Cooking By Heart with Chris Sarandon

Cooking By Heart With Chris Sarandon
  • 4.7 (35)
  • PERFORMING ARTS
  • UPDATED DAILY
Cooking By Heart with Chris Sarandon

On this podcast, I will be talking with actors, authors, politicians, business figures, health care professionals, musicians, and comedians and we will center on memories of the meals or favorite foods we all grew up with, from the exotic to the mundane, dishes that still tickle or tantalize us as adults and, most importantly, we’ll discuss the stories and people that accompany those memories. Instagram: TheOfficialChrisSarandon Twitter: Sarandon_Chris Facebook: Chris Sarandon Website: https://www.chrissarandon.com/

  1. Cooking By Heart with Chris Sarandon with special guest Camryn Manheim

    7 HR. AGO

    Cooking By Heart with Chris Sarandon with special guest Camryn Manheim

    In this episode, Award Winning actress Camryn Manheim remembers her teacher-mother’s faux gourmet cooking, her professor-father’s love of spicy food, & intellectual banter at the dinner table. She also relates how her mother’s skill at party food inspired her own parties of 80 or more guests while in grad school in NYC, with celeb guests like Jude Law and JFK, Jr. Then, a one woman show she wrote about being full bodied led to a zany audition with Uber TV producer David E. Kelley and being cast on “The Practice.” A rollicking, wonderful conversation with this remarkable actress and teacher. Don't forget to follow all of the social media!   @Sarandon_Chris on Twitter  @TheOfficialChrisSarandon on Instagram  Chris Sarandon on Facebook   www.chrissarandon.com  linktr.ee/theofficialchrissarandon Subscribe on YouTube at https://youtube.com/shorts/-vGUyj0TK-Q

    54 min
  2. Cooking By Heart with Chris Sarandon with Special Guest Victor Garber

    12/24/2024

    Cooking By Heart with Chris Sarandon with Special Guest Victor Garber

    In this episode, award winning actor Victor Garber talks about growing up with his local celebrity mom, his funny, depressed father’s amazing French toast, and his developing type 1 diabetes at 11. At 16, he leaves home & school to pursue a folk singing career, which leads to a hit record, and a subsequent stage, movie, and TV career and his life changing work with J.J. Abrams and Garber’s multiple award nominated role on 
‘Alias.’ A fascinating conversation with this star of stage screen and TV. Don't forget to follow all of the social media!   @Sarandon_Chris on Twitter  @TheOfficialChrisSarandon on Instagram  Chris Sarandon on Facebook   www.chrissarandon.com  linktr.ee/theofficialchrissarandon Subscribe on Youtube at https://youtube.com/shorts/-vGUyj0TK-Q

    45 min
  3. Cooking By Heart with Chris Sarandon with special guest Bonnie Hammer

    12/10/2024

    Cooking By Heart with Chris Sarandon with special guest Bonnie Hammer

    In this episode, former NBC/Universal vice-chair Bonnie Hammer remembers her mother’s “kosher” cooking as tasteless and uninspiring, eating college food featuring plentiful carbs (enhanced by ice cream and burgers), and an early marriage where she took up recipe cooking. There are inspiring and hilarious stories of her advancing at early jobs from picking up dog poop to becoming a producer, and ultimately being mentored by her boss, the business titan Barry Diller. She also discusses her splendid book “15 Lies Women Are Told at Work…” with brilliant insights born from her years as “The Queen of Cable.” An entertaining and penetrating conversation with an extraordinary woman! Don't forget to follow all of the social media!   @Sarandon_Chris on Twitter  @TheOfficialChrisSarandon on Instagram  Chris Sarandon on Facebook   www.chrissarandon.com  linktr.ee/theofficialchrissarandon Subscribe on Youtube at https://youtube.com/shorts/-vGUyj0TK-Q

    42 min
  4. Cooking By Heart with Chris Sarandon with special guest Chef Paul Smith

    11/26/2024

    Cooking By Heart with Chris Sarandon with special guest Chef Paul Smith

    From the time he could stand, James Beard Award winner Chef Paul Smith remembers helping his Italian grandfather cook, the presence of a large Italian contingent in the coal mines, & after school ‘butter steaks’ with his brother. He also discusses his extensive culinary training that led to his return home to communicate the food culture of Appalachia in his restaurants, seeing those restaurants as an extension of his childhood family gatherings, his recovery from alcohol addiction, & helping others in the hospitality industry. A heartfelt visit with a master chef! Don't forget to follow all of the social media!   @Sarandon_Chris on Twitter  @TheOfficialChrisSarandon on Instagram  Chris Sarandon on Facebook   www.chrissarandon.com  linktr.ee/theofficialchrissarandon Subscribe on Youtube at https://youtube.com/shorts/-vGUyj0TK-Q

    39 min
  5. Cooking By Heart with Chris Sarandon with Special Guest Jill Eikenberry

