Big Blend Radio

Big Blend Radio Network

Viva Variety! Hosted by Nancy J. Reid and Lisa D. Smith, the mother-daughter travel team and publishers of Big Blend Magazines, Big Blend Radio educates, entertains and inspires! Topics include: Music, Books & The Arts; Travel & Recreation; Food & Drink; National Parks & Public Lands; History & Culture; Nature & Environment; Home & Garden; Family & Education; Business & Career; and much more!

  1. 13h ago

    Beautiful and Historic Beaufort, South Carolina: St. Phillips Island and Hunting Island

    Celebrate Great Outdoors Month with episode of Big Blend Radio's "Jo Goes Everywhere" Travel Podcast that takes us to the Beaufort area of South Carolina, where travel writer and photographer Jo Clark explored two stunning barrier islands: St. Phillips Island and Hunting Island.  Jo shares the story of billionaire conservationist Ted Turner, who once owned St. Phillips Island and built a five-bedroom house there that visitors can actually rent today. She also talks about South Carolina's old-growth forests, the historic Hunting Island Lighthouse, the eerie beauty of Boneyard Beach, and the CCC's role in building the state park system.  The conversation also covers Civil War and Spanish-American War history, the charm of downtown Beaufort (including where to eat and stay), the Port Royal Cypress Wetlands, and a visit to Pat Conroy's grave near Penn Center, a cornerstone of Gullah history and culture. Plus, wildlife lovers will hear about ospreys, alligators, egrets, pelicans, and more. Read Jo's full article: https://www.bigblendmediahouse.com/p/st-phillips-island-hunting-island-state-park-sc  📖 Check out Jo's New "JO GOES EVERYWHERE!" Digital Magazine: https://online.fliphtml5.com/yhwzg/kkbr/  📲 Follow Jo: https://haveglasswilltravel.com/  | https://recipestravelculture.com/  Instagram: https://www.instagram.com/JoGoesEverywhere  Facebook: https://www.facebook.com/HaveGlassWillTravel/  🎧 New episodes air every 2nd Sunday at 7pm ET. Listen: https://jogoeseverywhere.podbean.com/

    37 min
  2. 1d ago

    Understanding Horse Zoomies with Christy Wood

    It's a big milestone on the Big Blend Radio "ABCs of Horses" Podcast, producer Lisa D. Smith and world champion horse trainer Christy Wood have made it all the way to Z! And Z is for Zoomies, that joyful, full-speed burst of energy every horse owner loves to watch. Christy breaks down what zoomies really mean, how to tell the difference between a happy horse blowing off steam and a stressed or fearful one, and why your horse needs plenty of safe space to really run, stop, and roll.  She also covers the role of diet and exercise in managing your horse's energy, how to read body language (especially that tail!), and why you should never try to ride out a bucking or rearing horse — let them get it out of their system first. Plus, toys and enrichment: does your horse want a ball to play with?  This wraps up over two years of the "ABCs of Horses" — but don't worry, Lisa and Christy aren't done! Next month, they kick off round two with a special "Get to Know Christy" episode that reflects over all the equestrian lessons learned in the series. Christy Wood is a World Champion horse trainer, extreme trail obstacle champion, author, instructor, and owner of Wood N Horse Training Stables in Three Rivers, California. Learn more: https://wdnhorse.com/  🎧 Listen to more episodes: https://abcs-horses-christywood.podbean.com  📖 Check out the NEW ABC'S of Horses Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ABCS-OF-HORSES/

    26 min
  3. 2d ago

    Showcasing Summer in Southeast Michigan: Festivals, Culture & The Arts

    On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), travel writer Petula Brown shares some of her favorite summer festivals, cultural and arts experiences across Southeast Michigan. From jazz and Celtic festivals to outdoor art events, aviation history celebration, Pride festivities, and lavender-filled wellness retreats, Petula highlights the people, places, and activities that make Southeast Michigan a rewarding destination for travelers seeking authentic local culture and community connections. The conversation explores communities including Ypsilanti, Chelsea, Dexter, and Milan, showcasing how festivals support local businesses, celebrate heritage, inspire creativity, and encourage healthy outdoor living. Highlights include the Chelsea Sounds & Sights Festival, Dexter Summer Festival, First Fridays in Ypsilanti, the John E. Lawrence Jazz Festival, Celtic Festival celebrations, the Milan Lavender Harvest Festival, Paint Dexter Plein Air Festival, Thunder Over Michigan, and Ipsy Pride. Read Petula Brown's article: https://www.bigblendmediahouse.com/p/southeastern-michigan-summer-festivals  About Petula Brown: For more than a decade, Petula has written about wellness, family travel, and multicultural experiences for publications including AAA Michigan, Pathfinders Magazine, Spa Magazine, and Crazy Wisdom Journal. Drawing on her perspectives as a woman of color, parent, technologist, educator, and entrepreneur, she creates immersive travel stories that encourage readers to broaden their horizons and discover meaningful travel experiences. Follow Petula Brown: https://www.facebook.com/PYBJourneys/  Learn more about IFWTWA: https://www.ifwtwa.org/  Follow this podcast: https://food-wine-travel.podbean.com/  Check out the Big Blend Radio "Travel Food & Wine" Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1

