Catfish Radio with Luke Clayton & Friends Podcast

Luke Clayton
  • 5.0 (1)
  • Wilderness
  • Updated Weekly

Luke Clayton has been an outdoors writer for almost four decades and his byline appears in many different outdoor publications. Luke also pens a weekly outdoors column that runs in 41 Texas newspapers. For the past 15 years, Luke has hosted his radio show, CATFISH RADIO with Luke Clayton and friends which currently airs on 32 terrestrial radio stations and now as a weekly podcast right here on your favorite podcast app! Larry Weishuhn, aka “Mr. Whitetail” has shared a segment of the show with Luke since shortly after the show first aired. Topics are varied each week with four guests talking about everything from catching stripers at Lake Texoma on the Texas/Oklahoma border to hunting wild hogs to shooting and hunting with big-bore airguns. So each week, it’s a good bet Luke and his guest will hit on your favorite topic or discuss something you will be interested in. Luke frequently wraps up the show with “A visit with Luke” where he gives an account of a recent outdoor adventure. There’s always a bit of outdoor cooking talk in every show. Luke has enjoyed camp cooking and especially using his Dutch Kettles outside over embers from a campfire for most of his adult life. For several years, Luke wrote an outdoor cooking column for a major Texas newspaper and he weaves outdoor recipes into many of his newspaper columns as well as here on his podcast. So, settle back, turn the volume up, and see where Luke and his guests take you this week. A new radio show airs each week and the current show will be hosted right here.

  1. 2d ago

    Arctic Ice to Airboats: Hunting Extreme Environments, Crossbow Bears, Red River Cats, and Ice Field Predators

    Catfish Radio Show Notes – June 13 Segment 1: Fall Hunt Prep & Red River Airboats Larry Weishuhn and Dustin Warncke kick off the show catching up on recent trips and looking ahead to the fall hunting season. Airboat Catfishing: The guys talk about the unique experience of fishing the Red River above Texoma with guide JC McCullough, who uses an airboat to navigate the skinny water and access remote catfish holes. Crossbows & Bear Hunts: Dustin shares his excitement for an upcoming October black bear hunt at the Choctaw Hunting Lodge, noting that he'll be taking his 10-Point crossbow. Camp Setups & Expos: They share quick camping tips, like using Coleman instant tents to get set up in minutes, and remind listeners to check out the upcoming DSC Summer Expo at the Gaylord Texan. Segment 2: High-Fence Deer Management Challenges Larry and Dustin dive into the biological realities of managing deer populations on high-fence ranches in North Texas counties like Grayson, Collin, Rockwall, and Dallas. Population Explosions: Larry explains that in confined, high-nutrition environments, whitetail reproductive rates skyrocket, which can quickly lead to overpopulation and total habitat destruction if left unchecked. The Bow-Only Dilemma: While bow hunting is highly effective, Larry points out that "bow-only" regulations inside high fences make it nearly impossible for landowners to remove the sheer number of does and bucks required by biologists to maintain a healthy ecosystem. Conservation First: Though this specific regulation issue only affects a small number of properties, they emphasize that giving landowners the option to use firearms is a necessary tool for responsible habitat conservation. Segment 3: The Reality of Arctic Polar Bear Hunts Guide and world-traveling hunter Matt Burgess joins the show to share the grueling, awe-inspiring details of hunting polar bears on the ice alongside the Inuit people. Conservation & Economics: Matt discusses the unintended consequences of the Marine Mammal Act; while polar bear populations have actually increased to around 28,000, preventing US hunters from bringing hides home has severely hurt the economies of local Inuit communities. The Journey: This isn't a typical hunt—Matt describes the punishing 150-mile journey from the village on snowmobiles, navigating through massive, exploded ice fields that resemble frozen minefields. Finding the Bears: To locate these giant predators, hunters must push to the open water areas where the bears actively hunt their primary food source, the ring seal. Segment 4: Surviving the Ice and Harvesting a Giant Matt wraps up his incredible Arctic story, detailing the intense conditions of camping on the frozen ocean and taking down one of the world's largest predators. Ice Camp Tactics: Matt describes setting up basecamps right on the ice with heavy-duty tents and generators, and he shares how polar bears hunt by literally pouncing through the ice to crush ring seal dens. Inuit Marksmanship: Despite these boars weighing up to 1,000 pounds and standing 10 feet tall, Matt shares the fascinating fact that local Inuit hunters often rely on smaller calibers (like .243s), using their incredible marksmanship to drop the bears quickly. The Experience: Even without being able to bring the hide back to the states, Matt emphasizes that participating in this generational, traditional hunt in the planet's harshest conditions is one of the greatest privileges a hunter can experience.

