaurants like Domino's, BJ's Restaurant & Brewhouse, and Long John Silver's before determining if they are better or worse than Chili's: the most mediocre restaurant in America.

  1. Long John Silver's: Toy Lawsuits, Abandoned by Yum!, and the Worst Restaurant Meal in America

    1 DAY AGO

    Long John Silver's: Toy Lawsuits, Abandoned by Yum!, and the Worst Restaurant Meal in America

    🐟🏴‍☠️🍟 Long John Silver's: Toy Lawsuits, Abandoned by Yum!, and the Worst Restaurant Meal in America 🍟🏴‍☠️🐟 This week I'm joined by my cousin Emma Danger for her fourth appearance on the show as we dive into the history of Long John Silver's. From its time sailing under the Yum! Brands flag alongside KFC and Taco Bell to its rocky financial voyages through bankruptcy, the chain has had quite the adventure. We also grapple with the heartbreaking reality that the Captain's Bell is off-limits unless the crew actually earned it, and explore how a seafood chain wound up entangled in movie tie-ins, pirate holidays, and one of the menu items crowned "Worst Restaurant Meal in America." 🏴‍☠️ From Kentucky Fried Chicken's Corporate Family to Going Solo 💸 Bankruptcy, Buyouts, and Rough Seas for the Brand 🔔 The Captain's Bell We Desperately Wanted to Ring 🎬 Promotional Film Tie-Ins and the Lost in Space Toy Lawsuit 🦜 Talk Like a Pirate Day and the Chain's Nautical Identity 🍽️ The Big Catch Platter Named the Worst Restaurant Meal in America 🍜 Emma Pitches a Dream Restaurant With… Questionable Logistics 📚 A Yelper Expands the Lore of the Long John Silver's Literary Universe 💬 COMMENT BELOW: Have you ever rung the Captain's Bell at a Long John Silver's? 📢 SUPPORT THE SHOW & JOIN THE COMMUNITY: 🎉 Patreon (Bonus episodes, extended Yelp segments & more): patreon.com/finediningpodcast 💬 Discord (Food talk, memes, cursed Yelp): discord.gg/6a2YqrtWV4 🎥 Watch full episodes: youtube.com/channel/UCLbraNhL6KhDPkdSWt2yiuw 🔗 All links: linktree.com/finediningpodcast 🎤 Guest: Emma Danger Patreon Producers: Sue Ornelas & Joyce Van Patreon Subscribers: David Ornelas, Kellie Baldwin, Jeremy Horwitz, Herbert Amaya, Simone Davalos, Scott Bennett, Amy Reinhart, Josef Castaneda-Liles, & Travis Langley Free Patreon Followers: Joe Warszalek, Lauren Cummings, Grace Krainak, Keri Estes, Robert Duran, Patrick Elliott, Michelle Elmer, Dave Plummer, Nicholas Volney, Michael Gerard, Tracy Molino, Phuong Duong, Tyler Robinson, Brandon Gully, Mason Cruz, Michael Milito, Mez, Aaron Hubbard, Steff, Robert McLaughlin, Jewell Hermann, Renae Michael 👉 NEXT WEEK: We actually eat Long John Silver's and see if the seafood shack can survive The Chili's Test.