    11/12/2024

    Cooking By Heart with Chris Sarandon with Special Guest Jill Eikenberry

    n this episode, award winning actress Jill Eikenberry talks about her peripatetic Midwestern childhood, her diet heavy on luscious meat and cheese dishes, frozen vegetables, visits to her aunt’s farm, and a bloodthirsty story about her grandmother’s chickens. She also recalls a story about a blind friend guiding her through the school cafeteria during a college blackout, her introduction to gourmet eating from her husband, actor/writer/cook Michael Tucker, followed by her and her husband’s entre into the world of TV stardom and the almost simultaneous discovery of breast cancer, spurring her activism as a breast cancer survivor. A humorous and revealing talk with an extraordinary woman! Don't forget to follow all of the social media!   @Sarandon_Chris on Twitter  @TheOfficialChrisSarandon on Instagram  Chris Sarandon on Facebook   www.chrissarandon.com  linktr.ee/theofficialchrissarandon Subscribe on Youtube at https://youtube.com/shorts/-vGUyj0TK-Q

    53 min
  6. Cooking By Heart with Chris Sarandon with Special Guest Illeana Douglas

    10/29/2024

    Cooking By Heart with Chris Sarandon with Special Guest Illeana Douglas

    In this episode, Illeana Douglas talks about growing up in two worlds of food: that of her Hollywood Royalty Grandfather Melvin Douglas and her Queens, NY Italian/Romanian family. She describes her father’s creating a hippie commune and later her on-and-off-camera relationship with Martin Scorsese, along with an extraordinary evening with Scorsese and Marlon Brando. Join me for an audio or video conversation with this amazing Actress/Writer/TV Commentator. Don't forget to follow all of the social media!   @Sarandon_Chris on Twitter  @TheOfficialChrisSarandon on Instagram  Chris Sarandon on Facebook   www.chrissarandon.com  linktr.ee/theofficialchrissarandon Subscribe on Youtube at https://youtube.com/shorts/-vGUyj0TK-Q

    33 min
  7. Cooking By Heart with Chris Sarandon with Special Guest Michael Urie

    10/15/2024

    Cooking By Heart with Chris Sarandon with Special Guest Michael Urie

    In this episode, Michael Urie remembers his mother’s delicious eclectic cooking and his often-frustrated efforts to recreate it. He also describes his roundabout career route, the serendipity of his acceptance into the prestigious Julliard Acting Program, being introduced to his Queens NY Italian family & their raucous meals, and his efforts to find the perfect neutral eating regimen while performing on Broadway 8 times a week. A wonderfully colorful culinary journey guided by this extraordinarily talented star of stage, screen, and TV. Don't forget to follow all of the social media!   @Sarandon_Chris on Twitter  @TheOfficialChrisSarandon on Instagram  Chris Sarandon on Facebook   www.chrissarandon.com  linktr.ee/theofficialchrissarandon Subscribe on Youtube at https://youtube.com/shorts/-vGUyj0TK-Q

    54 min
  8. Cooking By Heart with Chris Sarandon with special guest Rosanna Arquette

    10/01/2024

    Cooking By Heart with Chris Sarandon with special guest Rosanna Arquette

    In this episode, Rosanna Arquette remembers her peripatetic childhood, her working artist parents, and eating lots of ‘high quality’ fast food. A vegetarian menu follows at a commune, then leaving home in her teens, being 'discovered' in LA, and becoming a self-taught cook with her sights on healthy food. She describes her go-to salad and stuffing, and longs for more get-togethers with her siblings centered around creative meals. We also touch on her directing career, the conflicts actresses face between home and career, & her immersion in the Me2 Movement via her Harvey Weinstein experience. A down-to-earth and revealing conversation with this extraordinary woman.  Don't forget to follow all of the social media!   @Sarandon_Chris on Twitter  @TheOfficialChrisSarandon on Instagram  Chris Sarandon on Facebook   www.chrissarandon.com  linktr.ee/theofficialchrissarandon Subscribe on Youtube at https://youtube.com/shorts/-vGUyj0TK-Q

    50 min
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4.7
out of 5
35 Ratings

About

On this podcast, I will be talking with actors, authors, politicians, business figures, health care professionals, musicians, and comedians and we will center on memories of the meals or favorite foods we all grew up with, from the exotic to the mundane, dishes that still tickle or tantalize us as adults and, most importantly, we’ll discuss the stories and people that accompany those memories. Instagram: TheOfficialChrisSarandon Twitter: Sarandon_Chris Facebook: Chris Sarandon Website: https://www.chrissarandon.com/

Information

  • Creator
    Cooking By Heart With Chris Sarandon
  • Years Active
    2022 - 2025
  • Episodes
    54
  • Rating
    Clean
  • Copyright
    © Cooking By Heart With Chris Sarandon
  • Show Website
    Cooking By Heart with Chris Sarandon

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