Bear Grease The MeatEater Network

Brent's back from the Canadian bush of Manitoba and he brought a big color phase bear with him. Hear the tale of that hunt and get a teasing glimpse into a family that lives their lives close to nature. More on those folks in a future episode. Right now we're bear hunting and the bear hunting is good! All that plus a listener-submitted story showcasing the teamwork of three generations of turkey hunters on MeatEater's "This Country Life" podcast.

Connect with Brent and MeatEater

MeatEater on Instagram, Facebook, Twitter, and Youtube

Shop Bear Grease Merch
See omnystudio.com/listener for privacy information.

Luke McFadden is a 27-year-old, first-generation waterman on the Chesapeake Bay. In this episode of the Bear Grease Podcast, Clay Newcomb invites Luke to tell his story of how determination combined with a love for the outdoors, fishing, and the water, propelled him down a one-way path to becoming a crabber. His experience shows how he embraced challenges, and with thinking outside the box, created a whole new way to engage with customers and create a social media empire.

Connect with Clay and MeatEater

Clay on Instagram

MeatEater on Instagram, Facebook, Twitter, and Youtube

Shop Bear Grease Merch
See omnystudio.com/listener for privacy information.

It's time to eat and there's "masked bandit" on the menu. Brent's gonna tell you how to cook one like they do down in Gillett, Arkansas, home of the world-famous Gillett Coon Supper. He's also sharing a listener-submitted story that anyone can enjoy. It's time to get supper ready on MeatEater's This Country Life podcast.

Connect with Brent and MeatEater

MeatEater on Instagram, Facebook, Twitter, and Youtube

Shop Bear Grease Merch
See omnystudio.com/listener for privacy information.

On this Bear Grease Render, Clay Newcomb is joined by Kolby Morehead, of Bear Hunting Magazine, along with Misty Newcomb and Josh “Landbridge” Spielmaker.  Clay brings the heat playing his original song “Ballad of Backwoodsman.”  The group discusses long-range shooting and bear hunting. Dr. Misty Newcomb takes a deep dive into her field of expertise, "social capital," as they review the Coon Supper podcast.

Connect with Clay and MeatEater

Clay on Instagram

MeatEater on Instagram, Facebook, Twitter, and Youtube

Shop Bear Grease Merch
See omnystudio.com/listener for privacy information.

It won't be long before family vacations and interactions with nature increase. Schools are out for most, but for some the real education in the outdoor classroom begins. The temptation of getting that perfect profile picture with a seemingly docile bison can turn a vacation into tragedy. It can happen quicker than you can say, "Where'd Frank go, and why is that buffalo standing by his shoes?" It's "Messing With Critters" this week on MeatEater's This Country Life podcast. 

Connect with Brent and MeatEater

MeatEater on Instagram, Facebook, Twitter, and Youtube

Shop Bear Grease Merch
See omnystudio.com/listener for privacy information.

Once a year in the small farming town of Gillett, Arkansas, people from the local and surrounding communities gather in the gymnasium of the de-commission high school for a fundraiser to provide scholarships for the towns high school seniors. Throughout the decades, this event has also become an epicenter for state and regional politicians to gladhand with the constituents. In this Bear Grease episode, Clay Newcomb discusses the link between the Gillett Coon Supper and the value of social capital and civic engagement with author, Timothy P. Carney.  Additional interviews with local resident Scott Place and a special appearance by former President of the United States, Bill Clinton.

Connect with Clay and MeatEater

Clay on Instagram

MeatEater on Instagram, Facebook, Twitter, and Youtube

Shop Bear Grease Merch
See omnystudio.com/listener for privacy information.