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Canal • 14 programas

Sociedad y cultura

Sociedad y cultura

Cada semana
Noticias

Noticias

Cada semana
Sociedad y cultura

Sociedad y cultura

Cada semana
Documentales

Documentales

Cada dos semanas
Salud y fitness

Salud y fitness

07/06/2023
Sociedad y cultura

Sociedad y cultura

Cada semana
Noticias

Noticias

Cada día

3 jul

Baking Your Way to a Meaningful Life

This week on Good Food: Psychotherapist and Ottolenghi Test Kitchen recipe developer Helen Goh incorporates baking into a meaningful life. Culinary anthropologist Ozoz Sokoh explores the cuisine of Nigeria. Connect with Good Food host Evan Kleiman on Substack.

3 jul

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24 min
22 may

A Regional Cookie Tour of Italy

This week on Good Food: Domenica Marchetti bakes the regional cookies of Italy. Giulia Scarpaleggia moves beyond pasta as she cooks vegetables the Italian way. Mariana Velásquez assembles a deconstructed pie bar worthy of a long weekend. At farmers markets, an unusually warm spring means melons in May. Connect with Good Food host Evan Kleiman on Substack.

22 may

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1 h
19 jun

Is Anyone Happy With Trump’s Iran Deal?

Take your personal data back with Incogni! Use code KCRW at the link below and get 60% off an annual plan: https://incogni.com/KCRW President Trump is lauding his peace deal between the U.S. and Iran as a success – one far greater than the deal former President Obama brokered. But even members of his own party are skeptical that the new plan is any better. What goals did he achieve in this costly conflict? America turns 250 next month, but the White House has taken over some of the party planning and one event is being promoted as a “spectacular Trump rally.” How do Americans celebrate the country’s birthday without the political backdrop? And we answer one listener who asks if we should really be surprised that some Americans want a strong executive branch. Producer: Leo Duran Host: David Greene Guests: Mo Elleithee, executive director at Georgetown University's Institute of Politics and Public Service - @MoElleithee Sarah Isgur, senior editor at The Dispatch - @whignewtons

19 jun

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50 min
17 abr

When did kids become such picky eaters?

This week on Good Food: Helen Zoe Veit unpacks how American children became so fussy about their food. Butter makes everything better so Anna Stockwell slices into its history and utility. Trini Iniguez of Arroyo Grande Berry Farm has a berry good time at the farmers market while chef Steve Samson of Rossoblu makes stinging nettle pasta. Connect with Good Food host Evan Kleiman on Substack.

17 abr

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1 h
19 jun

The best recipe for every dish

This week on Good Food: Forget the rest, Ella Quittner is obsessed with finding the best versions of classic recipes. Khushbu Shah heads to Hollywood to review Padi, a new Indonesian restaurant. Connect with Good Food host Evan Kleiman on Substack.

19 jun

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24 min
10 abr

The spice trade, reimagined

This week on Good Food: Sana Javeri Kadri and Asha Loupy of Diaspora Spice Co. find inspiration in spices from regenerative farms in Southeast Asia. Writer John Seabrook chronicles the tumultuous life of his grandfather, Spinach King Charles Franklin Seabrook, a tyrant who grew the family farm to more than 50,000 acres and pioneered flash-frozen produce. Liz Carlisle and Aubrey Streit Krug brought together a passionate group of experts from wide-ranging backgrounds and lived experience to explore the promise of perennial agriculture. Chef Brian Bornemann of Crudo e Nudo shops for spring alliums at the farmers market. Connect with Good Food host Evan Kleiman on Substack.

10 abr

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1 h
28 abr

Is the Met Gala Still Relevant?

Models, designers, celebrities and Anna Wintour will soon gather for fashion’s biggest night: The Met Gala. But this year’s event has already spawned protests and boycotts. Sam breaks it all down with fashion and culture journalist Amy Odell, host of the 'Back Row' podcast and newsletter. They look at how sponsors Jeff Bezos and Lauren Sanchez could be overshadowing the gala’s purpose and ask if the event is more out-of-touch than ever before. Plus, Amy explains fashion's new 'gilded age.' Sign up for Sam’s Newsletter to get behind the scenes stuff from every interview each week. The Sam Sanders Show is a production of KCRW and Sam Sanders Productions.

28 abr

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33 min
8 may

Everyday recipes and the comfort of nostalgia

This week on Good Food: Ham El-Waylly, who began his career at Michelin-starred restaurants, rethinks home cooked meals with all their comfort and nostalgia. When his mother died suddenly in 2023, comedian Gus Constantellis revisited her recipes while grieving her loss. Long before the sun is up, Roxana Jullapat flips on the lights at Friends & Family, where the baked goods glow with the colors and textures of whole grains. Farmers market favorite Peads & Barnetts opens a store in West LA. Connect with Good Food host Evan Kleiman on Substack.

8 may

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1 h
17 abr

Trump and Vance Pick a Fight with the Pope

Pope Leo’s call for peace evidently didn’t sit well with President Trump. He lashed out and called the Pope bad for foreign policy, while Vice President JD Vance lectured the pontiff to be careful when opining on matters of theology. The president’s next move in Iran is a blockade of the Strait of Hormuz, but is it an effective strategy to force negotiations, or could it backfire and possibly embolden China? Also, what Viktor Orban’s fall as Hungary’s leader could tell us about the health of far-right movements. Plus, we chat with Sarah Isgur about her new book that takes us inside the Supreme Court, “Last Branch Standing.” Producer: Leo Duran Host: David Greene Guests: Mike Dubke, veteran GOP communications strategist and advisor. He was the White House Comms Director under Donald Trump in 2017 - @MikeDubke Mo Elleithee, executive director at Georgetown University's Institute of Politics and Public Service - @MoElleithee Sarah Isgur, senior editor at The Dispatch - @whignewtons

17 abr

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50 min
15 may

The Gerrymandering Rush Is Leaving Voters In the Dust

Some voters are in the dark about which districts they live in and who their candidates are because officials in several states and the president are obsessed with redrawing congressional maps. The latest push on redistricting comes after the Supreme Court struck down parts of the Voting Rights Act. Also, public health officials are clear: hantavirus is different from COVID and highly unlikely to cause a global pandemic. But is our government ready for the next health crisis? And RFK Jr talks a lot about Making America Healthy Again. But so far, he’s getting politically beaten up by the junk food lobby. Producer: Leo Duran Host: David Greene Guests: Elizabeth Bruenig, staff writer, The Atlantic (@ebruenig) Sarah Isgur, senior editor at The Dispatch (@whignewtons)

15 may

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55 min

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