Wine Guide with Cork & Fizz - Wine education for beginners and enthusiasts

Hailey Bohlman | Wine Educator
  • 4.7 (13)
  • Food
  • Updated Weekly

Interested in learning about wine, but not sure where to start? You’re in the right place! Here at the Cork & Fizz Guide to Wine, you’ll have the opportunity to dive into the world of wine in a fun and approachable way. Hi! I'm Hailey, wine enthusiast turned wine educator and founder of Cork & Fizz. I’m here to answer all your wine questions, anything from “what the heck is an orange wine?” to “is natural wine really better for me?” I’ll also cover topics such as wine tasting, pairing food and wine, how to shop for wine, and so much more! You’ll also get to hear from experts in the wine industry like winemakers and experienced sommeliers. Whether you’re a casual wine sipper or a total cork dork like myself, this podcast is for you! Want to learn even more about wine? Come follow me on Instagram @corkandfizz and check out my website, www.corkandfizz.com to book a private tasting or join my virtual tasting club, the Cork Crew! How to do a wine tasting for beginners. What are the basics of wine? What type of wine should a beginner drink? What wine goes with which food? Wine information for beginners. What is the best way to learn about wine?  This is a wine education podcast

  1. 20h ago

    Carbonic Maceration & Keeping Wine Approachable w/ Dusty Jenkins (Part 2)

    Ep 175 Carbonic maceration might sound complicated, but the wines it creates can be anything but. In part two of this conversation with Sage Rat Wine owner and winemaker Dusty Jenkins, we dig into the process behind his Carbonic Nebbiolo and why he uses carbonic maceration across several of his wines to create the fresh, fruit-forward, lighter style he loves. Dusty also shares why keeping wine approachable goes beyond what’s in the bottle. From the beginning, he has intentionally kept his wines in the $20 to $30 range so more people can enjoy small-production Washington wine. We also talk about why bigger isn’t always better when it comes to running a winery, what’s next for Sage Rat, and the wines Dusty reaches for when he’s drinking with friends. Plus, he shares why he thinks wine drinkers should look beyond mass-produced grocery store bottles and give more small producers a try. If you’re curious about carbonic maceration and want to discover approachable wines from smaller producers, this episode will give you plenty of reasons to rethink what great wine can look like and cost.  Don't miss part one of my conversation with Dusty! Thank you to Full Pull Wines for sponsoring this episode. Go to www.fullpullwines.com to sign up for their FREE mailing list and start discovering delicious wines at ridiculously low prices! Connect with Dusty: Website: https://www.sageratwine.com/ Resources: Carbonic Maceration Explained Simply: https://www.corkandfizz.com/blog/guide-to-wine-podcast-episode-164 Episode Highlights: How carbonic maceration worksCreating fresh, fruit-forward winesThe story behind the Carbonic NebbioloKeeping small-production wine affordableWhy bigger isn’t always better for a wineryWhat’s next for Sage Rat WineWhy Dusty encourages buying from small wine producers  What did you think of the episode? Text me! Support the show Don't Forget to Download my Free Wine Tasting Guide!  - https://www.corkandfizz.com/free-wine-tasting-guide  Connect with me: Cork and Fizz - https://www.corkandfizz.com/ Instagram - https://www.instagram.com/corkandfizz/ Facebook - https://www.facebook.com/corkandfizz/ Email - hailey@corkandfizz.com Podcast production and management by Liz Chapman

  2. Sep 16

    The Unexpected Side of Yakima Valley Wine w/ Dusty Jenkins (Part 1)

