1 episode

Join host, Scott Hall, as he sets out on the often terrifying adventure of opening that first restaurant. He's joined by weekly guests who help him make sense of the world of restaurant, cocktail, & service culture.

Hello Restaurant, Goodbye World Hello Restaurant, Goodbye World

    • Society & Culture
    • 5.0 • 5 Ratings

Join host, Scott Hall, as he sets out on the often terrifying adventure of opening that first restaurant. He's joined by weekly guests who help him make sense of the world of restaurant, cocktail, & service culture.

    EPISODE 1- Hello Restaurant, Goodbye World

    EPISODE 1- Hello Restaurant, Goodbye World

    Join host, Scott Hall as he traverses then oftentimes confounding world of restaurant, service, & cocktail culture on his journey to that first restaurant

    • 1 hr 8 min

Customer Reviews

5.0 out of 5
5 Ratings

5 Ratings

TracieBroom ,

Excellent, erudite, fun food and beverage podcast!

Chef Scott Hall is the real deal. He grew up in South Carolina, cooked up and down the block in Manhattan for 10 years, and brought back his skills to make the food scene shine just a little bit (actually a lot) brighter in Columbia, S.C. Excited to hear how he builds his super popular food truck brand, Bone-In Artisan Barbecue on Wheels, into the new Bone-In Barbeque restaurant in the new BullStreet Neighborhood in downtown Columbia, S.C. Not just because I love his BBQ.

Sauce-ome Dojc ,

Halt and Catch Fire

Columbia S.C. BBQ master Scott Hall can talk as well as he cooks. Cocktails shaken fast and hard, Barbecue Judge Training inside baseball, Tim Tebow, even the musical segues are cool.

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