The Smoke Show

The Podcast Chef
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  • Food
  • Updated Weekly

After 17 years in the food service industry I decided to start something designed to give it you straight and simple. We will talk all things BBQ, Grilling and Cigars.

  1. 06/29/2025

    Podcast #4 The Butt show

    MY LINKTREE Chis explains the versatility of the Pork Butt and ways to cook one.

  2. 06/01/2025

    Podcast #3. Kalua Pork and Texas Twinkies

    MY LINKTREE Chris breaks down his experience making Kalua pork and Texas Twinkies

  3. 05/04/2025

    Podcast # 2 The Brisket show

    MY LINKTREE 3 steps to a better Brisket

  4. 04/10/2025

    Podcast #1 How I made Pastrami

    https://linktr.ee/podcastchef Talking Pastrami and Humidor etiquette

  5. 12/10/2024

    The Dog Food show

    My linktree There is more to dog food than you think.

    The Dog Food show

  6. 11/05/2024

    30 days on the Carnivore diet

    MY LINKTREE I ate all the meat for 30 days

    30 days on the Carnivore diet

  7. 10/02/2024

    Lets Dry Age some Beef

    My Linktree Strap on some headphones and learn about the dry aging of beef.

    Lets Dry Age some Beef

  8. 09/05/2024

    Those nasty ol seed oils

    My Linktree

    Those nasty ol seed oils
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About

After 17 years in the food service industry I decided to start something designed to give it you straight and simple. We will talk all things BBQ, Grilling and Cigars.

Information

  • Creator
    The Podcast Chef
  • Years Active
    2022 - 2025
  • Episodes
    77
  • Rating
    Explicit
  • Copyright
    © The Podcast Chef
  • Show Website
    The Smoke Show