    Ep 174 Washington wine may be known for its big, bold reds, but Yakima Valley has a much more unexpected side. Winemaker Dusty Jenkins is embracing that side through Sage Rat Wine, where he creates fresh, approachable wines that offer a different perspective on what Washington wine can be. After leaving a career in film and moving to Walla Walla to study winemaking, Dusty eventually found his way back to the Yakima Valley, where the freedom to do things a little differently became the perfect fit for the wines he wanted to make. In this episode, Dusty shares how winning half a ton of grapes unexpectedly led to the creation of Sage Rat, where the unusual name came from, and why he sees Yakima Valley as an underdog in Washington wine. We also get into the diversity of grapes grown throughout the region, his "ready for anything" approach to wine, what sustainability means at Sage Rat, and the three wines he recommends trying for a taste of what he's creating. If your idea of Washington wine starts and ends with big reds, this episode will introduce you to a different side of what the state can produce. Thank you to Full Pull Wines for sponsoring this episode. Go to www.fullpullwines.com to sign up for their FREE mailing list and start discovering delicious wines at ridiculously low prices! Connect with Dusty: Website: https://www.sageratwine.com/ Episode Highlights: Dusty's unexpected path from film to wineThe harvest that changed his approach to winemakingHow winning half a ton of grapes started Sage RatThe story behind the Sage Rat nameDusty's "ready for anything" wine philosophyWhy Yakima Valley is a wine underdogThe diversity of grapes grown in Yakima ValleyMaking lighter, fresher Washington winesWhat sustainable winemaking means at Sage RatThree Sage Rat wines to try What did you think of the episode? Text me! Support the show Don't Forget to Download my Free Wine Tasting Guide!  - https://www.corkandfizz.com/free-wine-tasting-guide  Connect with me: Cork and Fizz - https://www.corkandfizz.com/ Instagram - https://www.instagram.com/corkandfizz/ Facebook - https://www.facebook.com/corkandfizz/ Email - hailey@corkandfizz.com Podcast production and management by Liz Chapman

  3. Sep 9

    What to Know Before You Go Wine Tasting

    Ep 173 Wine tasting is supposed to be fun, but it can feel intimidating when you’re not sure what you’re actually supposed to do. Do you need a reservation? Are you expected to buy a bottle? Should you tip? And what happens if you don’t like one of the wines? In this episode, I’m answering the practical questions that can make visiting a tasting room feel more complicated than it needs to be. You’ll learn what to expect before you arrive, including what to wear, how much a tasting might cost, whether you can bring kids or dogs, and how many wineries you should realistically visit in one day. I’m also getting into some of the wine tasting etiquette questions you might be hesitant to ask. Find out how to politely turn down a wine club, why it’s totally okay to spit or dump your wine, whether you can ask for a second pour, and what to say when a wine just isn’t to your taste. And if you’re worried that you don’t know enough about wine to visit a tasting room, don’t be. You don’t need fancy wine vocabulary or years of wine knowledge to have a great tasting experience. Come curious, ask questions, and use these tips to feel more comfortable and confident the next time you go wine tasting. Thank you to Full Pull Wines for sponsoring this episode. Go to www.fullpullwines.com to sign up for their FREE mailing list and start discovering delicious wines at ridiculously low prices! Resources: The Real Impact Wine Lovers Can Make w/ Heather Daenitz - https://www.corkandfizz.com/blog/guide-to-wine-podcast-episode-151 Episode Highlights: When to make a wine tasting reservationWhat to wear to a wineryWine tasting costs and tipping etiquetteHow many wineries to visit in one dayWhether you’re expected to buy wineHow to politely decline a wine clubWhen to spit or dump your wineWhat to do when you don’t like a wineAsking for a second pourWine tasting when you’re a beginnerQuestions to ask at a tasting room What did you think of the episode? Text me! Support the show Don't Forget to Download my Free Wine Tasting Guide!  - https://www.corkandfizz.com/free-wine-tasting-guide  Connect with me: Cork and Fizz - https://www.corkandfizz.com/ Instagram - https://www.instagram.com/corkandfizz/ Facebook - https://www.facebook.com/corkandfizz/ Email - hailey@corkandfizz.com Podcast production and management by Liz Chapman

