Afros and Knives

Firefly Radio by Wild Cabbage Studios

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Society & Culture

Afros and Knives is more than a podcast—it’s a joyful storytelling movement exploring the voices of Black women & women of color in food, beverage, media, and hospitality. We uncover personal narratives, industry shifts, and cultural connections that shape how we eat, drink, and gather.

6 days ago

In The Mean Time-Let's Catch Up!

Host and creator of the Afros and Knives podcast, Tiffani Rozier, shares the status and plans for herself and the podcast.

19 min
21/12/2023

Toasting to Legacy: Victoria Butler and the Art of Tennessee Whiskey

A Conversation with Victoria Butler In the season finale of the Afros and Knives podcast, host Tiffany Rozier sits down for an insightful chat with Victoria Butler, the Master Blender at Uncle Nearest Premium Whiskey. The conversation explores Victoria's extraordinary path, moving from the Department of Justice to spearheading whiskey production at one of Tennessee's top-notch distilleries. It beautifully interweaves her great-great-grandfather Nearest Green's legacy into every blend. Listeners are treated to captivating stories of tradition, the remarkable influence of Black women in the whiskey industry, and the celebratory reopening of the Uncle Nearest distillery on Juneteenth. Victoria divulges personal stories and sheds light on the intricate art of whiskey blending. The discussions traverse a range of themes, including joy, resilience, and the crucial importance of sourcing top-tier grains, painting a vibrant image of the craft behind Uncle Nearest. This episode stands as a tribute to the substantial influence of Black women in the whiskey industry and Victoria's unique contributions to her family's legacy. It's filled with inspiring and enlightening content, making it a must-listen episode for anyone interested in the art of whiskey-making, the legacy of Nearest Green, and the impact of Black women in the whiskey industry.

24 min
21/12/2023

Jamila Norman's Quest for Equity and Sustainability in the Urban Food System

Join us on a profound journey with Jamila Norman, an urban farming pioneer and television host, in this inspiring episode of our podcast. Jamila's story is one of resilience, hope, and the transformative power of urban agriculture in the heart of Atlanta's food deserts. As an environmental engineer turned urban agriculture advocate, she has founded Patchwork City Farms, where she not only grows vegetables but also nurtures a movement for food sovereignty and racial equity. This episode delves into the systemic challenges that Jamila faces, from the struggles of keeping school gardens amid land disputes to the broader fight for green spaces against the ever-encroaching urban landscape. We celebrate the victories that come with community support and perseverance, and reflect on the historic struggles of Black farmers—a tale of resistance and empowerment in pursuit of sustainability. Our conversation takes an uplifting turn as Jamila recounts her entrance into television with "Homegrown" on the Magnolia Network, showcasing the surprising opportunities that arise when we align with our purpose. Jamila shares her insights on the critical roles of education and representation in agriculture, planting seeds of hope for a future where the farm-to-table lifestyle is accessible to all. Listeners are encouraged to follow Jamila's remarkable journey on Instagram and to tune into "Homegrown," where the narrative of sustainable urban living comes alive. This episode is a must-listen for anyone interested in the intersections of urban farming, community building, and environmental justice. Subscribe and listen now on Apple Podcasts.

35 min
06/12/2021

Building a Legacy in the Tequila Landscape: A Conversation with Nayana Ferguson

Nayana Ferguson and host Tiffani Rozier shine a spotlight on Nayana's journey as the co-owner of Anteel Tequila They discuss her motivation to start the brand, the challenges she faced – including dealing with the Mexican government and the challenge of breaking into the predominantly male and white industry, and her passion for fostering an inclusive and respectful company culture.

42 min
12/07/2021

Ep 48: Christilisa Gilmore

All of Christilisa’s jobs and skills lead her to help people craft the best dang cookbook with the best stories and recipes anyone can write. The Cookbook of You Project is available for presale. It officially starts on May 15th, 2021. This project guides people through 12 themes and teaches them to write a cookbook in a year. More details can be found at project.christilisa.co

41 min
02/07/2021

Ep 47: Jinji Fraser

Jinji is a Baltimore, Maryland native, and alumni of Indiana University. She spent her earliest professional years working in the Non-profit sector and Retail before working as a nutrition counselor in 2012. Shortly thereafter, Jinji studied the craft of chocolate making, opening Pure Chocolate by Jinji with her father; tapping into a decades old ancestral calling she continues to explore today through travel, writing and production. Jinji lives in Baltimore City with her husband, Paul, and son, Stokely Ashe. Bio Link n/a Anything you want to add? (promos, events, new products) Chocolate & Justice is a web series we do at our shop that's accessible from anywhere via zoom. We interview various people across our industry, and outside of what we do as well to understand how justice and liberation play in our everyday lives as Makers.

1hr 13min
01/07/2021

Ep 46: Porshae' Gray-Peel

Porshae' was a peculiar child, who stayed up late to read in the dark after her bedtime, preferred being in her grandmother's New Jersey kitchen, and remembers the Food Network Premier (November 23, 1993). Her father confirmed that she came running through the house, saying a channel only showed food, which he did not believe. A few days later, he walked past her room and confirmed this was a real thing; that was the start.

1hr 28min
01/07/2021

Ep 45: Chayil Hyland + Hasanah Sabree

This episode is a chat with recent Food and Finance High School Alums and Co-Creative Directors of Pass the Spatula Magazine Volume 1--Chayil Hyland and Hasanah Sabree.

1hr 7min

Tiffani Rozier

Host

Afros and Knives is more than a podcast—it’s a joyful storytelling movement exploring the voices of Black women & women of color in food, beverage, media, and hospitality. We uncover personal narratives, industry shifts, and cultural connections that shape how we eat, drink, and gather.

Creator

Firefly Radio by Wild Cabbage Studios
Years Active

2021 - 2026
Episodes

56
Rating

Explicit
Copyright

© Firefly Radio by Wild Cabbage Studios
Show Website

Afros and Knives