Industry Talks Hospitality Podcast

Industry Talks Hospitality Podcast
  • 5.0 (6)
  • MARKETING

A podcast about the hospitality industry featuring host Emi Guerra with special guests!

  1. 12/26/2025 · VIDEO

    How a Local Award Turned Into a Growth Explosion | Otto Othman

    In this episode, Emi Guerra sits down one-on-one with Otto Othman — CEO & founder of Pincho (formerly Pincho Factory) — to talk about the real story behind building a burger brand from the ground up. From launching with $77K and literally having $6.27 in the bank, to winning Burger Bash, scaling pains at “3 locations, ” and the moment Otto decided franchising wasn’t worth it (and bought stores back to regain control) — this is a masterclass in growth, operations, branding, and hard-earned founder lessons. Otto also breaks down the tech + systems Pincho uses to protect quality (real-time guest feedback, training, AI tools), the COVID decision he’s most proud of, the $30K-in-the-bank wake-up call, and the risky rebrand stunt that made everyone talk. Watch if you’re into: entrepreneurship, restaurants, franchising, branding/rebrands, systems, leadership, and real business war stories. 00:00 Intro 02:10 Otto’s background (tech → nightlife → restaurants) 06:02 “We had $6.27… ” the opening week story 09:23 Early revenue growth + awards momentum 14:40 Burger Bash + what it changed 26:01 Why “3 locations” is where things break 32:11 COVID decision: people first 39:18 “Over my dead body” leadership rules + mistakes 57:16 $30K left: the turning point + mentor playbook 01:04:37 The viral “Factory” rebrand stunt 01:09:37 The risk + aftermath of rebranding 01:12:00 Houston expansion (data-driven) 01:17:00 Rapid fire / final thoughts othman Connect with me on my instagram: 🤳 Instagram: https://www.instagram.com/emiguerra99/ Connect with Otto Othman: Instagram: https://www.instagram.com/otto _ Listen to my podcasts on: 🍎 Apple Podcast: https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837 🍏 Spotify: https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv Check out my hospitality businesses on Instagram: 🏨 Breakwater Hospitality Group: https://www.instagram.com/breakwaterhg/ 🏨 The Wharf Miami: https://www.instagram.com/wharfmiami/ 🏨 The Wharf Fort Lauderdale: https://www.instagram.com/wharfftl/ 🏨 PIER 5: https://www.instagram.com/pier5bayside/ 🏨 JohnMartin’s: https://www.instagram.com/johnmartinsmiami/ 🏨 Carousel Club: https://www.instagram.com/carouselclb/ 🏨 Regatta Grove: https://www.instagram.com/regattagrove/ 🏨 Riverside Wharf: https://www.instagram.com/riversidewharf/ Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latest episodes. Cheers! #EmiGuerra #OttoOthman #Pincho #PinchoFactory #Podcast #BusinessPodcast #Entrepreneurship #FounderStory #SmallBusiness #RestaurantBusiness #RestaurantOwner #Hospitality #Branding #Rebrand #Franchising #Leadership #Startup #Marketing #Operations #Miami

    1h 21m

  2. 12/04/2025 · VIDEO

    Mr. Mauricio: Miami Nightlife, Gambling, DJ Culture & His Untold Story | Emi Guerra

    Mr. Mauricio joins the Emi Guerra Podcast for a raw, unfiltered conversation about Miami nightlife, the rise of DJ culture, celebrity-filled nights, gambling struggles, and the untold story behind his decades-long career. From spinning in legendary Miami clubs like Liquid, Mansion, and Opium Garden… to performing alongside industry icons… to rebuilding after personal battles — Mauricio shares the real journey behind the music, the hustle, and the life that shaped him. 🎧 In this episode, we dive into: • The evolution of Miami nightlife • Early days of DJ culture & mega-club history • His biggest career breaks (and setbacks) • The impact of gambling and nightlife pressure • Working with celebrities & iconic DJs • Radio, touring, and staying relevant for decades • The truth about surviving in this industry • What young DJs need to know today This is the story behind the man who helped shape Miami’s sound — and the lessons he learned along the way. 00:00:00 — Miami Roots & Early Life 00:03:30 — First DJ Steps 00:07:00 — Liquid & Club Breakthrough 00:10:30 — Opening for Legends 00:14:00 — Celebrity Moments 00:17:30 — Vinyl Era Stories 00:21:00 — New York Residencies 00:24:30 — Starting in Radio 00:28:00 — DJ Culture Changes 00:31:30 — Pitbull, Ross & Miami Icons 00:35:00 — Nightlife Celebrity Wave 00:38:30 — DJ AM & Personal Battles 00:42:00 — Gambling Struggles 00:45:30 — Rebuilding & Hustle Mindset 00:49:00 — International Gigs 00:52:30 — Small Rooms vs Mega Clubs 00:56:00 — Miami Nightlife Today 00:59:30 — Pet Peeves & DJ Respect 01:03:00 — Legacy & Giving Back 01:06:30 — True/False Round 01:10:00 — Final Thoughts Connect with me on my instagram: 🤳Instagram: https://www.instagram.com/emiguerra99/ Connect with MR MAURICIO: Instagram: https://www.instagram.com/mrmauricio/ Listen to my podcasts on: 🍎Apple Podcast: https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837 🍏Spotify: https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv Check out my hospitality businesses on Instagram: 🏨 Breakwater Hospitality Group: https://www.instagram.com/breakwaterhg/ 🏨The Wharf Miami: https://www.instagram.com/wharfmiami/ 🏨The Wharf Fort Lauderdale: https://www.instagram.com/wharfftl/ 🏨PIER 5: https://www.instagram.com/pier5bayside/ 🏨JohnMartin’s: https://www.instagram.com/johnmartinsmiami/ 🏨Carousel Club: https://www.instagram.com/carouselclb/ 🏨Regatta Grove: https://www.instagram.com/regattagrove/ 🏨Riverside Wharf: https://www.instagram.com/riversidewharf/ Thank you for your support!