    49 min
  2. You Might Also Like: On Purpose with Jay Shetty

    1 DAY AGO · BONUS

    You Might Also Like: On Purpose with Jay Shetty

    Introducing LUKE COMBS: The Man Behind The Success (Marriage, Fatherhood & Life With OCD) from On Purpose with Jay Shetty. Follow the show: On Purpose with Jay Shetty You can achieve everything you set out to and still feel empty. So what actually makes a truly successful life? Jay sits down with global country superstar Luke Combs for an honest conversation about life beyond the sold-out stadiums and awards. Luke shares what it’s really been like navigating success while still trying to stay grounded and feel like himself. He shares what it was like growing up with OCD, the intrusive thoughts that once controlled his days, and the quiet battles he faced long before fame. Luke also reflects on love, marriage, and fatherhood and how those roles mean more to him than any chart position ever could. He talks candidly about missing the birth of his son while on tour, the guilt that followed, and the ongoing effort to show up as the best husband and dad he can be. Jay and Luke explore the tension so many of us feel between chasing ambition and protecting what matters most, asking the question: What does success really mean if you’re not present for the people you love? Luke speaks about money, fame, and gratitude with humility, admitting that while financial success makes life easier, it can’t buy the feeling of a perfect day with your family or the peace of knowing you’re living in alignment with your values. In this interview, you'll learn: How to Stay Grounded When Success Changes Your Life How to Manage Intrusive Thoughts Without Letting Them Control You How to Be Present for Your Family While Chasing Big Dreams How to Strengthen Your Marriage Through Growth and Challenge How to Support Your Mental Health Without Shame How to Give Back When You’ve Been Given More How to Stay True to Who You Are as Your World Expands We all wrestle with doubt, guilt, fear, and the quiet pressure to be more than we think we are. But growth doesn’t come from pretending those struggles aren’t there, it comes from facing them with honesty and compassion. Luke Combs’ The Way I Am is an honest reflection on identity, love, and personal growth, a grounded collection of songs that explore what it means to show up as your true self. Get your copy here: https://twia.lukecombs.com 📷 Courtesy of David Bergman With Love and Gratitude, Jay Shetty JAY’S DAILY WISDOM DELIVERED STRAIGHT TO YOUR INBOX Join 900,000+ readers discovering how small daily shifts create big life change with my free newsletter. Subscribe here: https://news.jayshetty.me/subscribe   Check out our Apple subscription to unlock bonus content of On Purpose! https://lnk.to/JayShettyPodcast  What We Discuss: 00:00 Intro 01:05 Staying Grounded in the Face of Fame 03:34 The Life He Never Imagined 06:28 Finding the Calling That Changed Everything 07:45 Growing Up with Undiagnosed OCD 10:23 Inside the Battle with Intrusive Thoughts 17:26 When You Don’t Know Who You Are Yet 20:37 The Work Ethic That Shaped Him 24:27 The Hustle Before the Breakthrough 30:19 Making Music That Truly Connects 32:21 The Quiet Fears of Fatherhood 40:15 What Does It Mean to Be Truly Rich? 46:28 Why Giving Back Matters 51:48 Showing Up for Fans on Your Hardest Days 58:48 The Unexpected Way He Met His Wife 01:03:04 Was It Love at First Sight? 01:07:12 When You Stop Needing All the Answers 01:12:08 The Power of Being Deeply Understood 01:17:16 Why Avoidance Makes It Worse 01:18:02 Stepping Back and Coming Back Stronger 01:25:55 The "Everyday Guy" Test 01:32:10 Finish This Sentence... 01:38:41 Luke on Final Five  Episode Resources: Website | https://www.lukecombs.com/home/  YouTube | https://www.youtube.com/channel/UCOSIXyYdT93OzpRnAuWaKjQ  Facebook | https://www.facebook.com/LukeCombs/  Instagram | https://www.instagram.com/lukecombs  TikTok | https://www.tiktok.com/@lukecombs  X | https://www.tiktok.com/@lukecombs See omnystudio.com/listener for privacy information. DISCLAIMER: Please note, this is an independent podcast episode not affiliated with, endorsed by, or produced in conjunction with the host podcast feed or any of its media entities. The views and opinions expressed in this episode are solely those of the creators and guests. For any concerns, please reach out to team@podroll.fm.