    58 min

  2. Jun 6

    Catching & Cooking Blue Cats, Summertime Crappie, and Roe Deer Hunting in Europe

    CATFISH RADIO June 6th Edition Segment 1: European Hunting & Upcoming Fall Plans Larry Weishuhn introduces the long-running show, giving a quick shoutout to Dustin Vaughn Warncke as the show's producer. Larry shares the details of a recent European hunting adventure, a trip donated by Scandinavian Pro Hunters and bought by Mark and Carol Little at a Dallas Safari Club Foundation gala. During the trip, Larry successfully hunted roe deer in Sweden from a "hochsitz" and in Poland utilizing a thermal drone for recovery, before finishing up with trout fishing in Scotland. The conversation shifts to an upcoming fall archery hunt for big river bucks in Oklahoma with guide J.C. McCollough, where they plan to use an airboat to access government land. The segment also highlights Stealth Vision scopes, specifically noting their 34-millimeter tubes developed by Dr. John McCall. Segment 2: Red River Catfishing with J.C. McCollough Guest J.C. McCollough joins the show to share his expertise on fishing for blue catfish on the Red River, right below the Denison Dam. Because the riverbed is made of solid rock with large boulders, J.C. recommends free-lining live shad with a slack line rather than using heavy weights to prevent snagging. J.C. relies on his airboat to navigate the shallow, rocky waters and reach untouched fishing spots that standard boats cannot access. He also shares a bit of his personal history, recounting his days growing up by the river, trapping minnows, and guiding duck hunts. Segment 3: Cedar Creek Crappie Fishing Tips Guide Chris Webb provides actionable advice for catching summertime crappie on Cedar Creek Lake. He targets the fish on brush piles in 15 to 20 feet of water, using live minnows on size 2 or 3 gold Aberdeen hooks. Chris emphasizes that the summer bite is incredibly soft, often feeling just like a "light push" on the line. To counter this, he uses a "dead sticking" method, slowly raising the rod tip rather than yanking hard, and uses a Spot-Lock trolling motor to stay perfectly positioned over the brush. Segment 4: Cooking Catfish with Jeff Rice Guest Jeff Rice breaks down his favorite methods for preparing the day's catch, focusing on skillet-frying, baking, and smoking. He shares a savory skillet-fried catfish recipe that utilizes butter, garlic, sweet basil, and a touch of lemon juice. Jeff also details a technique for blackening catfish by searing the fillets in heavy foil with butter and blackening seasoning. The segment wraps up with his recipe for a Cajun Courtbouillon (or "Cubion"), a hearty stew made with celery, bell peppers, onions, tomatoes, and catfish fillets.

    57 min

  3. May 30

    Bear Hunting with "Mr. Whitetail" Larry Weishuhn, Lake Texoma Action, & Fish Cleaning Tips with Luke!