  4. Sep 2

    Underrated Wines You Should Be Drinking

    Ep 172 Some of the best wines on the shelf are the ones most people overlook. It's easy to fall into the habit of reaching for the same familiar bottles, but there are so many incredible wines that don't get nearly the attention they deserve. In this episode, I’m sharing underrated wines that offer great flavor, plenty of personality, and often a great value simply because they aren't the names everyone already knows.  From crisp, salty Muscadet and sparkling red Lambrusco to Chenin Blanc, dry Riesling, Austrian reds, Greek varieties, and Portuguese wines, you'll discover what each one tastes like, what to look for on the label, and where to find some of the best examples. You'll also get food pairing ideas along the way, whether you're ordering wine for a table full of different dishes, planning pizza night, grilling burgers, or looking for the perfect bottle to drink on a hot summer day. If you're ready to branch out from your usual wine order, this episode will give you plenty of new bottles to look for the next time you're at a wine shop or scanning a restaurant wine list. Resources: Grape Deep Dive - Chenin Blanc https://www.corkandfizz.com/blog/guide-to-wine-podcast-episode-21 Grape Deep Dive - Riesling https://www.corkandfizz.com/blog/guide-to-wine-podcast-episode-38 My Go-To Chillable Red Wines for Summer https://www.corkandfizz.com/blog/guide-to-wine-podcast-episode-56 Greek Wine: A Hidden Gem https://www.corkandfizz.com/blog/guide-to-wine-podcast-episode-53 Exploring Portuguese and Mexican Wines w/ Nossa Imports https://www.corkandfizz.com/blog/guide-to-wine-podcast-episode-85 Wines & Regions Mentioned: MuscadetMelonSur lieSevre et MaineLambruscoRiunite LambruscoLini 910 Lambrusco Chenin BlancVouvray SaumurCoteaux du LayonCrémant de LimouxDry RieslingGermany “Trocken”MoselRheingauPfalzFrappatoAustria RedsZweigeltBlaufrankischGoes by many names in other countries:Germany: LembergerHungary: KekfrankosSlovenia: Modra FrankinjaRomania: GaméCroatia: FrankovkaItaly: Franconia NeraGreek WinesAssyrtikoMoschofileroAgiorgitikoXinomavroPortugal Vinho VerdeBagaAlentejo What did you think of the episode? Text me! Support the show Don't Forget to Download my Free Wine Tasting Guide!  - https://www.corkandfizz.com/free-wine-tasting-guide  Connect with me: Cork and Fizz - https://www.corkandfizz.com/ Instagram - https://www.instagram.com/corkandfizz/ Facebook - https://www.facebook.com/corkandfizz/ Email - hailey@corkandfizz.com Podcast production and management by Liz Chapman

  5. Aug 26

    How to Find Hidden Gem Wines Before Everyone Else w/ Amy Yancey (Part 2)

    Ep 171 Some of the best wines are the ones most people have never heard of.  In part two of this conversation with Certified Sommelier and Pocket Somm founder Amy Yancey, we dig into how she finds thoughtfully made wines that fly under the radar. Amy explains why she prefers the term agrarian over labels like natural, organic, or biodynamic, what she looks for when choosing producers, and the clues that can lead you toward hidden gem wines you might otherwise overlook. We also take a deep dive into grower Champagne, including what makes it different from the big Champagne houses, why Champagne costs so much, and why Meunier deserves more attention. Amy shares how importers can help you discover great bottles, how she finds under-the-radar wines that overdeliver for the price, and how she introduces wine drinkers to grapes, regions, and producers they may have never encountered before. You’ll also hear why expensive doesn’t necessarily mean better, how perceived scarcity can drive wine prices, and why exploring beyond familiar grapes and regions can lead to some of the most exciting bottles you’ll drink. Don’t miss part 1 of my episode with Amy Yancey: What Happens When a Sommelier Loses Her Sight? Connect with Amy: Instagram: https://www.instagram.com/pocketsommgvl/ Website: https://www.pocketsommgvl.com/ Use code CORKFIZZ for $15 off your first order when you sign up for the subscription wine club! https://shop-pocket-somm.myshopify.com/ Episode Highlights: Agrarian vs. natural, organic, and biodynamic wineHow to find hidden gem winesWhat makes grower Champagne differentWhy Champagne is so expensiveLesser-known grapes of ChampagneUsing wine importers to discover new bottlesWhy Meunier Champagne is worth seeking outWhen expensive wine isn't worth the price What did you think of the episode? Text me! Support the show Don't Forget to Download my Free Wine Tasting Guide!  - https://www.corkandfizz.com/free-wine-tasting-guide  Connect with me: Cork and Fizz - https://www.corkandfizz.com/ Instagram - https://www.instagram.com/corkandfizz/ Facebook - https://www.facebook.com/corkandfizz/ Email - hailey@corkandfizz.com Podcast production and management by Liz Chapman

