In Food for Thoughts, we explore the ever-changing world of culinary arts through the lens of history, culture, and technology. Listen as myself, restauranters, chefs and food enthusiast (the experts) discuss the evolution of cuisine, the role of social media plays in food trends, and how music and culture influence what we eat. This podcast serves up a thoughtful mix of stories , insights, and ideas, all aimed at uncovering the past, present, and future of food culture. Get ready for conversations that are as rich and flavorful ass the meals they inspire.