26 episodi

Join Mark Wogan for Spooning! Set the table and tuck into this brand new podcast, where celebrities accompany Mark for a unique culinary adventure at two of the UK's most coveted foodie hotspots: The Groucho Club in Soho and The Mount Street Restaurant in Mayfair.
Mark greets each guest with a bespoke menu, custom-made to fulfil their foodie fantasies but also to challenge them with what they think they hate. The catch - they'll be blindfolded and not know which they're trying.
Watch the podcast on YouTube, follow 'Spooning' on Instagram and TikTok for bite-size laughs, or listen wherever you get your podcasts.

Hosted on Acast. See acast.com/privacy for more information.

Spooning with Mark Wogan Virgin Radio UK

    • Arte

Join Mark Wogan for Spooning! Set the table and tuck into this brand new podcast, where celebrities accompany Mark for a unique culinary adventure at two of the UK's most coveted foodie hotspots: The Groucho Club in Soho and The Mount Street Restaurant in Mayfair.
Mark greets each guest with a bespoke menu, custom-made to fulfil their foodie fantasies but also to challenge them with what they think they hate. The catch - they'll be blindfolded and not know which they're trying.
Watch the podcast on YouTube, follow 'Spooning' on Instagram and TikTok for bite-size laughs, or listen wherever you get your podcasts.

Hosted on Acast. See acast.com/privacy for more information.

    Eddie Izzard

    Eddie Izzard

    Hello and welcome to Spooning With Mark Wogan.
    On this episode you will hear from Eddie Izzard who talks about her love of Monty Python, why she thinks Boris Johnson is a liar and how she would have reshaped the British monarchy. 
    You can see Eddie in Hamlet by visiting: www.eddieizzardhamlet.com 
    All dishes are cooked by Jamie Shears at the Mount Street Restaurant in Mayfair. 
    New episodes every Thursday! 
    Producer: Johnny Seifert 
    Filming and Editing: Rory Edwards and Chris Jacobs 
    Youtube: Spooning With Mark Wogan to watch the full episode with bonus content 
    TikTok: @spooningwithmarkwogan 
    Instagram: @spooningwithmarkwogan 
    This is a News Broadcasting Production


    Hosted on Acast. See acast.com/privacy for more information.

    • 37 min
    Michel Roux Jr

    Michel Roux Jr

    Hello and welcome to Spooning With Mark Wogan.
    On this episode you will hear from chef Michel Roux Jr who talks about the influence of the Roux brothers, the closure of Le Gavroche and his love of custard powder.
    Michel Roux Jr's book, Michel Roux At Home is out to buy now,
    All dishes are cooked by Jamie Shears at the Mount Street Restaurant in Mayfair.
    New episodes every Thursday!
    Producer: Johnny Seifert
    Filming and editing: Rory Edwards and Chris Jacobs
    Youtube: Spooning With Mark Wogan to watch the full episode with bonus content
    TikTok: @spooningwithmarkwogan
    Instagram: @spooningwithmarkwogan
    This is a News Broadcasting Production


    Hosted on Acast. See acast.com/privacy for more information.

    • 26 min
    Nicole and Natalie Appleton

    Nicole and Natalie Appleton

    Hello and welcome to Spooning With Mark Wogan.
    On this episode you will hear The Appleton sisters, Natalie and Nicole talk about the Britpop era of the 90s, how Mark used to be their best wingman and find out what leads to the podcast having to stop after the first spoon is served.
    All dishes are cooked by Jamie Shears at the Mount Street Restaurant in Mayfair.
    New episodes every Thursday!
    Producer: Johnny Seifert
    Filming and Editing: Rory Edwards and Chris Jacobs
    YouTube: Search Spooning With Mark Wogan to watch the full episode with bonus content
    TikTok: @spooningwithmarkwogan
    Instagram: @spooningwithmarkwogan
    This is a News Broadcasting Production

    Hosted on Acast. See acast.com/privacy for more information.

    • 29 min
    James Martin

    James Martin

    Welcome to Spooning With Mark Wogan.
    In this episode Mark is joined by chef and presenter James Martin to talk about the foods that he thinks he loves and the foods that he thinks he hates with dishes served by Jamie Shears at the Mount Street Restaurant in Mayfair.
    Plus, James opens up about his rise to being the face of Saturday morning TV,  his new hobby of building remote control jet planes, his weird sandwich combination when he was at school and Mark finds out if James knows the difference in taste between cheese and chicken when he is blindfolded.
    You can see James on tour by visiting Jamesmartinchef.co.uk
    New episodes every Thursday!
    Producer: Johnny Seifert
    Filming and Editing: Rory Edwards and Chris Jacobs
    YouTube: Search Spooning With Mark Wogan to watch the full episode with bonus content
    TikTok: @spooningwithmarkwogan
    Instagram: @spooningwithmarkwogan
    This is a News Broadcasting Production


    Hosted on Acast. See acast.com/privacy for more information.

    • 41 min
    Zara McDermott

    Zara McDermott

    Welcome to Spooning With Mark Wogan.
    In this episode Mark is joined by documentary maker, reality star and fashion designer Zara McDermott to talk about the foods that she thinks she loves and the foods that she thinks she hates with dishes served by Jamie Shears at the Mount Street Restaurant in Mayfair.
    Plus, Zara opens up making a series of documentaries for BBC Three, dancing with Sam Thompson & Pete Wicks and Sam's big Valentine's Day cooking disaster!
    Zara's fashion range RISE is available to buy in Tesco and Zara's new documentary Ibiza Secrets Of The Party Island is available to watch on the BBC iPlayer now
    New episodes every Thursday!
    Producer: Johnny Seifert
    Filming and Editing: Rory Edwards and Chris Jacobs
    YouTube: Search Spooning With Mark Wogan to watch the full episode with bonus content
    TikTok: @spooningwithmarkwogan
    Instagram: @spooningwithmarkwogan
    This is a News Broadcasting Production


    Hosted on Acast. See acast.com/privacy for more information.

    • 48 min
    Gennaro Contaldo

    Gennaro Contaldo

    Welcome to Spooning with Mark Wogan.
    In this episode, Mark is joined by Gennaro Contaldo to talk about the foods that he thinks he loves and the foods that he thinks he hates with dishes served by Jamie Shears at Mount Street Restaurant in Mayfair.
    Plus, Gennaro talks about growing up in the Amalfi Coast, the origins of the Margherita pizza and working with Jamie Oliver.  
    Gennaro Contaldo's new book, Gennaro's Verdure is out to buy now
    New episodes every Thursday!
    Producer: Johnny Seifert
    Filming and Editing: Rory Edwards and Chris Jacobs
    YouTube: Search Spooning With Mark Wogan to watch the full episode with bonus content
    TikTok: @spooningwithmarkwogan
    Instagram: @spooningwithmarkwogan
    This is a News Broadcasting Production


    Hosted on Acast. See acast.com/privacy for more information.

    • 39 min

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