The Poultry Nutrition Blackbelt Podcast

Wisenetix

Learn poultry nutrition from the brightest minds of the global poultry industry – in 9 minutes. If you are a poultry nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place. The Poultry Nutrition Blackbelt Podcast is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.

  1. Aug 12

    Dr. Colt Knight: Feed Strategies for Pasture Broilers | Ep. 165

    In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Colt Knight, Extension Professor and State Livestock Specialist at the University of Maine Cooperative Extension, explains pasture contributions to broiler nutrition. Key findings cover forage intake, feed requirements, bird activity, production costs, and pasture management challenges. Discover what research reveals about the nutritional and practical realities of pasture-raised broilers. Listen now on all major platforms! Click here to read the full research article! “Pasture access provides broilers with additional space, sunlight, fresh air, exercise, and opportunities for natural activity alongside limited nutritional contributions from forage.” Meet the guest: Dr. Colt Knight is an Extension Professor and State Livestock Specialist at the University of Maine Cooperative Extension. His research and Extension background includes animal nutrition, grazing behavior, forage utilization, and applied livestock production. His work with pastured broilers evaluates forage intake, feeding requirements, bird activity, and production economics. Hear Dr. Colt Knight on The Poultry Nutrition Blackbelt Podcast, available on all major platforms. Liked this one? Don’t stop now — Here’s what we think you’ll love! What you'll learn: (00:00) Highlight(01:33) Introduction(02:12) Forage intake(04:13) Feed requirements(04:56) Bird activity(06:19) Production challenges(08:27) Poultry economics(09:23) Closing thoughts The Poultry Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Fortiva * Kemin - Anitox - Poultry Science Association - DietForge 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: Poultry Nutrition Blackbelt Podcast LinkedIn: Poultry Campus Instagram: Poultry Campus Facebook: Poultry Campus TikTok: Poultry Campus

    Dr. Colt Knight: Feed Strategies for Pasture Broilers | Ep. 165

  2. Aug 5

    Dr. Sandro Cerrate: Field Strategies for Broiler Nutrition | Ep. 164

    In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Sandro Cerrate, Poultry Nutrition Consultant at Credinser LLC, explains practical strategies to improve broiler breeder and layer performance through feather scoring, body condition assessment, nutrient optimization, and mycotoxin management. He also shares field experiences from poultry operations across multiple countries and discusses data-driven decision-making. Listen now on all major platforms! "The best recommendation for breeders is to measure and monitor feed and body condition regularly to ensure long-term production success." Meet the guest: Dr. Sandro Cerrate earned his PhD in Poultry Nutrition from the University of Arkansas after completing his bachelor's and master's degrees in Animal Sciences and Animal Nutrition at the National Agrarian University. Following research and industry roles, he became an independent Poultry Nutrition Consultant serving clients worldwide. Listen to The Poultry Nutrition Blackbelt Podcast with Dr. Sandro Cerrate on all major platforms. Liked this one? Don’t stop now — Here’s what we think you’ll love! What you'll learn: (00:00) Highlight(01:43) Introduction(02:19) Broiler breeder nutrition(03:43) Genetic selection and body condition(06:28) Addressing mycotoxins in feed(09:22) Alternative feed additives(11:51) Advice for broiler breeders(15:10) Closing thoughts The Poultry Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Fortiva * Kemin - DietForge - Anitox - Poultry Science Association 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: Poultry Nutrition Blackbelt Podcast LinkedIn: Poultry Campus Instagram: Poultry Campus Facebook: Poultry Campus TikTok: Poultry Campus

    Dr. Sandro Cerrate: Field Strategies for Broiler Nutrition | Ep. 164

  3. Jul 29

    Dr. Elad Tako: Grape Pomace in Poultry Diet | Ep. 163

    In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Elad Tako, Associate Professor at Cornell University, explains how grape pomace can support poultry gut health, improve microbiome function, and contribute to sustainable nutrition strategies. The discussion highlights research on antibiotic alternatives, low grade inflammation, coccidiosis, and agricultural byproduct upcycling for poultry production. Listen now on all major platforms! Click here to read the full research article! "A health promoting microbiome produces beneficial metabolites that participate in multiple physiological pathways supporting host function and intestinal health." Meet the guest: Dr. Elad Tako is an Associate Professor in the Department of Food Science and Technology at Cornell University. His research focuses on micronutrient bioavailability, gastrointestinal physiology, nutrigenomics, and functional feed ingredients that improve poultry health and nutrition. Learn more from Dr. Elad Tako on The Poultry Nutrition Blackbelt Podcast, available on all major platforms. Liked this one? Don’t stop now — Here’s what we think you’ll love! What you'll learn: (00:00) Highlight(01:27) Introduction(03:08) Grape pomace research(05:30) Sustainable byproducts(06:26) Gut health benefits(07:33) Disease research(10:18) Microbiome support(11:43) Closing thoughts The Poultry Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Kemin * Fortiva - Poultry Science Association - DietForge - Anitox 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: Poultry Nutrition Blackbelt Podcast LinkedIn: Poultry Campus Instagram: Poultry Campus Facebook: Poultry Campus TikTok: Poultry Campus

