Modern Casserole

Modern Casserole
  • 5.0 (6)
  • FOOD

Modern Casserole is a podcast of hungry women. A magazine editor, a food photographer, and a culinary anthropologist talk food, tell stories, and laugh about their Trader Joe's obsession each week.

Episodes

  1. 09/30/2020

    Episode 10 - Breakfast Meatballs, Flatbreads & Grain Bowls

    This week we talk about the Thai meatball that took over breakfast, all the flatbreads, and what to pickle and put in your grain bowl.

    34 min

  2. 09/17/2020

    Episode 9 - A Million Ways to Dress a Salad

    When it’s hot, all we want is a good salad. We talk about dressings, bound salad, and another summertime staple: the smoothie.

    29 min

  3. 09/04/2020

    Episode 8 - Corn, Flour, Grilled or Fried?

    This week we talk about parking lot dining, chopped salad, and fish tacos.

    32 min

  4. 08/27/2020

    Episode 7 - Summer Tomatoes and Stone Fruit

    This week we talk about cooking with summer’s bounty and how to make all that fresh veg last a bit longer in the fridge.

    32 min

  5. 08/13/2020

    Episode 6 - Sticky, Fluffy, Sweet, Savory Rice

    This week is all about rice, from sticky short grain to fluffy basmati, savory stews to our favorite rice alternative.

    32 min

  6. 07/31/2020

    Episode 5 - Project Baking and Weeknight Cooking

    This week we talk about the joys and fears of baking, and the simple weeknight recipes that embolden us to venture into recipes unknown.

    35 min

  7. 07/23/2020

    Episode 4 - Eggplants and Dates for Breakfast

    Iranian date eggs and Israeli sabich breakfast sandwiches spark a conversation about sweet and savory treats, the movement of food and people, and all things eggplant.

    36 min

  8. 07/16/2020

    Episode 3 - Fruity Sandwiches and Retro Taco Shells

    This week the hungry women talk about baking fish, getting creative with sandwiches, and rekindling their love for retro American taco nights.

    32 min

  9. 06/29/2020

    Episode 2 - Samosa, Sambusa, Sambusak

    Food offers an intimate window into other cultures and lived experiences. We talk about Ethiopian on El Cajon Blvd, white-guy Kimchi and Korean snacks at Trader Joe’s, and everything in between as we explore eating with intention, respect, and an open heart.

    26 min

  10. 06/29/2020

    Episode 1 - Ode to Pickles and Pizza

    Hot Chicken hits Pacific Beach, pickles come to the rescue, and pizza takes a trip around the world to become everyone’s favorite indulgence. We wrap things up with Maria’s Korean-inflected, go-to fridge clean-out meal.

    27 min
  • 10 Episodes

Ratings & Reviews

5
out of 5
6 Ratings

About

Modern Casserole is a podcast of hungry women. A magazine editor, a food photographer, and a culinary anthropologist talk food, tell stories, and laugh about their Trader Joe's obsession each week.

Information

  • Creator
    Modern Casserole
  • Years Active
    2K
  • Episodes
    10
  • Rating
    Clean
  • Copyright
    © Modern Casserole
  • Show Website
    Modern Casserole