    Podcast Show Notes: Catfish Radio with Luke Clayton (May 30) Segment 1: Campfire Talk & Spring Bear Hunting Host Luke Clayton and producer Dustin Vaughn Warncke celebrate the show's incredible run, having been on the air for over 20 years. Luke welcomes good friend and longtime outdoorsman Larry Weishuhn for a "Campfire Talk" to discuss the excitement of bear hunting. Larry shares details about his own podcast, DSC's Campfires with Larry Weishuhn, and discusses his upcoming hunts in Sweden, Poland, and Scotland. The group talks about the appeal of spring bear hunting in Canada, noting that it provides a great opportunity to see high numbers of bears and observe their interactions over bait. Larry mentions that he prefers to hunt bears using Taurus Raging Hunter handguns, specifically favoring the .454 Casull and .44 Magnum calibers. They remind listeners that black bears are highly curious animals that can be aggressive, emphasizing the importance of staying alert. The conversation also highlights fall bear hunting opportunities around natural food sources like water holes and cornfields in states such as Colorado, North Carolina, Texas, and Oklahoma. Segment 2: Close Encounters of the Bear Kind Continuing their bear hunting discussion, Luke and Larry talk about the strategy of hunting over bait to specifically target mature, older boars. Larry shares a thrilling story about a large cinnamon-colored black bear named "Darlene" that aggressively backed him down a mountain road. He recounts how his friend Mark Balette had a terrifying close encounter with the same bear when she climbed up into his aspen tree stand, forcing Mark to defend himself by hitting her with a blunt-tipped arrow. Listeners are encouraged to read more of Larry’s outdoor stories and adventures on his website at larryweishuhn.net. Segment 3: Lake Texoma Striper Fishing Luke is joined by Bill Carey of Striper Express to provide an update on the fishing action at Lake Texoma. Bill notes that the aggressive striper spawn, which typically starts in March and peaks in May, has officially concluded. The lake is now entering its seven-month topwater season, with massive schools of shad moving upriver and creating intense surface feeding frenzies. The topwater action is best right at the break of day and typically lasts for about an hour to an hour and a half. Once the sun gets higher and the topwater bite stops, Bill recommends transitioning to slab fishing using heavy lead spoons (up to 2 ounces) dropped down 30 to 40 feet. For slab fishing, Bill highly recommends using a level wind baitcasting reel to maintain constant contact and line tension with the lure. To book a guided striper trip, listeners can reach out to Bill at striperexpress.com or call 903-786-4477. Segment 4: Cleaning & Frying White Bass Luke shares his expert, step-by-step technique for cleaning white bass (also known as sand bass) to ensure a delicious, mild-tasting fillet. He advises using an electric knife to cut down to the backbone, and then running the blade just slightly above the skin to leave the strong-tasting red meat (the bloodline) behind on the skin. After freezing the fillets, Luke recommends making a V-shaped cut upon defrosting to remove any remaining red strip down the middle, leaving you with two perfect pieces of white meat. For frying, Luke suggests marinating the fish in a mixture of equal parts buttermilk and Louisiana Hot Sauce for an hour or two. To finish, coat the fillets in a breading made of two-thirds cornmeal and one-third flour mixed with your favorite seasoning, and fry them up in vegetable or olive oil. Episode Sponsors & Mentions Pyramid Air: The ultimate source for airguns and outdoor essentials (pyramydair.com). Choctaw Hunting Lodge: Located in Southeast Oklahoma (choctawhuntinglodge.com). Platinum Cadillac and Chevrolet: Located in Terrell, Texas. Stop by and see Justin Rudd. CVA: Makers of fine muzzleloaders and the Cascade line of centerfire rifles (cva.com). Smokin Tex: High-quality electric smokers (smokintex.com). ATN: Thermal scopes and binoculars. Radio Show and Podcast Producer: Dustin Vaughn Warncke

    54 min

  4. May 23

    Hunting, Fishing, the Old Times, Red River Fishing, Sand Cranes, & More!

    Catfish Radio Podcast Show Notes: May 23rd Segment 1: Campfire Talk & Hunting History Guest: Larry "Mr. Whitetail" Weishuhn. Topics: Luke and Larry reminisce about how hunting has evolved since they were kids in 1958. They discuss starting out with simple firearms like a Remington Model 33 single-shot .22 and a Mossberg .410, long before modern camo and advanced optics were the norm. Conservation History: Larry highlights how the eradication of the screwworm (using radiation to sterilize flies) played a pivotal role in the massive boom of the Texas deer population. Sponsors Mentioned: DSC Conservation, Hornady, Stealth Vision (stealthvision.com), Taurus handguns, and Choctaw Hunting Lodge. Segment 2: Luke and Larry Talk About the Old Times Guest: Larry Weishuhn. Topics: Luke and Larry continue their nostalgic "Campfire Talk," reflecting on more outdoor memories and how the early days of hunting and fishing shaped their lives. Segment 3: River Fishing the Red River Guest: Guide J.C. McCollough. Topics: J.C. joins Luke to talk about catfishing on the Red River below Lake Texoma. They discuss how fish stack up in the river when the dam is generating water, typically from 5:00 AM to 8:00 AM. Pro Tip: J.C. explains their tactic of using airboats to navigate shallow sandbars and targeting 7 to 8-foot deep holes using free-lined cut shad. Licenses: Anglers fishing this area will need an Oklahoma fishing license, such as the $26 non-resident one-day pass. Sponsors Mentioned: Platinum Cadillac and Chevrolet in Terrell, TX, and Choctaw Hunting Lodge. Segment 4: Southern Oklahoma Hunting & Crane Tactics Guest: J.C. McCollough. Topics: The conversation with J.C. shifts from fishing to his impressive hunting setups in Southern Oklahoma. He details his strategy for hunting the upper Red River (above the lake near Lebanon), utilizing boats to access remote stands for bow hunting. Airguns: J.C. shares his success taking deer using a 50-caliber big bore airgun shooting 385-grain slugs. Waterfowl: The segment wraps up with a discussion on Sandhill crane hunting near Enid and the Salt Plains refuge. J.C. shares a tip for soaking the crane breast meat in saltwater to remove blood for better flavor. Contact: Book a trip with J.C.'s Guide Service at 580-372-0320. Sponsors Mentioned: CVA Muzzleloaders and Dash for Cash Pawn Shop in Seagoville, TX.

