Mosspods

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  • 5.0 (2)
  • Food

New podcast sharing all about the unique aging process Mosswood Whiskey implores, aimed to learn more about whiskey by this small company in Berkeley, CA. Podcast narrated and produced by Therese Chevedden. For an audience of legal drinking age.

Episodes

  1. 05/25/2017

    Mosswood Sherry aged Irish Whiskey

    Just when you thought Therese Chevedden couldn't embarrass herself more, here she goes! WARNING: SINGING BY A NON-PROFESSIONAL SINGER. Learn all about our Irish Whiskey, where it comes from in Ireland, and what happens after we get it.

  2. 05/25/2017

    Mosswood Mystery Rotating Single Barrel

    Therese Chevedden likes to call this ever-changing release the mystery barrel, because you never know what we will come up with next! Hear about the single barrels already released under this gray label, and about the process for making the nocino and the umeshu barrels.

  3. 05/25/2017

    Mosswood Espresso Barrel

    One of our most unique flagship whiskeys, this green label, Mosswood's Espresso Barrel aged Whiskey, has a wild process that you can get all the scoop on right here.

  4. 05/25/2017

    Mosswood Sour Ale Barrel

    Get into the details on this flagship yellow label, Mosswood's Sour Ale Barrel aged Whiskey, and learn about the breweries we work with, and the barrel techniques for this whiskey.

  5. 05/25/2017

    Mosswood Apple Brandy Barrel

    Delve into the flagship red label, Mosswood's Apple Brandy Barrel aged Whiskey, describing the process, where the barrels come from, and the whiskey aging techniques used for this original whiskey.

  6. 05/25/2017

    Flagship Three of Mosswood Whiskeys

    Hear all about the Flagship Three of Mosswood Whiskeys and their origins, including the Apple Brandy Barrel, the Sour Ale Barrel, and the Espresso Barrel.

  7. 05/25/2017

    Mosswood Whiskey Sources

    All about the whiskeys at Mosswood, Therese Chevedden shares the process of selecting and sourcing whiskeys from other distilleries, how the whiskey is made, and the classification of whiskey used for most of Mosswood's flagship products.

  8. 05/25/2017

    Mosswood Barrel Techniques

    Therese Chevedden talks about the unique Additional Cask Enhanced techniques that team Mosswood utilizes for barrel aging their whiskeys.

  9. 04/06/2017

    Welcome to Mosswood Whiskey

    This podcast is meant for those of legal drinking age. Therese Chevedden tells the inside scoop of how Mosswood Whiskey started, and what Team Mosswood is up to today. She's sure to embarrass herself.

  • 9 Episodes

Ratings & Reviews

5
out of 5
2 Ratings

About

New podcast sharing all about the unique aging process Mosswood Whiskey implores, aimed to learn more about whiskey by this small company in Berkeley, CA. Podcast narrated and produced by Therese Chevedden. For an audience of legal drinking age.

Information

  • Creator
    Unknown
  • Years Active
    2017
  • Episodes
    9
  • Rating
    Clean
  • Copyright
    © Copyright 2017 . All rights reserved.
  • Show Website
    Mosspods