    1h 16m

  3. 10/27/2025 · VIDEO

    Building Profitable Restaurants: Chef Art × Business Math | Industry Talks Hospitality Podcast

    Ignacio Garcia & Francesco (Grove Bay) go deep on scaling street-side and airport concepts, the 9-year Bayshore Club saga, Michelin’s real P&L impact, and why “Main & Main” beats trendy addresses. It’s chef artistry meets business math—no fluff, just playbook. Chapters: 00:00 – What it really takes to open (lease, insurance, PR, IT, accounting, payroll). 00:00:37 – Founders’ origin stories: Shula’s CFO call + airports CFO path. 00:06:30 – Beauty & The Butcher: neighborhood anchor + $12 smashburger happy hour. 00:08:29 – Scaling count: ~24 units now; ~27 by next year (street-side + airports). 00:10:55 – Biggest miss: Brickell build “off paper” and the never-again lesson. 00:12:29 – Location rule: “Main & Main” all day (access, parking, visibility over vibes). 00:13:45 – Bayshore Club: referendum, lawsuits, multi-agency approvals—opened July 2022. 00:17:04 – Why it worked: scarce waterfront access + hometown insight. 00:17:57 – Chef partnerships: art × business; the “middle” that wins. 00:20:12 – Michelin moves money: best Stubborn Seed year (2022) + plaque halo. 00:22:29 – Airport ops 101: captive audience, different ordering, 20–40 min turns. 00:24:51 – Airports want local chefs/brands now (Raleigh example). 00:27:10 – Vegas expansion: Resorts World, bigger footprint, reverse open kitchen. 00:29:27 – Scaling across cities: corporate processes, app-based training, partner support. 00:33:06 – Market outlook: Miami saturation; Raleigh rising street-side. 00:45:05 – Regatta × Bayshore synergy: “we basically doubled neighborhood sales. ” 00:49:08 – Giving back: Grove Bay Foundation—FIU hospitality scholarships (8 full rides/yr). 00:54:25 – One piece of advice: don’t just cook—master the business stack. 00:57:01 – Rapid fire: more hospitality, fewer gimmicks; influencers; robotics; training over ads. Connect with me on my instagram: 🤳Instagram: https://www.instagram.com/emiguerra99/ Connect with Francesco Balli: Instagram: https://www.instagram.com/francesco _ Connect with Ignacio Garcia-Menocal: Instagram: https://www.instagram.com/iggygarciamenocal/ Know more about Orlando Mendez: https://www.orlandomendezmusic.com/ Listen to my podcasts on: 🍎Apple Podcast: https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837 🍏Spotify: https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv Check out my hospitality businesses on Instagram: 🏨 Breakwater Hospitality Group: https://www.instagram.com/breakwaterhg/ 🏨The Wharf Miami: https://www.instagram.com/wharfmiami/ 🏨The Wharf Fort Lauderdale: https://www.instagram.com/wharfftl/ 🏨PIER 5: https://www.instagram.com/pier5bayside/ 🏨JohnMartin’s: https://www.instagram.com/johnmartinsmiami/ 🏨Carousel Club: https://www.instagram.com/carouselclb/ 🏨Regatta Grove: https://www.instagram.com/regattagrove/ 🏨Riverside Wharf: https://www.instagram.com/riversidewharf/ Thank you for your su

    1h 5m

  4. 10/14/2025 · VIDEO

    The Cuban Cowboy: Orlando Mendez’s Rise, Rejection & Redemption | Industry Talks Hospitality Podcast