    53 min

  5. May 16

    From the Campfire to the Coast: Striper Action and Galveston Bay Fishing

    Catfish Radio with Luke Clayton and Friends for May 16: Segment 1: Campfire Talk & Texoma Striper Fishing Show Intro: David Fox introduces the segment, kicking things off with Luke Clayton and Larry Weishuhn (Mr. Whitetail). Shooting & Conservation: Larry discusses his involvement with the Dallas Safari Club (Biggame.org) and mentions some recent target practice using his Taurus handguns and a new rifle equipped with a Stealth Vision scope. Lake Texoma Recap: The group reflects on an action-packed striper fishing trip on Lake Texoma with Bill and Chris Carey of Striper Express. Fishing Tactics: They discuss the excitement of topwater fishing versus "slabbing" and emphasize the importance of properly fighting the fish to the boat. Wild Game Cooking: Larry shares a simple but delicious recipe for cooking striper: dust the fillets with garlic powder, salt, pepper, and lots of dry sweet basil, then broil or bake them. Upcoming Adventures: Larry mentions he is preparing for a trip to Tazin Lake in Saskatchewan to fish for massive northern pike. Segment 2: Lake Texoma Updates with Bill Carey Post-Spawn Patterns: Luke connects with Bill Carey from Striper Express, who reports that the striper spawn is officially complete and the fish are moving back into the main lake. Topwater Action: Anglers are experiencing non-stop topwater action targeting huge schools of "dinks" (yearling stripers around 12 inches long). Safe Catch and Release: To protect these younger fish, guides will trim off one hook using side cutters, making it easy to release them without tearing their lips. Slabbing for Giants: For those wanting to target larger stripers or magnum sand bass (white bass), dropping heavy lead slabs vertically beneath the boat is highly effective. Bait Source: The lake is currently loaded with billions of threadfin shad, which is fueling the feeding frenzy. Hunting Update: The conversation briefly shifts to the woods, noting that whitetail fawns and turkey poults are hitting the ground, and bucks are beginning to develop their antlers. Segment 3: Galveston Bay Fishing with Capt. Derek York Meet the Guide: Luke introduces Capt. Derek York from Spot Stalker Guide Service to talk about fishing the Texas coast. Bay Complex Overview: Derek explains that Galveston Bay offers over 600 square miles of water, harboring a huge variety of species including speckled trout, redfish, flounder, sheepshead, sharks, and pelagics. Sheepshead Regulations: Derek clarifies the current sheepshead limits, noting that anglers can keep up to 5 fish per person, and they must meet a minimum length requirement of 15 inches. Flounder Gigging: They discuss flounder gigging and give a shoutout to local gigging expert Trey Schmidt, also known as the "Fishin' Mortician." Bull Reds: Derek notes that while redfish are always around, the major run for massive "bull reds" typically kicks off in August and September. Segment 4: Early Summer Coastal Strategies Summer Fishing: Derek continues sharing his tips for early summer fishing (May and June) along the coast. Targeting Redfish: Anglers are finding great success catching redfish near the jetties and throughout the bay. Bait and Tackle: Live shrimp fished under a popping cork or on a bottom rig is a reliable bait, but artificial lures like soft plastics and topwater plugs are also producing strikes. Summer Flounder: Although the peak flounder run happens in the fall, fishermen can still catch plenty of them during the early summer by focusing on marsh drains. Outdoor Safety: Derek shares a valuable tip for summer hunting and outdoor activities: heavily spray your clothing with Sawyer's Permethrin to effectively keep ticks and chiggers away.

