900 episodes
Basic Brewing Radio James Spencer
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- Arts
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5.0 • 1 Rating
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Basic Brewing Radio is a weekly show about craft beverages and brewing them in your own home. We take the mystery and fear out of brewing the best beer in the world. Look for our podcast in the iTunes Music Store - it's free!
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06-13-24 - Recipe Development, Pasteurized Fruit Stout
Chris Colby and Steve Wilkes join James to taste Steve's Kölsch and to formulate an experimental beer using pasteurization to preserve fruit flavor.
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06-06-24 - Recipe Development, Double IPA
Matt Giovanisci and Josh Secaur join James to formulate a big, hoppy beer and to sample homebrew from Matt.
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05-30-24 - Keg Fill Priming Experiment
James and Steve evaluate an experiment adding priming sugar to beers bottled from a keg.
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05-23-24 - Sapwood Cellars Hoppy Sours
Mike Tonsmeire, the Mad Fermentationist and co-founder of Sapwood Cellars, shares three hoppy sours and tips on working with hops, barrels, and blending.
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05-16-24 - Rice Malting Experiment
Scott Lafontaine, flavor chemist and assistant professor in food science at the University of Arkansas, shares ground-breaking research in malting rice for brewing.
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05-09-24 - Saison - Pale Ale Split Batch
Homebrewer Scott Housell shares his experiment that split a wort into a Saison and a hoppy Pale Ale. Adam Ross of Twin Span also talks about CBC in Vegas.