Dan Loves to Chat

daniel geneen

A podcast where comedian/food guy and generally nosy guy dan geneen interviews people about his absurd curiosities and laughs with comedian friends.

  1. New York's grumpiest restaurant owner has made a lot of people happy.

    17 apr

    New York's grumpiest restaurant owner has made a lot of people happy.

    Julio Peña is one of the most beloved restaurant owners in New York City. Alongside his wife Beatrice, he has been operating Il Posto Accanto in the East Village for over 25 years — providing a home to neighborhood regulars and guests from around the world. Follow along on Instagram: @ilpostoaccanto

    56 min.
  2. How a legendary old-school French Chef learned do work with Gen Z'ers

    10 apr

    How a legendary old-school French Chef learned do work with Gen Z'ers

    Christophe Bellanca is the chef of Essential and was head chef of Le Cirque and many other famous restaurants. He is the hardest working man I've met and a charmer. Follow Christophe: Instagram: https://www.instagram.com/christophebellanca Restaurant (Essential by Christophe): https://www.instagram.com/essentialnyc

    57 min.
  3. Brenda and Dan part 6: Why brand activations have ruined America (and what they are)

    3 apr

    Brenda and Dan part 6: Why brand activations have ruined America (and what they are)

    brenda cullerton is the goat follow her @brendasidioms

    27 min.
  4. NYC's Queen of Thai Food: How to use systems and be decisive

    27 mrt

    NYC's Queen of Thai Food: How to use systems and be decisive

    Jenn Saesue is the co-owner of Fish Cheeks and Bangkok Supper club two of the best thai restaurants in the country. She is one of the great operators out there and there is so much to learn from her. Follow Jenn + her restaurants Jenn Saesue (personal): https://www.instagram.com/jennsaesue/ 55 Hospitality Group: https://www.instagram.com/55hospitality/ Fish Cheeks: https://www.instagram.com/fishcheeksnyc/

    55 min.
  5. 50 Year Manager of Zabar's: The biggest challenges running a grocery store + a history of Zabar's

    20 mrt

    50 Year Manager of Zabar's: The biggest challenges running a grocery store + a history of Zabar's

    Scott Goldshine of Zabar's has been working at the store for 50 years and has a lot of stories! Follow Dan at instagram.com/danielgeneen Tell dan where to tour his stand up comedy punchuplive.com/danielgeneen

    1 u 11 m
  6. India's most famous chef: How I became a Masterchef & Why I only have 1 restaurant (Vikas Khanna)

    13 mrt

    India's most famous chef: How I became a Masterchef & Why I only have 1 restaurant (Vikas Khanna)

    Vikas Khanna of Masterchef India and bungalow Nyc has written almost 40 books directed a couple movies and is probably the most famous chef in India and still works 16 hours a day at his restaurant in New York.

    1 u 23 m
  7. World’s #1 Pizza Maker: What can still go wrong after 30 years of making pies

    6 mrt

    World’s #1 Pizza Maker: What can still go wrong after 30 years of making pies

    Anthony Mangieri is the chef of Una Pizza Napoletana in LES, NYC. They have been award #1 on 50 top pizza list and anthony is one of the most kind and hardworking men in the business. LISTEN TO THIS EPISODE.

    1 u 14 m
  8. Brenda and Dan part 5: Why 'wellness' is a scam + how to decorate

    27 feb

    Brenda and Dan part 5: Why 'wellness' is a scam + how to decorate

    brenda cullerton is the goat follow her @brendasidioms

    50 min.
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Info

A podcast where comedian/food guy and generally nosy guy dan geneen interviews people about his absurd curiosities and laughs with comedian friends.

Informatie

  • Maker
    daniel geneen
  • Jaren actief
    2025 - 2026
  • Afleveringen
    25
  • Beoordeling
    Expliciet
  • Website van aflevering
    Dan Loves to Chat