    54 min

  6. May 9

    European Roe Deer, Cooper Lake Hybrids, Wild Hog Escape, Spring Catfish, & Virginia Retreats

    Show Summary: On this May 9th episode of Outdoors with Luke Clayton and Friends, Luke and Larry Weishuhn swap stories about upcoming European roe deer hunts and a hilarious wild hog trapping fail. Tony Parker returns to the show to share his expert tips for catching massive hybrids and sand bass on Cooper Lake. Later, Wade Derby of Crosshair Consulting highlights a beautiful hunting and fishing retreat in Virginia, and Lake Tawakoni guide David Hanson wraps up the show with strategies for catching shallow-water blue catfish during the shad hatch. Segment 1: European Roe Deer & A Wild Hog Escape Luke and Larry Weishuhn discuss an upcoming three-nation European road deer hunt, taking them to Sweden, Poland, and Scotland with Scandinavian pro-hunters Stefan and Sophia Bankston. They highlight the excellent, mild flavor of roe deer meat, comparing it to a delicious cross between deer, elk, and beef. Larry shares details about upcoming DSC events, including the Gulf Coast chapter event in Cypress (June 5th), the East Texas chapter event in Nacogdoches (June 6th), and the massive DSC Summer Expo at the Gaylord Texan (July 23-26). Luke tells a hilarious story about a wild hog trapping attempt that ended with a wedged, supposedly "dead" pig suddenly springing back to life and escaping the guillotine trap. Segment 2: Cooper Lake Hybrids with Tony Parker Guide Tony Parker is back in action and joins the show to discuss fishing on Cooper Lake (located on the South Sulphur River). Tony, who wrote the book on catching hybrids and white bass on Cooper Lake, talks about the massive fish in the lake, noting incredible hybrid stripers weighing up to 13 pounds. He shares his tips for catching sand bass and hybrids, pointing out that recently the afternoon bite has been heavily outperforming the morning bite. Tony and Luke discuss the best way to clean white bass, emphasizing the importance of cutting out the red meat center strip for a clean, mild fillet. Segment 3: Virginia Hunting Retreats with Wade Derby Wade Derby of Crosshair Consulting joins Luke to recap a recent trip to Craig Creek in Virginia. Wade highlights Samuel Old's meticulously managed property, which features excellent deer and turkey hunting, well-maintained food plots, and a fully renovated retreat house. They discuss the great fishing in the area, including a recent smallmouth bass and muskie fishing trip with guide Chris Thompson of CT Outdoor Adventures. Wade shares his plans to organize fully guided deer hunts at the Craig Creek property this upcoming fall. Segment 4: Lake Tawakoni Catfish with David Hanson Lake Tawakoni guide David Hanson drops in to share a hot catfish report, noting that the recent shad hatch has brought the blue catfish into incredibly shallow water (1.5 to 2.5 feet). David explains his tactic of looking for white cranes on the banks to locate the shad and the actively feeding "eater-size" blue cats (1.5 to 4 pounds). He emphasizes the importance of properly caring for your catch, advising anglers to immediately put fish on ice in a cooler to keep the meat firm. The episode wraps up with tips on properly trimming the red meat off catfish fillets to ensure the best possible flavor for your next fish fry. Episode Sponsors & Links Guide Tony Parker: Book a trip on Cooper Lake by calling or texting 903-348-1619. Crosshair Consulting: Contact Wade Derby for worldwide hunting consultation at 406-439-8512 or email wade@crosshairconsulting.com. Guide David Hanson: Book a catfish trip on Lake Tawakoni by calling 903-268-7391. Dallas Safari Club (DSC): Learn more about the Summer Expo and local chapter events at biggame.org or bid on hunts at onlinehuntingauctions.com. Stealth Vision: High-quality hunting optics headquartered in Crockett, Texas (stealthvision.com). Ultramatic Feeders: A one-stop shop for hunting blinds and game feeders (ultramaticfeeders.com). Smokin' Tex: Heavy-duty electric smokers built to last (smokintex.com). Dash for Cash Pawn Shop: Located at 133 Hall St. in Seagoville, Texas (972-287-3121). Green Lending: Contact Jack Hamm for rural land and home refinancing at 440-223-2086 or visit greenlending.com. Pyramyd Air: The leading source for all things airgun related (pyramydair.com). Platinum Cadillac and Chevrolet: Stop by and see Justin Rudd in Terrell, Texas. CVA: Makers of top-tier muzzleloaders and centerfire rifles (cva.com). Choctaw Hunting Lodge: Check them out for great hunting in Southeast Oklahoma (choctawhuntinglodge.com).