  3. On the Border's "Guacamole Live" Is a National Treasure

    25 FEB

    On the Border's "Guacamole Live" Is a National Treasure

    🌮🔥🥑 On the Border Review: Guacamole Glory, Taco Chips, and The Chili's Test 🥑🔥🌮 We're back with Part 2 of On the Border, and this time Trent Tucker (@TheGOTSPod) and I actually sit down to eat at the former Brinker sibling to Chili's. There are highs. There are lows. There is guacamole made tableside that absolutely slaps. We also encounter a manager radiating peak "Karen energy," raid a Little Free Library mid-meal, and hear "Cable Car" by The Fray so many times it becomes psychological warfare. 🥑 Guacamole Live Is a Legitimate Triumph 🌮 Flautas That Do NOT Live Up to the Ornelas Family Name 🧂 Chips and Salsa Are Decent, But Why Are the Chips Half a Taco Shell? 🎶 "Cable Car" by The Fray Plays an Unreasonable Number of Times 📚 Little Free Library Raid Yields a Parody Songbook and an Education on Spiders 😬 A Manager Check-In That Screams "I'd Like to Speak to…" 🎙️ Trent Shares His Best Meal Ever: Ramen in Japan 🌴 His Worst Meal Ever: A Burger from Rainforest Cafe 📊 On the Border Faces The Chili's Test 💬 COMMENT BELOW: Is tableside guac enough to overcome weird taco chips? 📢 SUPPORT THE SHOW & JOIN THE COMMUNITY: 🎉 Patreon (Bonus episodes, extended Yelp segments & more): patreon.com/finediningpodcast 💬 Discord (Food talk, memes, cursed Yelp): discord.gg/6a2YqrtWV4 🎥 Watch full episodes: youtube.com/channel/UCLbraNhL6KhDPkdSWt2yiuw 🔗 All links: linktree.com/finediningpodcast 🎤 Guest: Trent Tucker | IG: @TheGOTSPod Patreon Producers: Sue Ornelas & Joyce Van Patreon Subscribers: David Ornelas, Kellie Baldwin, Jeremy Horwitz, Herbert Amaya, Simone Davalos, Scott Bennett, Amy Reinhart, Josef Castaneda-Liles, & Travis Langley Free Patreon Followers: Joe Warszalek, Lauren Cummings, Grace Krainak, Keri Estes, Robert Duran, Patrick Elliott, Michelle Elmer, Dave Plummer, Nicholas Volney, Michael Gerard, Tracy Molino, Phuong Duong, Tyler Robinson, Brandon Gully, Mason Cruz, Michael Milito, Mez, Aaron Hubbard, Steff, Robert McLaughlin, Jewell Hermann, Renae Michael 👉 NEXT WEEK: I take Emma, my second cousin once removed to Long John Silver's, and you KNOW we're gonna talk LJS history!

    58 min
  4. On the Border: Mark Wahlberg, Bankruptcy, and the "Worst Mexican Chain in America"

    18 FEB

    On the Border: Mark Wahlberg, Bankruptcy, and the "Worst Mexican Chain in America"

    🌮🔥🍹 On the Border: Bankruptcy, Bottomless Calories, and Marky Marg Madness 🍹🔥🌮 This week, Trent Tucker (@thegotspod) from the Geek Off the Street podcast joins me to break down the chaotic history of On the Border Mexican Grill & Cantina, a chain that once lived under the Chili's corporate umbrella at Brinker International before getting unceremoniously left behind. On the Border has had a rollercoaster run. We unpack the Mark Wahlberg-backed Marky Marg (where he didn't even show up for the toast), and celebrate the undeniable appeal of Guacamole Live prepared tableside. Plus, Trent pitches a zero-gravity ramen restaurant, and we read Yelp reviews in the style of a late-night local TV lawyer commercial. 🌯 Formerly a Brinker International Sibling to Chili's 📉 "Worst Mexican Chain" According to Men's Health 💸 Chapter 11 Bankruptcy and 40 Sudden Closures 🍹 The Marky Marg Featuring Flecha Azul Tequila 📺 "Why? Because You Can" is the Most American Slogan Ever 🥑 Guacamole Live Steals the Spotlight 🚀 Trent's Zero-Gravity Ramen Restaurant Pitch ⚖️ A Yelper Who Sounds Like a Personal Injury Attorney 💬 COMMENT BELOW: Is tableside guac enough to save a struggling chain? 📢 SUPPORT THE SHOW & JOIN THE COMMUNITY: 🎉 Patreon (Bonus episodes, extended Yelp segments & more): patreon.com/finediningpodcast 💬 Discord (Food talk, memes, cursed Yelp): discord.gg/6a2YqrtWV4 🎥 Watch full episodes: youtube.com/channel/UCLbraNhL6KhDPkdSWt2yiuw 🔗 All links: linktree.com/finediningpodcast 🎤 Guest: Trent Tucker | IG: @thegotspod Patreon Producers: Sue Ornelas & Joyce Van Patreon Subscribers: David Ornelas, Kellie Baldwin, Jeremy Horwitz, Herbert Amaya, Simone Davalos, Scott Bennett, Amy Reinhart, Josef Castaneda-Liles, & Travis Langley Free Patreon Followers: Joe Warszalek, Lauren Cummings, Grace Krainak, Keri Estes, Robert Duran, Patrick Elliott, Michelle Elmer, Dave Plummer, Nicholas Volney, Michael Gerard, Tracy Molino, Phuong Duong, Tyler Robinson, Brandon Gully, Mason Cruz, Michael Milito, Mez, Aaron Hubbard, Steff, Robert McLaughlin, Jewell Hermann, Renae Michael 👉 NEXT WEEK: We actually eat at On the Border and put it through the Chili's Test to see if it can hang with its former corporate sibling.

