Flavors Under the Big Sky

Stella Fong
  • 5.0 (1)
  • FOOD
  • UPDATED MONTHLY

Host Stella Fong shares her personal love of food and wine in this monthly series. Celebrate the bounty of the region with Flavors Under the Big Sky.

  1. 12/15/2025

    Flavors: Caramel Cookie Waffles

    For 40 years, Caramel Cookie Waffles on 17th Street W has been selling the stroopwafel. The bakery cafe was first opened by Jan and Judy Boogman in 1987, and was sold to new proprietors Lilly Thompson Corning, Erin Heringer, and Katie Edwards two years ago.

    29 min

  2. 11/17/2025

    Flavors: Culinary Artistry Creations from a James Beard Nominee and a Tattoo Artist

    On this night, inside a tattoo studio, Skull.n.Co, in Bozeman, the talents of Chef Dave Wells, this year’s nominee for Best Chef Mountain from the James Beard Foundation, and tattoo artist Patrick Thomas, come together to create culinary artistry.

    29 min

  3. 11/04/2025

    Flavors Moment: Everything’s Fine at Tutti Bene

    On East Main Street in Bozeman, in the 1916 Baltimore Building under the black-and-white striped awning, the cuisines of Italy and Montana are flavoring a new restaurant.

    5 min

  4. 10/20/2025

    Flavors: Mead Up at Bearded Viking Mead Company

    A “meadup” can be made in Columbus at the Bearded Viking Mead Company. Traveling off Highway 90 to skirt the downtown, nicknamed “Sheep Dip,” and over the railroad tracks and across the Yellowstone River is a Quonset hut where the ancient beverage, mead, is made. Here, CEO and founder JT “Viko” Robertson crafts an ancient form of wine made with honey instead of grapes.

    29 min

  5. 09/15/2025

    Flavors: Ellie Darr Makes Small-Batch Ice Cream at Genuine Ice Cream

    Genuine Ice Cream is churning out small-batch, handmade ice cream at the corner of North 7th Avenue and West Peach Street in Bozeman.

    28 min
  6. Flavors: A Son Honors His Mother with Georgette's Galettes

    07/22/2025

    Flavors: A Son Honors His Mother with Georgette's Galettes

    21 July 2025

    28 min

  7. 05/20/2025

    Flavors: Freshness for the New Year - Fresco Juice Co

    20 January 2025

    29 min
  8. FLAVORS: MontAsia’s Chef Lee Johnson, First Montana Chef to Compete on Chopped

    05/20/2025

    FLAVORS: MontAsia’s Chef Lee Johnson, First Montana Chef to Compete on Chopped

    17 March 2025

    29 min
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About

Host Stella Fong shares her personal love of food and wine in this monthly series. Celebrate the bounty of the region with Flavors Under the Big Sky.

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