The Cooking Crooks Podcast.

WEARETHEKITCHENTHUGS
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Hey everybody. Welcome to The Cooking Crooks Podcast. Let's talk about food.

  1. 09/04/2022

    KITCHENTHUGS #15 - BAYAR MAHAL DAPAT KUALITI MAHAL, BAYAR MURAH DAPAT KUALITI MURAH.

    To what degree would you willing to spend for your food? Would you sacrifice the quality of your food for a cheaper price? Or you would rather spend a fortune just for food, as long you get the highest quality food that you can eat? I got few things to say regarding this. Hear me out. Hopefully this will benefit everyone listening.

    27 min

  2. 07/07/2022

    KITCHENTHUGS #14 - KEMARUK CHEESE!!!

    The obsession of cheese within Malaysian food culture is something that needs to be talk about. We need to educate ourselves regarding the types of cheese that we have in the market and also how to use these types of cheese in our food. With that being said, here is my take on this issue. Thank you for listening.

    19 min

  3. 06/21/2022

    KITCHENTHUGS #13 - Majulah Kopi Scene Untuk Malaysia!!!

    Kopi culture in Malaysia is getting legitly expanding and "kedai kopi" type of business is blooming in this country. It's a business module that is going to stay long in the scene and this will give people the oppurtunity to strive and be successful in the scene. With that being said, I have a few words to share regarding this "Kopi Culture".

    18 min

  4. 07/10/2021

    KITCHENTHUGS #12 - A Conversation About Toxic Family with My Mama ( Reupload )

    We oftenly heard the whined and complained of a child about having to live and grow in a toxic family. The circumstances are not pretty for the child to face. The negativities that lingered in the household where eventually effected the growth and the well being of a child. But, rarely we heard the parents side of the story. It's important for us to listen and understand both sides of the story. Who must we blame? Who should be responsible? Let's talk about it. So, I've invited my mother to join me in this episode to let her share her thoughts and opinions regarding this issue. It's time for the parents side to speak so that we can find common ground. p/s : explicit language. we only speak on raw and pure insights because both sides need to be held accountable and responsible for each other's future. Thank you for spending your time listening to today's episode. We appreciate you :)

    55 min

  5. 06/14/2021

    KITCHENTHUGS #11 - SAMBAL & EVERYTHING THAT YOU NEED TO KNOW.

    Sambal or Sambel is one of the most popular dish in Malaysia, Infonesia and Singapore. There are plenty types of sambal between these countries. Today, let's dive in with me and explore the beautiful world of SAMBAL. Today's episode is in DUAL-LANGUAGE. Thank you and enjoy ;)

    18 min

  6. 06/12/2021

    KITCHENTHUGS #10 - Posting & Monetizing Contents In Youtube.

    WE HAVE REACHED TO OUT 10TH EPISODE & THANK YOU TO YOU, OUR LOYAL LISTENERS. So, creating contents always being looked as something that is hard to do. Couldn't agree more but if we understand the platform itself, it is easy as hell and WE CAN MAKE MONEY OUT OF IT! Monetizing your contents and make revenues out of it. Today I would like to share how we can make that work. Hopefully everyone can benefits from this today's episode. Today's episode is in DUAL-LANGUAGE. Thank you & enjoy everybody :)

    18 min

  7. 06/11/2021

    KITCHENTHUGS #9 - BE EXPERIMENTAL WHEN YOU'RE COOKING.

    Cooking is art. Art needs creativity. Creativity demands people to be experimental. Cooking is fun. Should be fun for people to try new things and should be a medium for people to be expressive with themselves. I hope with this new episode, everyone will not hesitate to start cooking. Today's episode is in DUAL-LANGUAGE. Thank you and enjoy everybody!

    12 min

  8. 06/10/2021

    KITCHENTHUGS #8 - STEAK! Everything You Need To Know.

    Everything you need to know about STEAK ( basically ) is in today's episode. From how to order up until what to eat with. Listen to this episode if you want to feel the full experience of eating a STEAK. Today's episode is in DUAL-LANGUAGE. Thank you everyone. Enjoy!

    32 min
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About

Hey everybody. Welcome to The Cooking Crooks Podcast. Let's talk about food.

Information

  • Creator
    WEARETHEKITCHENTHUGS
  • Years Active
    2020 - 2022
  • Episodes
    16
  • Rating
    Explicit
  • Copyright
    © WEARETHEKITCHENTHUGS
  • Show Website
    The Cooking Crooks Podcast.