    57 min

  7. May 2

    Spring Turkeys, Lake Whitney Catfish, and Youth Hunting in Canada

    Show Summary: On this May 2nd episode of Outdoors with Luke Clayton and Friends, Luke is broadcasting right from the turkey woods! He's joined by Bill Carey of Striper Express for a mid-day turkey hunt update and to look ahead to the thrilling topwater striper season on Lake Texoma. Around the campfire, Larry Weishuhn discusses fawning season and the severe impact black vultures are having on newborn fawns. Later, Gage Souder shares his secrets for suspending baits to catch blue catfish on Lake Whitney, and Canadian hunting guide Michelle Wohlburg tells an inspiring story about getting her son off his screens and into the woods for a successful buck harvest. Segment 1: Campfire Talk, Fawning Season & Black Vultures The episode kicks off with Luke and Larry Weishuhn catching up around the campfire. Larry notes that fawning season is officially beginning, with the first fawns typically dropping around May 5th in their part of Texas. The guys discuss the serious issue of predators—while coyotes and raccoons are a threat, aggressive black vultures are increasingly taking a heavy toll on newborn fawns and lambs. Larry and Luke remind listeners about the upcoming DSC Summer Expo at the Gaylord Texan Resort in Grapevine (July 23-26) and the Saturday night DSC Foundation Gala. Segment 2: Lake Whitney Catfish with Gage Souder Luke introduces Gage Souder, the owner of Chok'em Guide Service, to talk about the excellent fishing on Lake Whitney. Gage shares his current tactics for blue catfish, which involves drifting in 15 to 25 feet of water. He explains his method of using peg floats and slip corks to suspend baits midway up the water column, targeting aggressive blue cats that are actively chasing shad. The guys have a great debate on hook choices, discussing the benefits of the traditional 8/0 circle hook versus the Kahle (Eagle Claw) hook for a better hook-up ratio. Segment 3: Canadian Deer Hunts with Michelle Wohlburg Luke is joined by Michelle Wohlburg, an experienced big game guide who works in Saskatchewan and the Northwest Territories. Michelle discusses the modern challenge of getting youth off their devices and shares the steps she took to get her son, Lars, engaged in the outdoors. She tells the story of Lars's recent hunt, where patience paid off with a massive, 300-pound northern buck. Michelle details the process of teaching him tracking and anatomy, and the creative way they had to use their truck to drag the heavy deer out of the woods. Segment 4: The Turkey Woods & Topwater Stripers Luke is hanging out in the turkey woods with his good buddy Bill Carey of Striper Express. Despite a quiet mid-day hunt with no gobbling, they discuss the thrill of having hens up close and Luke's setup: an old double-barrel .410 shotgun loaded with modern, high-density Tungsten #9 pellets. Bill gets listeners ready for Lake Texoma's topwater striper season, a thrilling seven-month window that kicks off in May where anglers cast big surface plugs to the banks. Luke wraps the show by making everyone hungry with his "Camp Cook Clayton" recipe: a massive pot of camp gumbo made with smoked venison, wild pork sausage, and slow-cooked spring turkey drumsticks. Episode Sponsors & Links Dallas Safari Club (DSC): Learn more about the upcoming Summer Expo and Foundation Gala at biggame.org or dscf.org. Chok'em Guide Service: Reach out to Gage Souder at 817-615-0364 or find him on Facebook, Instagram, and TikTok for a guided trip on Lake Whitney. Stealth Vision: High-quality hunting optics headquartered in Crockett, Texas (stealthvision.com). Ultramatic Feeders: A one-stop shop for hunting blinds and game feeders (ultramaticfeeders.com). Smokin' Tex: Heavy-duty electric smokers built to last (smokintex.com). CVA: Makers of top-tier muzzleloaders and centerfire rifles (cva.com). Platinum Cadillac and Chevrolet: Stop by and see Justin Rudd in Terrell, Texas. Dash for Cash Pawn Shop: Located at 133 Hall St. in Seagoville, Texas (972-287-3121). Known for fair prices and friendly service.

