AgNet News Hour

AgNet West Radio Network

Get the latest local, state, and national agriculture news in today’s AgNet News Hour by AgNet West.

  1. 21H AGO

    Kern Oil Documentary Highlights Human Cost of California Energy Policy

    The February 26 edition of the AgNet News Hour delivered one of the most powerful and personal interviews of the year, as hosts Nick Papagni and Josh McGill sat down with Rickey Bird, director and writer of the documentary Kern Oil. The conversation centered on California’s oil industry, energy independence, and the ripple effects energy policy has on agriculture, freight, and rural communities. Bird, a third-generation oilfield worker from Bakersfield, shared how dramatically the industry has changed over the past several years. Despite California consuming roughly 1.8 million barrels of oil per day, in-state production continues to decline due to regulatory hurdles. Instead, the state imports oil from overseas — a move Bird argues increases costs while outsourcing environmental oversight. He emphasized that California-produced oil is among the most heavily regulated and environmentally monitored in the world. Yet, as production slows, communities like Taft and parts of Kern County are feeling the economic strain. Fewer permits, refinery closures, and regulatory uncertainty have led to job losses, shuttered businesses, and declining local tax revenues. The discussion also underscored how deeply interconnected oil is with agriculture. From fuel for tractors and irrigation pumps to freight transportation and fertilizer production, energy costs impact every step of the food supply chain. As Papagni noted, when fuel prices rise, so does the cost of getting grapes, almonds, and vegetables to market. Those increases ultimately reach the consumer. Bird also shared the deeply personal motivation behind his documentary. After years of declining work opportunities in the oilfield, his family experienced firsthand the emotional and financial toll that industry contraction can bring. His film aims to highlight not just policy debates, but the real families affected when jobs disappear in rural California. Kern Oil features interviews with oilfield workers, executives, community leaders, and policymakers, offering perspectives from across the industry. Bird says the goal is education — helping Californians understand how energy policy decisions affect everything from gas prices to property taxes. The episode also touched on broader themes of accountability and governance. With California facing budget challenges and rising living costs, the hosts discussed whether better management of existing natural resources could help stabilize local economies. As the conversation made clear, energy isn’t just about fuel at the pump — it’s about jobs, infrastructure, agriculture, and community stability. Kern Oil premieres this week at the historic Fox Theater in Bakersfield, with additional screenings planned across the state.

    48 min
  2. 2D AGO

    Freight Crisis Deepens as California Trucking Companies Warn of Industry Collapse

    The February 25 edition of the AgNet News Hour continued a powerful two-part discussion on the growing crisis in California trucking, as hosts Nick Papagni and Josh McGill again welcomed Mark Woods and Jose Nunez of Wildwood Express. Their message was urgent: without meaningful policy changes, the trucking industry that agriculture depends on may not survive. Woods, who operates a 45-truck fleet in Kings County, detailed the mounting pressures squeezing freight companies from every direction. New truck prices have climbed close to $200,000 per unit, with 2027 models expected to increase another $15,000 to $25,000 due to additional emissions requirements and new technology mandates. Meanwhile, repair costs at dealership service centers can exceed $240 per hour — and trucks often sit for days or weeks waiting for qualified technicians. The biggest concern, Woods emphasized, isn’t engine reliability. Modern engines remain durable. Instead, nearly every mechanical issue stems from emissions systems, sensors, and regulatory compliance components. Diesel exhaust systems, filters, and electronic sensors frequently trigger downtime, leaving trucks parked while payments, insurance, and payroll continue. For many small and mid-sized fleets, there is no margin for extended downtime. Unlike major corporations with large reserves, independent operators cannot afford long-term research and development risks on unproven equipment. As Woods explained, trucking companies don’t need government assistance — they need government to step aside and allow them to operate efficiently. Insurance premiums remain another heavy burden. Companies invest in AI-driven safety systems, in-cab cameras, and electronic logging devices to protect drivers and limit liability. Yet insurance rates continue rising, especially in California’s increasingly litigious environment. A single accident can jeopardize both a driver’s commercial license and a company’s financial stability. Fuel costs add further uncertainty. With refinery closures on the horizon, concerns about diesel availability and potential price spikes loom large. If fuel prices rise dramatically, every product transported — from fertilizer and bee hives to finished almonds and fresh produce — becomes more expensive. As Papagni noted, freight touches every step of the agricultural supply chain. Workforce retention remains steady for Wildwood Express, but compliance enforcement and licensing scrutiny create additional hurdles. Meanwhile, deteriorating highway conditions, especially along Highway 99, accelerate wear and tear on already expensive equipment. The takeaway from the conversation was clear: trucking is not optional infrastructure. It is the backbone of agriculture and the broader economy. Without freight, food does not move. As Woods put it, the industry must stand united and demand practical solutions before more companies disappear.