    35 min
  4. 3d ago

    Wild, Wonderful Alaska: A Windstar Cruise Through The Last Frontier

    Celebrate Great Outdoors Month with this episode of Big Blend Radio's Quiltripping Travel" Podcast. Travel expert, photographer and host Rose Palmer joins producer Lisa D. Smith from France — where she's in between trips — to share her unforgettable experience aboard Windstar's brand-new Star Seeker on its inaugural Alaska cruise.  Unlike the big-ship experience, the Star Seeker's small size unlocked a side of Southeast Alaska most travelers never see. Rose takes us deep into Misty Fjords National Monument by zodiac, up close to the Dawes Glacier in Endicott Arm, and through the authentic streets of Wrangell — one of Alaska's last truly uncrowded towns. She shares wildlife encounters including humpback whales, sea otters, sea lions, bald eagles, and even a mother black bear and her cubs in Ketchikan. Along the way, Rose explores the Tongass National Forest — one of Earth's last great coastal temperate rainforests — and reflects on why slow travel is the only way to truly experience Alaska's wild, pristine beauty. 📰 READ ROSE'S ARTCILES: 🔗 Sailing Off the Beaten Path on a Windstar Cruise to Alaska: https://www.bigblendmediahouse.com/p/windstar-cruise-to-alaska  🔗 Windstar Star Seeker Review: https://quiltripping.com/windstar-star-seeker-review/  🔗 Rose's Full Alaska Cruise Article: https://quiltripping.com/windstar-cruise-to-alaska/  🎙️ Rose Palmer shares her travel adventures every second Thursday on Big Blend Radio. Find her at: https://quiltripping.com  https://www.bigblendmediahouse.com/p/rose-palmer-travel-writer-photographer

    33 min
  5. 5d ago

    Cooking Louisiana: Cajun Culture, Gumbo Secrets & the Spuddy Experience

    Get ready for National Herbs & Spices Day (June 10) with this flavorful episode of Big Blend Radio's "Food, Wine & Travel" show with the International Food Wine & Travel Writers Association (IFWTWA), featuring Spuddy Faucheux — Cajun cook, instructor, entrepreneur, and owner of the Cajun Cooking Experience in Vacherie, Louisiana.  Located right along the historic Jefferson Highway between Baton Rouge and New Orleans, Spuddy's place is one of those rare finds that turns a road trip into a memory. Spuddy breaks down Louisiana's renowned cuisine — why gumbo is the ultimate multicultural dish (African okra, French roux, German sausage, Spanish seasoning, and indigenous filé all in one pot), the real difference between gumbo and jambalaya, and why the best seasoning always starts with salt and pepper. Along the way, he shares the story behind his legendary nickname (hint: it involves Sputnik), why he traded 27 years in the restaurant business for cooking classes, and what happens when a UK couple, a pep rally of sixth graders, or an 8-year-old girl walks into his kitchen and takes over. This is Louisiana food culture at its warmest — history, community, storytelling, and a whole lot of flavor!  LINKS & RESOURCES - Visit Spuddy: https://www.cajuncookingexperience.com/  - Learn more about IFWTWA: https://www.ifwtwa.org/  - Follow this podcast: https://food-wine-travel.podbean.com/  - Big Blend Radio "Food, Wine & Travel" Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1  - Big Blend Media House: https://www.bigblendmediahouse.com

    38 min

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About

Viva Variety! Hosted by Nancy J. Reid and Lisa D. Smith, the mother-daughter travel team and publishers of Big Blend Magazines, Big Blend Radio educates, entertains and inspires! Topics include: Music, Books & The Arts; Travel & Recreation; Food & Drink; National Parks & Public Lands; History & Culture; Nature & Environment; Home & Garden; Family & Education; Business & Career; and much more!