    56 min

  8. Apr 25

    Predator Management, Creek Fishing, Crossbows and Rifles with Luke, Larry & Jeff

    Episode Summary: This week on Catfish Radio, Luke Clayton celebrates his 20th year of doing the show by sitting around the campfire with his good friends Larry Weishuhn and Jeff Rice. The group dives into a packed spring season, covering everything from the nuances of crossbow and handgun hunting to spring creek fishing for sand bass and the serious business of predator management. Segment 1 & 2: Catching up with Larry Weishuhn & Range Talk Luke and Larry catch up on a busy spring, recapping successful events like the Oklahoma DSC chapter gathering and the NRA convention in Houston. Larry shares his recent success hunting with handguns, specifically using a Taurus Raging Hunter alongside Hornady Handgun Hunter ammo. The guys recount a great crossbow hunt at the Choctaw Hunting Lodge using 10Point Crossbows, where Larry harvested an eater sow and a three-legged fallow doe. Larry takes a nostalgic trip to Gibson's Outpost and Shooting Range in Mesquite, Texas—a range he first visited in his 30s—to site in a CVA Cascade rifle in .308. A deep dive into the technical side of firearms, including the importance of proper scope leveling and the pitfalls of using Picatinny rails on rifles without magazine clips. Upcoming Events: Mark your calendars for the DSC East Texas Chapter event in Nacogdoches on June 6th, and the DSC Summer Expo in Grapevine, Texas, running July 23rd–26th. Segment 3: Creek Fishing with Jeff Rice Jeff Rice joins Luke to talk about the joys of spring creek fishing on an East Texas ranch near Lake Fork. They discuss the timing of the sand bass and crappie runs, noting how crucial water conditions and timing are for a good catch. The guys plan a creek-side fish fry using a wood-fired rocket stove, celebrating the unbeatable taste of fresh fish cooked right on the bank. Luke and Jeff share their strategy for setting trotlines for catfish, relying on cubed pork liver as a highly effective bait. You can watch their video adventures by searching for "A Sportsman's Life" on YouTube or CarbonTV. Segment 4: Predator Management with Larry Weishuhn Larry returns to discuss the critical role of predator management, specifically focusing on coyote populations. They highlight how an overabundance of coyotes can heavily impact the survival rates of fawns among deer, antelope, and elk populations. The conversation emphasizes that true conservation requires year-round predator and feral hog control to maintain a healthy wildlife balance. Luke wraps up the show by reflecting on his 20-year milestone hosting Catfish Radio. Sponsors & Links Mentioned in this Episode Stealth Vision Scopes: stealthvision.com Ultramatic Feeders: ultramaticfeeders.com Smokin Tex Electric Smokers: smokintex.com Green Lending (Jack Hammel): greenlending.com or call 440-223-2086 Platinum Cadillac and Chevrolet: Located in Terrell, TX (See Justin Rudd) Choctaw Hunting Lodge: choctawhuntinglodge.com CVA Muzzleloaders and Centerfire Rifles: cva.com Dash for Cash Pawn Shop: Located in Seagoville, TX. Call 972-287-3121

    49 min
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About

Luke Clayton has been an outdoors writer for almost four decades and his byline appears in many different outdoor publications. Luke also pens a weekly outdoors column that runs in 41 Texas newspapers. For the past 15 years, Luke has hosted his radio show, CATFISH RADIO with Luke Clayton and friends which currently airs on 32 terrestrial radio stations and now as a weekly podcast right here on your favorite podcast app! Larry Weishuhn, aka “Mr. Whitetail” has shared a segment of the show with Luke since shortly after the show first aired. Topics are varied each week with four guests talking about everything from catching stripers at Lake Texoma on the Texas/Oklahoma border to hunting wild hogs to shooting and hunting with big-bore airguns. So each week, it’s a good bet Luke and his guest will hit on your favorite topic or discuss something you will be interested in. Luke frequently wraps up the show with “A visit with Luke” where he gives an account of a recent outdoor adventure. There’s always a bit of outdoor cooking talk in every show. Luke has enjoyed camp cooking and especially using his Dutch Kettles outside over embers from a campfire for most of his adult life. For several years, Luke wrote an outdoor cooking column for a major Texas newspaper and he weaves outdoor recipes into many of his newspaper columns as well as here on his podcast. So, settle back, turn the volume up, and see where Luke and his guests take you this week. A new radio show airs each week and the current show will be hosted right here.

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