    48 min
  3. 2D AGO

    Freight Industry Warning: California Trucking Companies Say Costs and Regulations Are Reaching a Breaking Point

    Freight Industry Warning: The February 24 edition of the AgNet News Hour tackled a topic that affects every farmer, processor, retailer, and consumer in California — freight. Hosts Nick Papagni and Josh McGill devoted the program to a candid and urgent conversation with Mark Woods and Jose Nunez of Wildwood Express, who say the state’s trucking industry is approaching a critical breaking point. Woods, who operates a 45-truck fleet based in Kings County, laid out the growing list of challenges facing California freight companies: rising fuel costs, increasing insurance premiums, emissions regulations, equipment mandates, licensing issues, and deteriorating road infrastructure. While growers often talk about water, labor, and regulation, Woods emphasized that none of it matters if product can’t move. “If you can’t get it to market, you’re dead in the water,” McGill noted — a reality that applies to almonds, tomatoes, citrus, livestock, and every other commodity grown in the state. Fuel remains one of the largest burdens. California diesel prices run significantly higher than neighboring states, and with refinery closures looming, uncertainty around supply and future pricing adds another layer of stress. Woods warned that rising transportation costs inevitably trickle down to consumers — whether it’s the price of produce, meat, or a restaurant meal. Insurance is another major pressure point. Freight companies are investing in advanced safety technology — including AI-powered monitoring systems and in-cab cameras — to reduce accidents and protect drivers. Yet despite those investments, insurance costs continue climbing. Woods said companies are doing everything they can to operate safely and efficiently, but margins remain razor thin. Regulatory complexity compounds the issue. Emissions testing requirements, equipment standards, and licensing enforcement create additional compliance hurdles. Woods expressed concern that smaller operators may not survive under the weight of expanding mandates, particularly as newer truck models become more expensive. The conversation also addressed workforce challenges. While interest in commercial driving remains steady, language requirements and licensing scrutiny are impacting available drivers. Meanwhile, California’s poor road conditions accelerate wear and tear on already costly equipment. Papagni underscored a critical point: everything in your home — from food to furniture — was delivered by truck. Freight is not optional. It is foundational. As Woods put it, the trucking industry isn’t asking for special treatment — just a level playing field and practical policies that allow companies to remain profitable while serving California agriculture. Part two of the freight discussion continues tomorrow.

    48 min
  4. 3D AGO

    National FFA Week Highlights the Future of Agriculture Leadership

    National FFA Week: The February 23 edition of the AgNet News Hour put the spotlight on one of the most influential youth organizations in agriculture, the National FFA Organization. Hosts Nick Papagni and Josh McGill opened the program discussing improving weather conditions across California as bloom season approaches, but the heart of the show focused on celebrating National FFA Week and the leadership pipeline shaping agriculture’s future. Joining the program was Christy Meyer, Marketing and Communications Director for the National FFA Organization. Meyer shared that FFA now serves more than one million members nationwide, with over 9,000 chapters across all 50 states, Puerto Rico, and the U.S. Virgin Islands. Established in 1948, National FFA Week was strategically designed to include George Washington’s birthday, honoring his agricultural roots and reinforcing farming’s foundational role in America. Throughout the week, chapters host service projects, alumni celebrations, advisor appreciation events, and community outreach efforts. One of the most impactful days is Advisor Appreciation Day, recognizing agricultural educators who often serve as mentors well beyond the classroom. Papagni emphasized that nearly every FFA member he has interviewed credits a teacher or advisor for life-changing guidance. Meyer noted that FFA participation does not require growing up on a farm. Students enroll through agricultural education courses that range from animal science and plant science to agricultural technology and agribusiness. The organization prepares students for more than 300 agriculture-related career pathways, including food science, engineering, communications, research, and emerging ag technologies. Leadership development remains the cornerstone of the organization. Public speaking, critical thinking, community service, and hands-on supervised agricultural experiences (SAEs) equip members with marketable skills that translate well beyond agriculture. McGill shared his own background studying agricultural education and acknowledged how FFA builds confidence and professionalism in young leaders. The program also touched on broader agricultural policy developments, including federal efforts to prioritize domestic glyphosate and phosphate production. Hosts noted that strengthening agricultural inputs at home could help stabilize costs for growers nationwide. As bloom season begins and spring approaches, the message was clear: the future of agriculture depends not only on technology and policy, but on cultivating the next generation of leaders. National FFA Week serves as a reminder that agriculture’s strength lies in its people, and the young men and women proudly wearing blue jackets today may soon be leading farms, companies, and communities tomorrow.