  6. Aug 19

    What Happens When a Sommelier Loses Her Vision? w/ Amy Yancey (Part 1)

    Ep 170 At 32 years old, Amy Yancey was told it might be time to retire because she was losing her sight. She wasn't ready to walk away from wine. After more than a decade in the wine industry, Amy's retinitis pigmentosa had progressed to the point where working safely on a restaurant floor was no longer possible. But instead of leaving the industry she loved, the Certified Sommelier began figuring out how to build a wine career that could evolve alongside her vision loss. In this episode, Amy shares how her vision loss changed the way she experiences and evaluates wine, what tasting without relying on sight can reveal about our own biases, and why black wine glasses can completely change the tasting experience. She also shares how she created Pocket Somm, built unconventional partnerships that allowed her to stay in the industry, and turned her expertise into private tastings, wine retail, and a subscription wine club. You'll also hear about some of Amy's favorite lesser-known wines, her love of grower Champagne, and why she gravitates toward thoughtfully farmed wines that allow you to taste the grape and the place it came from. Connect with Amy: Instagram: https://www.instagram.com/pocketsommgvl/ Website: https://www.pocketsommgvl.com/ Use code CORKFIZZ for $15 off your first order when you sign up for the subscription wine club! https://shop-pocket-somm.myshopify.com/ Episode Highlights: Building a wine career after vision lossHow sight influences the way we taste wineRemoving bias with black wine glass tastingsCreating Pocket Somm and a new career pathHow wine education helped Amy adapt her tasting Discovering lesser-known wines and grape varietiesWhy thoughtfully farmed wines stand outAmy’s love of grower Champagne What did you think of the episode? Text me! Support the show Don't Forget to Download my Free Wine Tasting Guide!  - https://www.corkandfizz.com/free-wine-tasting-guide  Connect with me: Cork and Fizz - https://www.corkandfizz.com/ Instagram - https://www.instagram.com/corkandfizz/ Facebook - https://www.facebook.com/corkandfizz/ Email - hailey@corkandfizz.com Podcast production and management by Liz Chapman

  7. Aug 12

    How to Figure Out What Wine You Actually Like

    Ep 169 You don’t need to know everything about wine to figure out what you actually like drinking. Maybe you know you love certain wines but have no idea how to explain why. Or you walk into a wine shop and fall back on buying the same bottle because you don’t know what to ask for. In this episode, we’re taking wine tasting back to the basics and learning how to identify the characteristics you actually enjoy in a wine. I break down some of the most common wine terms including tannin, acidity, body, dry, sweet, and fruity and what they actually mean when you’re tasting wine. You’ll also learn how simple side-by-side tastings and a few quick notes can help you recognize patterns in what you like and don’t like. By the end of the episode, you’ll know how to describe your wine preferences and the three things to tell a sommelier or wine shop so they can help you find a bottle you’ll love. Because there’s no wine you should like, a good wine is simply a wine you like drinking. Resources: My 4-Step Wine Tasting Method to Build Your Wine Confidence - https://www.corkandfizz.com/blog/guide-to-wine-podcast-episode-1  Episode Highlights: What tannin actually feels like in wineDry vs. sweet vs. fruity wineHow to recognize acidity and bodyUnderstanding aromas and tasting notesHow to identify your wine preferencesEasy side-by-side wine tasting experimentsWhy keeping tasting notes helpsThe 3 things to share when asking for a wine recommendation Why your wine preferences can change What did you think of the episode? Text me! Support the show Don't Forget to Download my Free Wine Tasting Guide!  - https://www.corkandfizz.com/free-wine-tasting-guide  Connect with me: Cork and Fizz - https://www.corkandfizz.com/ Instagram - https://www.instagram.com/corkandfizz/ Facebook - https://www.facebook.com/corkandfizz/ Email - hailey@corkandfizz.com Podcast production and management by Liz Chapman

