42 episodes

FoodNavigator-Asia Food & Beverage Trailblazers: In conversation with APAC's ground-breaking food and beverage start-ups

Food & Beverage Trailblazers William Reed Business Media

    • Business

FoodNavigator-Asia Food & Beverage Trailblazers: In conversation with APAC's ground-breaking food and beverage start-ups

    PODCAST: Capitalism vs passion - Fable Foods CEO on his journey from fashion to food, and plant-based definitions

    PODCAST: Capitalism vs passion - Fable Foods CEO on his journey from fashion to food, and plant-based definitions

    In this episode of our Food and Beverage Trailblazers podcast we speak to Michael Fox, CEO of Australia’s Fable Foods, about how his entrepreneurial journey from fashion to food, as well as whether mushroom-based meat products should still be considered ‘plant-based’.

    • 20 min
    PODCAST: Sober so good – AF Drinks Founder on leading New Zealand’s non-alcoholic cocktail trend

    PODCAST: Sober so good – AF Drinks Founder on leading New Zealand’s non-alcoholic cocktail trend

    In this episode of our Food and Beverage Trailblazers podcast we speak to Lisa King, Founder of New Zealand’s AF Drinks, about how the firm is leading the domestic non-alcoholic cocktail category as well as her challenges in making the switch from MNC’s such as PepsiCo and Heinz.

    • 20 min
    PODCAST: Serving sustainability – RE:Harvest CEO on introducing food upcycling in Asia and helping firms meet eco-goals

    PODCAST: Serving sustainability – RE:Harvest CEO on introducing food upcycling in Asia and helping firms meet eco-goals

    In this episode of our Food and Beverage Trailblazers podcast we speak to Alex Min, Founder and CEO of Korea’s RE:Harvest about introducing food upcycling to Asia, a market where byproducts are often seen more as ‘food waste’.

    • 17 min
    PODCAST: ‘Respect the results’- Marvelous Foods’ Co-Founder on premiumising plant-based dairy in China

    PODCAST: ‘Respect the results’- Marvelous Foods’ Co-Founder on premiumising plant-based dairy in China

    In this episode of our Food and Beverage Trailblazers podcast we speak to Athena Zhu, Co-Founder and COO of Marvelous Foods about her experience as a food industry leader in China, as well as plans to premiumise the local plant-based dairy category.

    • 20 min
    PODCAST: ‘Sustainability is not good enough’ - WhatIF Foods CEO on regenerative foods vision and manufacturing innovation

    PODCAST: ‘Sustainability is not good enough’ - WhatIF Foods CEO on regenerative foods vision and manufacturing innovation

    In this episode of our Food and Beverage Trailblazers podcast we speak to Christoph Langwallner, CEO of WhatIF Foods about his vision to change the world ‘one meal at a time’ using regenerative crops instead of today’s commercial ones, and the need to redesign food manufacturing to make this work.

    • 20 min
    PODCAST: ‘Controversial’ creations – The Kettle Gourmet CEO on starting a business right out of school and using artificial flavours for innovation

    PODCAST: ‘Controversial’ creations – The Kettle Gourmet CEO on starting a business right out of school and using artificial flavours for innovation

    In this episode of our Food and Beverage Trailblazers podcast we speak to Zac Chua, CEO of Singapore popcorn firm The Kettle Gourmet about starting a business right out of school with no prior experience, and working with ‘controversial’ artificial flavours as a base for innovation.

    • 16 min

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