    36 min
  5. Is Papa Murphy's Worth a 4 Hour Drive?

    11 FEB

    Is Papa Murphy's Worth a 4 Hour Drive?

    🍕🔥🏠 Papa Murphy's Pizza Review: When Take 'N' Bake Fights Back 🏠🔥🍕 We're back with Part 2 of Papa Murphy's, and this time Peter Murphy (@peter_murphy) and I actually put the take 'n' bake concept to the test after a four-hour round-trip to experience it properly. What followed was a very kind cashier, a slightly alarming health department confession, and instructions that nearly burned my apartment down. From my first time trying olives to a variety of Crush products, it's all on the table as we see whether Papa Murphy's can survive the Chili's Test. 🍕 Reviewing the Murphy's Combo 🍕 Ultimate Pepperoni? More Like Dull-timate Pepper-NO-ni! (idk...) 🧄 Garlic Knots Try to Steal the Spotlight 🍪 Cookie Dough vs. Fully Baked Cookies 🔥 Faulty Instructions Lead to a Flaming Paper Tray 🚨 Smoke Alarms, Panic, and the Consequences of Trust 🧑‍🍳 A Cashier So Nice She Accidentally Shares Health Department Lore 🎙️ Peter's Worst Restaurant Experience Involves a Chicken Bone Where It Should Never Be 🥩 His Best Experience Includes His Grandfather's Favorite Steak Joint Actually Delivering 📊 Papa Murphy's Faces the Chili's Test 💬 COMMENT BELOW: Is take 'n' bake pizza a smart idea or a less good take on pizza? 📢 SUPPORT THE SHOW & JOIN THE COMMUNITY: 🎉 Patreon (Bonus episodes, extended Yelp segments & more): patreon.com/finediningpodcast 💬 Discord (Food talk, memes, cursed Yelp): discord.gg/6a2YqrtWV4 🎥 Watch full episodes: youtube.com/channel/UCLbraNhL6KhDPkdSWt2yiuw 🔗 All links: linktree.com/finediningpodcast 🎤 Guest: Peter Murphy | IG: @peter_murphy Patreon Producers: Sue Ornelas & Joyce Van Patreon Subscribers: David Ornelas, Kellie Baldwin, Jeremy Horwitz, Herbert Amaya, Simone Davalos, Scott Bennett, Amy Reinhart, Josef Castaneda-Liles, & Travis Langley Free Patreon Followers: Joe Warszalek, Lauren Cummings, Grace Krainak, Keri Estes, Robert Duran, Patrick Elliott, Michelle Elmer, Dave Plummer, Nicholas Volney, Michael Gerard, Tracy Molino, Phuong Duong, Tyler Robinson, Brandon Gully, Mason Cruz, Michael Milito, Mez, Aaron Hubbard, Steff, Robert McLaughlin, Jewell Hermann, Renae Michael 👉 NEXT WEEK: We dive into the history of On the Border Mexican Grill & Cantina with Trent Tucker from the Geek Off the Street podcast, as another restaurant steps up to the Chili's Test.