    48 min
  5. 6D AGO

    Carbon Robotics Brings Laser Weeding and Autonomous Tractors to Center Stage

    The February 20 edition of the AgNet News Hour focused squarely on agricultural automation, return on investment, and whether California is ready to truly support innovation in the field. Hosts Nick Papagni and Josh McGill broadcast on a drying Friday morning following recent storms, but the real spotlight was on cutting-edge technology unveiled at the 2026 World Ag Expo. The featured guest was Paul Mikesell, founder and CEO of Carbon Robotics, the company behind the LaserWeeder and the newly announced Autonomous Tractor Kit (ATK). Mikesell shared how he built the first version of the laser weeding system in his backyard after years of working with artificial intelligence in Silicon Valley. His goal was simple: apply advanced AI to solve real-world farming problems — specifically herbicide resistance, rising labor costs, and environmental concerns. The LaserWeeder uses AI-powered cameras and high-precision lasers to identify and eliminate weeds without chemicals. According to Mikesell, growers are seeing up to 80 percent savings on weed control while improving crop health and market timing. The key, he emphasized, is ROI. Farmers want automation to pay for itself in one to three years — not five or ten. That financial reality has shaped Carbon Robotics’ business model and rapid global expansion into 15 countries. Beyond weed control, the company introduced Carbon ATK, an autonomous tractor kit that can convert existing tractors into self-driving units. Unlike other autonomous systems that shut down when encountering unexpected obstacles, Carbon’s system allows remote operators to take control instantly, ensuring full workdays in the field. The technology is designed to handle tillage, spraying, and other field operations with real-time AI oversight. But the conversation also highlighted regulatory challenges in California. While self-driving vehicles operate on public streets in San Francisco, autonomous tractors face gray areas under state labor and safety regulations. Mikesell called for clearer policies that allow farmers to adopt the best tools available without unnecessary roadblocks. Papagni and McGill underscored the broader takeaway: automation must make financial sense for growers. With labor costs high and margins tight, farmers cannot afford technology that doesn’t deliver quick, measurable returns. As AI continues to evolve rapidly, adaptability and affordability will determine which companies succeed. The episode closed with a call for common-sense leadership and stronger support for agriculture in California. As automation advances, the question remains — will policy keep pace with innovation?

    48 min
  6. FEB 19

    Almond Outlook, Propane Savings, and Ag Pride

    The February 19 edition of the AgNet News Hour delivered a fast-moving and wide-ranging program as hosts Nick Papagni and Josh McGill covered everything from almond crop projections and propane-powered irrigation savings to cattle health and agricultural advocacy. With bloom season underway and storms rolling through California, the message was clear: growers are adapting in real time to protect both this year’s crop and their bottom line. The show featured an in-depth interview with Steve Malanca, longtime almond hauler and co-founder of the “My Job Depends on Ag” campaign. Malanca provided an updated almond crop estimate, noting that early fears of a sharply reduced harvest may have been overstated. While some counties reported yields down as much as 15 percent, stronger-than-expected production in Kern County helped stabilize the statewide total. Current projections now place the crop closer to the mid–2.6 to 2.7 billion pound range. Looking ahead, Malanca said chill hours and bloom conditions could position nonpareils for a rebound year, while pistachios may cycle down after last season’s record harvest. Beyond production numbers, he emphasized the importance of soil health, carbon sequestration, and moisture retention strategies—especially for Westside growers facing extreme water costs. With some farmers paying $1,000 to $1,500 per acre-foot in dry years, innovation is no longer optional. The program also spotlighted energy efficiency through a compelling interview with grower Lance Shebelut, who detailed his switch from diesel and electric irrigation pumps to propane-powered engines. After running side-by-side comparisons during peak summer heat, Shebelut reported significantly lower operating costs with propane—saving thousands of dollars over just a ten-day period compared to diesel and electricity. With available rebates and full tax write-offs on new equipment, propane is quickly becoming a serious option for growers looking to reduce overhead. Cattle health and disease management were also addressed, with insights into bovine respiratory disease and ongoing vigilance within the beef industry. Meanwhile, the hosts discussed recent arrests tied to beehive theft, underscoring the importance of protecting pollination assets during bloom. Beyond agronomics and economics, the episode reinforced the importance of advocacy. Malanca’s “My Job Depends on Ag” campaign continues to raise awareness about how many industries rely on farming, while events like the upcoming Citrus & Specialty Crop Expo highlight the value of networking and innovation across state lines. As Papagni and McGill wrapped the show, one theme stood out: whether it’s crop projections, energy solutions, livestock health, or public outreach, California agriculture continues to adjust, innovate, and push forward.