    Dr. Elad Tako: Grape Pomace in Poultry Diet | Ep. 163

  4. Jul 22

    Iqra Nazir: Bacteriophages For Poultry Health | Ep. 162

    In this episode of The Poultry Nutrition Blackbelt Podcast, Iqra Nazir, PhD candidate at Purdue University, explains how bacteriophage technology could help reduce antimicrobial resistance in poultry while supporting gut health and bird performance. She discusses targeted pathogen control, microbiome preservation, immune response, and practical delivery strategies for commercial production. Listen now on all major platforms! Click here to read the full research article! "Antimicrobial resistance represents an increasing challenge affecting poultry production, public health, and sustainability, requiring innovative strategies that selectively target harmful bacteria while preserving beneficial microorganisms." Meet the guest: Iqra Nazir is a PhD candidate in Animal Sciences at Purdue University studying bacteriophage-based alternatives to antibiotics in poultry production. Her research focuses on antimicrobial resistance, gut microbiome interactions, immune responses, and practical implementation of bacteriophage technologies for commercial poultry systems. Listen to The Poultry Nutrition Blackbelt Podcast with Iqra Nazir, available on all major platforms. Liked this one? Don’t stop now — Here’s what we think you’ll love! What you'll learn: (00:00) Highlight(02:10) Introduction(03:18) Antimicrobial resistance(04:41) Bacteriophage delivery(06:14) Gut microbiome(09:07) Encapsulation strategy(11:15) Future combinations(14:11) Closing thoughts The Poultry Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Fortiva * Kemin - Anitox - Poultry Science Association - The Owner's Box - ZentrixOS - Zentrix Insights - DietForge - Elevate - WiseVAs 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: Poultry Nutrition Blackbelt Podcast LinkedIn: Poultry Campus Instagram: Poultry Campus Facebook: Poultry Campus TikTok: Poultry Campus

    Iqra Nazir: Bacteriophages For Poultry Health | Ep. 162

  5. Jul 15

    Dr. Thiago Noetzold: Improving Broiler Breeder Hatchability | Ep. 161

    In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Thiago Noetzold, an independent consultant specializing in agricultural statistics and data analysis, explains the factors influencing broiler breeder hatchability and fertility. Topics include male management, flock uniformity, precision feeding, separate nutrition programs, and practical strategies to improve reproductive performance throughout the production cycle. Listen now on all major platforms! Click here to read the full research article! "Hatchability has declined across North America during the past decade, showing that management practices have become increasingly important for maintaining reproductive performance throughout the production cycle." Meet the guest: Dr. Thiago Noetzold is a veterinarian with a master's degree in Animal Science and a PhD focused on poultry research. After completing postdoctoral research at the University of Alberta, he became an independent consultant specializing in statistics and data analysis for agriculture. His work emphasizes broiler breeder performance, fertility, and data-driven decision-making. Listen to Dr. Thiago Noetzold on The Poultry Nutrition Blackbelt Podcast, available on all major platforms. Liked this one? Don’t stop now — Here’s what we think you’ll love! What you'll learn: (00:00) Highlight(02:10) Introduction(03:26) Hatchability trends(05:21) Male management(08:27) Separate nutrition(10:27) Precision feeding(13:13) Future strategies(15:22) Closing thoughts The Poultry Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Kemin * Fortiva - Poultry Science Association - Anitox - WiseVAs - ZentrixOS - Zentrix Insights - DietForge - The Owner's Box - Elevate 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: Poultry Nutrition Blackbelt Podcast LinkedIn: Poultry Campus Instagram: Poultry Campus Facebook: Poultry Campus TikTok: Poultry Campus