  8. Aug 5

    Value Hacks for Expensive Wines

    Ep 168 Great wine doesn't have to come with a premium price tag.  Some of the world's most famous wines have become famous for a reason. Sancerre, Burgundy, Napa Valley Cabernet Sauvignon, and Champagne are all incredible wines. But they're also some of the bottles that can make your wallet hurt. The good news? There are plenty of lesser-known wines that offer a similar style without costing you an arm and a leg.  In this episode, I'm sharing my favorite value hacks for expensive wines. You'll learn what to look for instead of the big names, which regions and grape varieties I recommend, and why some of the best values are hiding just outside the world's most famous wine regions. You'll discover that some of the best bottles on the shelf aren't always the ones with the most recognizable names. The next time you're standing in a wine shop or looking over a restaurant wine list, you'll have plenty of new wines to try and the confidence to reach for something different.  Resources: French Wine 101 - https://www.corkandfizz.com/blog/guide-to-wine-podcast-episode-19 French Wine 101 Part Deux - https://www.corkandfizz.com/blog/guide-to-wine-podcast-episode-35 All About Sparkling Wine - https://www.corkandfizz.com/blog/guide-to-wine-podcast-episode-44 Wines mentioned in this episode: Menetou-SalonPouilly-FuméQuincy, ReuillyTouraineCôtes du Rhone BlancSaumur BlancGodelloWhite Rioja ReservaIGT Toscana ChardonnaySpatburgunder (Germany)Pinot Nero (Italy)Santa Barbara Pinot Noir from CaliforniaWillamette Valley Pinot NoirCru BeaujolaisEtna RossaPaso Robles Cabernet SauvignonChilean Cabernet SauvignonPortuguese Touriga NacionalArgentinean MalbecGreek AgiorgitikoCremantCava Episode Highlights: Why famous wine regions often come with higher price tagsWhy famous wines cost more than just what's in the bottle Affordable alternatives to SancerreBudget-friendly swaps for white BurgundyBetter value options for red BurgundyAlternatives to Napa Valley Cabernet SauvignonSparkling wines that rival Champagne for lessHow to shop by style instead of reputation What did you think of the episode? Text me! Support the show Don't Forget to Download my Free Wine Tasting Guide!  - https://www.corkandfizz.com/free-wine-tasting-guide  Connect with me: Cork and Fizz - https://www.corkandfizz.com/ Instagram - https://www.instagram.com/corkandfizz/ Facebook - https://www.facebook.com/corkandfizz/ Email - hailey@corkandfizz.com Podcast production and management by Liz Chapman

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Interested in learning about wine, but not sure where to start? You’re in the right place! Here at the Cork & Fizz Guide to Wine, you’ll have the opportunity to dive into the world of wine in a fun and approachable way. Hi! I'm Hailey, wine enthusiast turned wine educator and founder of Cork & Fizz. I’m here to answer all your wine questions, anything from “what the heck is an orange wine?” to “is natural wine really better for me?” I’ll also cover topics such as wine tasting, pairing food and wine, how to shop for wine, and so much more! You’ll also get to hear from experts in the wine industry like winemakers and experienced sommeliers. Whether you’re a casual wine sipper or a total cork dork like myself, this podcast is for you! Want to learn even more about wine? Come follow me on Instagram @corkandfizz and check out my website, www.corkandfizz.com to book a private tasting or join my virtual tasting club, the Cork Crew! How to do a wine tasting for beginners. What are the basics of wine? What type of wine should a beginner drink? What wine goes with which food? Wine information for beginners. What is the best way to learn about wine?  This is a wine education podcast

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