Ground2Earth

David Furry & Josiah Kent
  • 5.0 (8)
  • Food
  • Weekly

A podcast to demystify the world of specialty coffee with quality people; a chat about what got them started, what keeps them going & what's on the horizon! Hosted by David & Josiah. Hosted on Acast. See acast.com/privacy for more information.

  1. 02/14/2022

    016 - Specialty Coffee

    The evolution of coffee has been coming at us in waves. In a simple sense, the three waves of coffee represent how accessible or appreciated coffee has been at certain points in time. The first wave represents the shift from novelty to commodity, the second wave represents the shift from commodity to culture, and the third wave represents the shift from culture to consumer awareness. Hosted on Acast. See acast.com/privacy for more information.

  2. 02/07/2022

    015 - Our Very First Unboxing

    In our very first unboxing we explore the Technivorm Moccamaster. Hosted on Acast. See acast.com/privacy for more information.

  3. 01/31/2022

    014 - Alternative Milk

    From creamer to frothed milk, dairy has been a constant companion of coffee. Numerous alternatives have come on the scene to challenge diary's dominance in the market. We discuss the pros and cons of alternative milk offerings coupled with a blind taste test. Hosted on Acast. See acast.com/privacy for more information.

  4. 01/25/2022

    013 - Eastlick Coffee Company with Joel Eastlick

    We sit down with Joel Eastlick from the Eastlick Coffee Company to talk about importing, inspiration, and pursuing dreams. Hosted on Acast. See acast.com/privacy for more information.

  5. 01/17/2022

    012 - Levels of Espresso

    Have you even been stumped by what to order in a coffee shop because you just didn't understand the menu? We talk through all of the those interesting Italian names so you can explore something new the next time you step up to order! Hosted on Acast. See acast.com/privacy for more information.

  6. 01/10/2022

    011 - Coffee Break: Sparkling Water

    We take a break from coffee to indulge in another of our favorite liquids - sparkling water. We deep dive on the different characteristics of this carbonated wonder while conducting a blind taste test. Hosted on Acast. See acast.com/privacy for more information.

  7. 12/13/2021

    010 - Ragged Coffee Roasters with Jaime and Larry Giglio

    We sit down with Ragged Coffee Roasters in Lutz, Florida to talk about their roasting origins in New Hampshire, branding, and Snapchilled coffee. Hosted on Acast. See acast.com/privacy for more information.

  8. 12/06/2021

    009 - Coffee Tourism

    There's nothing quite like having that perfect coffee experience when you're exploring new places! We talk through past coffee tourism memories and tips for finding great coffee locations on your next adventure. Hosted on Acast. See acast.com/privacy for more information.

See All (17)

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Ratings & Reviews

5
out of 5
8 Ratings

About

A podcast to demystify the world of specialty coffee with quality people; a chat about what got them started, what keeps them going & what's on the horizon! Hosted by David & Josiah. Hosted on Acast. See acast.com/privacy for more information.

Information

  • Creator
    David Furry & Josiah Kent
  • Years Active
    2021 - 2022
  • Episodes
    17
  • Rating
    Clean
  • Copyright
    © David Furry & Josiah Kent
  • Show Website
    Ground2Earth