    Dr. Thiago Noetzold: Improving Broiler Breeder Hatchability | Ep. 161

  6. Jul 8

    Dr. Michelle Kromm: One Health for Poultry Production | Ep. 160

    In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Michelle Kromm, Principal of Food Forward LLC, explains why highly pathogenic avian influenza requires a broader risk management strategy beyond biosecurity alone. Practical insights include vaccination, surveillance, stakeholder collaboration, trade considerations, and long-term disease resilience to protect poultry health, production, and food systems. Listen now on all major platforms! Click here to read the full research article! "Biosecurity remains essential regardless of housing design because consistent execution by knowledgeable personnel protects poultry more effectively than procedural changes alone." Meet the guest: Dr. Michelle Kromm is a board-certified poultry veterinarian with expertise in risk management, food safety, disease outbreak preparedness, and antimicrobial stewardship. After earning degrees from Iowa State University, the University of Iowa, and the University of Georgia, she held leadership roles at Jennie O Turkey Store and Hormel Foods. Learn from Dr. Michelle Kromm on The Poultry Nutrition Blackbelt Podcast. Listen now on all major platforms! Liked this one? Don’t stop now — Here’s what we think you’ll love! What you'll learn: (00:00) Highlight(01:41) Introduction(03:33) Vaccine differences(06:46) Production systems(10:55) One Health(13:16) Future success(15:56) Nutrition role(18:21) Closing thoughts The Poultry Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Fortiva * Kemin - DietForge - Poultry Science Association - Anitox - The Owner's Box - Elevate - WiseVAs - ZentrixOS - Zentrix Insights 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: Poultry Nutrition Blackbelt Podcast LinkedIn: Poultry Campus Instagram: Poultry Campus Facebook: Poultry Campus TikTok: Poultry Campus

    Dr. Michelle Kromm: One Health for Poultry Production | Ep. 160

  7. Jul 1

    Dr. Michelle Kromm: Avian Influenza's New Reality | Ep. 159

    In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Michelle Kromm, a poultry veterinarian and risk management consultant, discusses the ongoing impact of highly pathogenic avian influenza on poultry production. She examines outbreak trends, biosecurity challenges, endemic virus dynamics, economic pressures, mental health considerations, and the evolving discussion around vaccination strategies. Learn how these issues are shaping poultry production today. Listen now on all major platforms! Click here to read the full research article! "Highly pathogenic avian influenza has become endemic within wild bird populations, creating continuous exposure pressure for poultry operations throughout the year." Meet the guest: Dr. Michelle Kromm is a board-certified poultry veterinarian with expertise in risk management, food safety, disease outbreak preparedness, and antimicrobial stewardship. After earning degrees from Iowa State University, the University of Iowa, and the University of Georgia, she held leadership roles at Jennie O Turkey Store and Hormel Foods. Learn from Dr. Michelle Kromm on The Poultry Nutrition Blackbelt Podcast. Listen now on all major platforms! Liked this one? Don’t stop now — Here’s what we think you’ll love! What you'll learn: (00:00) Highlight(01:42) Introduction(04:14) Avian influenza trends(06:58) Endemic virus challenges(10:07) Commercial flock impacts(12:47) Biosecurity limitations(18:49) Vaccination considerations(19:24) Closing thoughts The Poultry Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Fortiva * Kemin - DietForge - Poultry Science Association - Anitox - The Owner's Box - Elevate - WiseVAs - ZentrixOS - Zentrix Insights 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: Poultry Nutrition Blackbelt Podcast Instagram: Poultry Campus LinkedIn: Poultry Campus

    Dr. Michelle Kromm: Avian Influenza's New Reality | Ep. 159

  8. Jun 24

    Dr. Natalie Morgan: Fiber in Poultry Diets | Ep. 158

    In this episode of The Poultry Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Natalie Morgan, an Associate Professor at Curtin University, who explains the role of fiber in poultry diets. She discusses soluble and insoluble fiber, effects on gut health, microbiota, and nutrient utilization, and challenges in fiber measurement. The conversation highlights opportunities to use fiber strategically in feed formulation. Listen now on all major platforms! "Soluble fiber ferments and fuels beneficial bacteria, producing short-chain fatty acids that support gut health and reduce pathogen colonization." Meet the guest: Dr. Natalie Morgan received her B.Sc. in Animal Biology and Ph.D. in Poultry Nutrition from Nottingham Trent University. Now an Associate Professor at Curtin University in Australia, she specializes in dietary fiber and prebiotics in poultry diets, with extensive experience in enzyme application and microbiota studies. Her research aims to optimize nutrient absorption and gut health in poultry. Liked this one? Don’t stop now — Here’s what we think you’ll love! What you'll learn: (00:00) Highlight(01:33) Introduction(02:27) Guest background(03:58) Fiber in poultry nutrition(05:01) Soluble vs. insoluble fiber(05:40) Fiber's impact on enzymes(10:58) Fiber research(12:29) Closing thoughts The Poultry Nutrition Blackbelt Podcast is trusted and supported by innovative companies like: * Fortiva * Kemin - Anitox - DietForge - Poultry Science Association 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: Poultry Nutrition Blackbelt Podcast Instagram: Poultry Campus LinkedIn: Poultry Campus

    Dr. Natalie Morgan: Fiber in Poultry Diets | Ep. 158
See All (167)

Trailer

Ratings & Reviews

5
out of 5
6 Ratings

About

Learn poultry nutrition from the brightest minds of the global poultry industry – in 9 minutes. If you are a poultry nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place. The Poultry Nutrition Blackbelt Podcast is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.

Information