    1h 2m
  6. Papa Murphy's Pizza: A Spiteful Dough Recipe, Food Stamps, and DIY

    4 FEB

    Papa Murphy's Pizza: A Spiteful Dough Recipe, Food Stamps, and DIY

    🍕🔥🏠 Papa Murphy's Pizza: Take 'N' Bake, No Ovens, No Mercy 🏠🔥🍕 This week, comedian Peter Murphy (@peter_murphy) joins me to break down the strange, fascinating history of Papa Murphy's, the pizza chain that refuses to cook your food for you. We dig into how take 'n' bake became the brand's entire identity, why you literally cannot buy a hot pizza there, and how that decision shaped everything from employee working conditions to who can even buy the product. We also check in with the internet, because of course someone on Yelp is furious about flip-flops. 🍕 The Origins of Take 'N' Bake and the Merger That Created Papa Murphy's 🔥 Inventing a Dough That Works in a 425-Degree Home Oven 📈 Explosive Growth Into One of America's Biggest Pizza Chains 🧊 No Ovens, No Cooking Licenses, and a Safer, Cooler Workplace 🧾 Why Papa Murphy's Pizzas Count as Groceries (and What That Means) 🍕 Stuffed Pizzas, "Larger Than Large" Pies, and Other Menu Swings 🎃 Heart-Shaped and Jack-O'-Lantern Pizzas as Annual Traditions 📉 The Mid-2010s Slump and the Challenge of Staying Relevant 📱 Apps, Online Ordering, and the Modern Take 'N' Bake Pivot 🧇 The "Hub of Hacks" Includes Waffle Irons, Football Pepperonis, and Dough Experiments ⭐ Yelp From Strangers Includes a Reviewer Outraged by an Employee Wearing Flip-Flops 💬 COMMENT BELOW: Does take 'n' bake pizza feel convenient or like homework? 📢 SUPPORT THE SHOW & JOIN THE COMMUNITY: 🎉 Patreon (Bonus episodes, extended Yelp segments & more): patreon.com/finediningpodcast 💬 Discord (Food talk, memes, cursed Yelp): discord.gg/6a2YqrtWV4 🎥 Watch full episodes: youtube.com/channel/UCLbraNhL6KhDPkdSWt2yiuw 🔗 All links: linktree.com/finediningpodcast 🎤 Guest: Peter Murphy | IG: @peter_murphy WATCH PETER'S SPECIAL "OUT OF NOWHERE" HERE  Patreon Producers: Sue Ornelas & Joyce Van Patreon Subscribers: David Ornelas, Kellie Baldwin, Jeremy Horwitz, Herbert Amaya, Simone Davalos, Scott Bennett, Amy Reinhart, Josef Castaneda-Liles, & Travis Langley Free Patreon Followers: Joe Warszalek, Lauren Cummings, Grace Krainak, Keri Estes, Robert Duran, Patrick Elliott, Michelle Elmer, Dave Plummer, Nicholas Volney, Michael Gerard, Tracy Molino, Phuong Duong, Tyler Robinson, Brandon Gully, Mason Cruz, Michael Milito, Mez, Aaron Hubbard, Steff, Robert McLaughlin, Jewell Hermann, Renae Michael 👉 NEXT WEEK: We actually review Papa Murphy's and put take 'n' bake pizza through the Chili's Test to see how it stacks up against the ultimate casual-dining benchmark.

    50 min
  7. BJ's Restaurant & Brewhouse: Amazing Wings, Polarizing Pizza, and a Bunch of Pizookies

    28 JAN

    BJ's Restaurant & Brewhouse: Amazing Wings, Polarizing Pizza, and a Bunch of Pizookies

    🍕🍪 BJ's Restaurant & Brewhouse Review: Extreme Pizza, Elite Wings, and Too Much Chocolate 🍪🍕 We're back with Part 2 of BJ's Restaurant & Brewhouse, and this time PJ McCormick (@peejmccormick) and I actually sit down to eat. The service feels a little detached, the vibes are exactly what you'd expect from a brewery, and PJ remains baffled that this place ever started as a pizza joint. 🍕 Pepperoni Extreme Pizza Surprisingly Lives Up to the "Extreme" (What is this, 2002??) 🍪 A Trio of Pizookies: Salted Caramel, Strawberry Shortcake, and WAY Too Much Chocolate 🍤 New Orleans Jambalaya Didn't Matter At ALL 🥨 Big Twist Pretzel Hanged for Pickpocketing 🍗 BJ's Original Wings Steal the Whole Meal 🎙️ PJ Shares His Best and Worst Restaurant Experiences 🚫 Domino's Earns PJ's 0 out of 10 (and I Protest) 🏆 A 10.00 Goes to Vegan Italian Pasta 💬 COMMENT BELOW: Is BJ's as good as we scored it? 📢 SUPPORT THE SHOW & JOIN THE COMMUNITY: 🎉 Patreon (Bonus episodes, extended Yelp segments & more): patreon.com/finediningpodcast 💬 Discord (Food talk, memes, cursed Yelp): discord.gg/6a2YqrtWV4 🎥 Watch full episodes: youtube.com/channel/UCLbraNhL6KhDPkdSWt2yiuw 🔗 All links: linktree.com/finediningpodcast 🎤 Guest: PJ McCormick | IG: @peejmccormick Patreon Producers: Sue Ornelas & Joyce Van Patreon Subscribers: David Ornelas, Kellie Baldwin, Jeremy Horwitz, Herbert Amaya, Simone Davalos, Scott Bennett, Amy Reinhart, Josef Castaneda-Liles, & Travis Langley Free Patreon Followers: Joe Warszalek, Lauren Cummings, Grace Krainak, Keri Estes, Robert Duran, Patrick Elliott, Michelle Elmer, Dave Plummer, Nicholas Volney, Michael Gerard, Tracy Molino, Phuong Duong, Tyler Robinson, Brandon Gully, Mason Cruz, Michael Milito, Mez, Aaron Hubbard, Steff, Robert McLaughlin, & Jewell Hermann 👉 NEXT WEEK: I head to Papa Murphy's Take 'n Bake Pizza with stand-up comedian Peter Murphy. Yes, we drove 4 hours just to pick up a pizza that we had to cook at home...