    48 min
  7. FEB 18

    Bee Season in Full Swing, Highlighting Pollination Urgency for Almond Growers

    Bee Season in Full Swing: The February 18 edition of the AgNet News Hour focused on one of the most critical — and often overlooked — inputs in California agriculture: bees. With almond bloom underway across the Central Valley and storms rolling through the state, hosts Nick Papagni and Josh McGill dedicated much of the program to pollination, hive health, and why timing is everything during this narrow three- to four-week window. Papagni opened the show reflecting on recent rainstorms and the importance of moisture heading into peak bloom. While rain is welcome for reservoirs and soil profiles, it complicates pollination logistics. Bees don’t fly in heavy rain, cold temperatures, or high winds, and muddy orchards can delay hive placement. With bloom percentages already climbing, growers without secured hives could find themselves in a tight spot. The episode featured an in-depth interview with Daniel Taran, Field Marketing Manager for BeeHero, who explained how technology is changing the pollination game. Traditionally, growers rely on a standard rate of two hives per acre. BeeHero takes a more data-driven approach, using in-hive sensors to measure colony strength and frame counts before deployment. That transparency gives growers confidence they’re receiving strong, active colonies — not underperforming boxes. Taran noted that nearly every commercial beehive in the country eventually makes its way to California for almond pollination. Given the scale of the industry, even minor colony losses can tighten supply. Last year’s elevated losses due to Varroa mite resistance highlighted how fragile the system can be. While conditions appear improved this season, demand remains extremely high, and theft of beehives — sometimes worth hundreds of dollars each — continues to be an issue across rural counties. The hosts also emphasized the biological side of the story. Bees are responsible for pollinating roughly one-third of the food humans consume. Worker bees live about 30 to 40 days, while queens can live several years. During bloom, bees work quickly and methodically, foraging from the closest flowers and returning repeatedly to their hive. With only one shot at pollination each season, successful bloom directly determines final yields. Beyond bees, the program also featured interviews from World Ag Expo, including Alexandra Duarte’s California Senate campaign update and agronomic insights from AgroLiquid and Valent on post-rain nutrition and pest management. But pollination remained the central theme: without bees, there is no almond crop. As Papagni put it, water, labor, freight, and regulations matter — but without healthy hives in the orchard right now, nothing else counts.

    48 min
  8. FEB 17

    Stephanie Moreda-Arend Warns Point Reyes Dairy Families Are Being Forced Off Generational Land

    The February 17 edition of the AgNet News Hour delivered one of the most emotional and urgent interviews of the year as hosts Nick Papagni and Josh McGill welcomed back Stephanie Moreda-Arend, a fifth-generation dairy farmer from the Point Reyes–Petaluma area. Her message was clear: small, organic dairy families are being pushed off historic land, and California agriculture cannot afford to ignore it. Moreda-Arend first joined the program months ago when environmental groups filed lawsuits aimed at removing multi-generational farms from land leased through Point Reyes National Seashore. Now, the situation has escalated. A settlement agreement signed in early January has already led to several dairy families selling their cattle, shutting down operations, and leaving land that has been farmed for over a century. The impact goes far beyond a handful of ranches. According to Moreda-Arend, the closures affect not only farm owners, but also the dozens of families who live and work on those properties. Many employees receive housing as part of their employment, meaning entire households are now scrambling to find new homes, new jobs, and new schools for their children in an already tight California housing market. She pushed back strongly on claims that removing agriculture protects the environment. In her view, regenerative dairy operations and healthy ecosystems go hand in hand. Quality soil, clean water, and strong pasture management are not optional — they are essential to producing high-quality milk and beef. “You can’t have good food without good land,” she emphasized. Moreda-Arend also raised concerns about the long-term consequences. Once a dairy shuts down, it rarely returns. The generational knowledge, infrastructure, and passion required to run a dairy operation cannot simply be replaced. If small family farms disappear, she warned, food production will consolidate into fewer, larger operations — or shift out of state entirely. The conversation also touched on federal attention to the issue. While the legal complexities of national park land make intervention challenging, Moreda-Arend said awareness at the national level is growing. Still, she stressed that public support and continued pressure are critical if remaining farms are to survive. For her personally, the fight has added another layer of responsibility to an already demanding life. Dairy farming is a 24/7 commitment, and advocacy was never part of the original job description. But she believes staying silent is no longer an option. Papagni and McGill underscored the broader takeaway: California cannot claim to value sustainability while dismantling the very farms that produce local, organic food. As Moreda-Arend put it, protecting small family dairies isn’t just about one region — it’s about preserving the backbone of American agriculture.

    48 min

Ratings & Reviews

5
out of 5
8 Ratings

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Get the latest local, state, and national agriculture news in today’s AgNet News Hour by AgNet West.