    53 min
  8. BJ's Restaurant: Snooki, Deep Dish, & The Pizookie

    21 JAN

    BJ's Restaurant: Snooki, Deep Dish, & The Pizookie

    🍕🍺📚 BJ's Restaurant & Brewhouse: Finding the Gimmick (It Was Beer) 📚🍺🍕 This week kicks off Part 1 of our BJ's Restaurant & Brewhouse coverage with a full Eat Deets history episode, joined by PJ McCormick (@peejmccormick). We trace BJ's unlikely evolution from a Chicago-style pizza experiment to a beer-forward empire, debate whether pizza was ever really their best foot forward, and draw a completely reasonable comparison between BJ's brand identity journey and Stone Cold Steve Austin ditching the Ringmaster gimmick. Also yes: b*****b jokes. 🍕 "BJ Grunt's" Got a Cease-and-Desist 🍺 Explaining the Real Gimmick via Stone Cold Steve Austin 📈 From Pizza Joint to National Restaurant & Brewhouse Chain 🍪 The Birth of the Pizookie and How It Stole the Whole Show 🎤 PJ Pitches His Dream Restaurant: A Pho Spot Where You're Immortalized for Not Coughing ⭐ Yelp From Strangers Includes a "Fat and Ugly" Man Mad His Hot Waiter Wouldn't Hustle for the Tip 💬 COMMENT BELOW: Is BJ's a pizza place, a brewery, or just a Pizookie delivery system? 📢 SUPPORT THE SHOW & JOIN THE COMMUNITY: 🎉 Patreon (Bonus episodes, extended Yelp segments & more): patreon.com/finediningpodcast 💬 Discord (Food talk, memes, cursed Yelp): discord.gg/6a2YqrtWV4 🎥 Watch full episodes: youtube.com/channel/UCLbraNhL6KhDPkdSWt2yiuw 🔗 All links: linktree.com/finediningpodcast 🎤 Guest: PJ McCormick | IG: @peejmccormick Patreon Producers: Sue Ornelas & Joyce Van Patreon Subscribers: David Ornelas, Kellie Baldwin, Jeremy Horwitz, Herbert Amaya, Simone Davalos, Scott Bennett, Amy Reinhart, Josef Castaneda-Liles, & Travis Langley Free Patreon Followers: Joe Warszalek, Lauren Cummings, Grace Krainak, Keri Estes, Robert Duran, Patrick Elliott, Michelle Elmer, Dave Plummer, Nicholas Volney, Michael Gerard, Tracy Molino, Phuong Duong, Tyler Robinson, Brandon Gully, Mason Cruz, Michael Milito, Mez, Aaron Hubbard, Steff, Robert McLaughlin, & Jewell Hermann 👉 NEXT WEEK: Part 2 as we actually eat BJ's Restaurant & Brewhouse and find out if the pizza, the wings, or the Pizookie can beat Chili's.

    45 min
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About

Comedian Michael Ornelas dives deep into the stories behind your favorite chain restaurants like Domino's, BJ's Restaurant & Brewhouse, and Long John Silver's before determining if they are better or worse than Chili's: the most mediocre restaurant in America.

Information

  • Creator
    Michael Ornelas
  • Years Active
    2022 - 2026
  • Episodes
    162
  • Rating
    Explicit
  • Copyright
    © 2022
  • Show Website
    "Fine" Dining

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