    What happens when a Cuban kid from Miami falls in love with country music? Orlando Mendez, a.k.a. The Cuban Cowboy, opens up about finding his voice, facing rejection, and proving that country has no borders. Hosted by Emi Guerra (The Wharf, Regatta Grove), this episode uncovers the grind behind the spotlight — from $50 gigs on Broadway to The Voice, Nashville, and back home to Miami. 🎧 Tune in for real talk about: ✨ Reinvention during lockdown ✨ The Voice experience & Camila Cabello’s mentorship ✨ Chasing dreams without losing yourself ✨ Building Miami’s country music scene 🎯 Timestamps: 00:00 – Welcome to Industry Talks & Guest Introduction 01:15 – How Orlando Became The Cuban Cowboy 03:00 – Discovering Country Music Through Darius Rucker 04:45 – Acting, Stage Life & Creative Beginnings 05:45 – Teaching Himself Guitar During Lockdown 07:00 – First Miami Gigs and the O2 Band Story 08:45 – The Voice Audition: Hesitation & Imposter Syndrome 10:20 – Behind The Voice: Camila Cabello & Confidence 12:00 – Moving to Nashville and Starting Over 20:10 – Rejection, Setbacks & Mental Health Struggles 23:30 – Country Bay Festival, July 4th Fireworks & Miami Pride 46:40 – The Future: Summer Six Pack, Tortuga Festival & Grand Ole Opry Dreams Connect with me on my instagram: 🤳Instagram: https://www.instagram.com/emiguerra99/ Connect with Orlando Mendez: Instagram: https://www.instagram.com/orlandojmendezmusic/ Know more about Orlando Mendez: https://www.orlandomendezmusic.com/ Listen to my podcasts on: 🍎Apple Podcast: https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837 🍏Spotify: https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv Check out my hospitality businesses on Instagram: 🏨 Breakwater Hospitality Group: https://www.instagram.com/breakwaterhg/ 🏨The Wharf Miami: https://www.instagram.com/wharfmiami/ 🏨The Wharf Fort Lauderdale: https://www.instagram.com/wharfftl/ 🏨PIER 5: https://www.instagram.com/pier5bayside/ 🏨JohnMartin’s: https://www.instagram.com/johnmartinsmiami/ 🏨Carousel Club: https://www.instagram.com/carouselclb/ 🏨Regatta Grove: https://www.instagram.com/regattagrove/ 🏨Riverside Wharf: https://www.instagram.com/riversidewharf/ Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latest episodes. Cheers! #OrlandoMendez #TheCubanCowboy #IndustryTalksPodcast #EmiGuerra #TheVoice #CountryMusic #MiamiMusicScene #NashvilleJourney #MusicPodcast #ArtistStory #Inspiration #Motivation #CountrySinger #MiamiToNashville #BehindTheMusic #Po

    51 min

  5. 09/15/2025 · VIDEO

    How They Reinvented Hospitality with Timbr | Michael Tronn & Paul Brown Interview

    From termites and city permits to a global pandemic that nearly shut everything down, Michael Tronn & Paul Brown spent more than six years building Timbr — now one of Fort Lauderdale’s most talked-about restaurants. This episode is a behind-the-scenes journey into what it really takes to create a world-class hospitality venue. From their roots in South Florida nightlife to managing every detail of construction and design, Michael and Paul share how they turned setbacks into resilience and vision into reality. ✨They discuss: 👉 The near “quit moments” during Timbr’s 6-year build. 👉 How the pandemic forced a redesign and may have saved them. 👉 The obsessive design details (like Starfire glass & firefly trees) that set Timber apart. 👉 The emotional moment of opening night with city leaders, friends, and family. 👉 Why authenticity and atmosphere matter more than trends in hospitality. 👉 Lessons from decades in nightlife, from crobar to Pawn Shop. 👉 What hospitality needs more of — and less of — today. 👉 The future of restaurants, community, and human connection in a digital world. 🎯 Timestamps: 00:00 Intro 01:02 The 6-Year Journey of Building Timbr 04:15 Pandemic Delays & How They Adapted 07:48 Structural Issues & Termite Surprises 11:33 Why Every Design Detail Matters 15:20 Creating Authentic Atmosphere (Not Disneyfied) 19:44 Role of Partner Max & Staying the Course 23:18 Emotional Opening Night & Community Support 28:06 The “Why” Behind Timbr’s Vision 32:50 Defining Vineyard Cuisine & Food Philosophy 37:22 Finding the Right Chef After Many Failures 42:15 Lessons from South Florida Nightlife (Pawn Shop, crobar, Liquid) 48:40 Legendary Marketing Stunts & DJ Culture 54:12 Nightlife Then vs. Now – Creativity vs. Bottle Service 59:36 Mentors, Inspirations & Rivalries 1:05:08 Leadership Lessons: “We” Over “I” 1:09:44 What Hospitality Needs More & Less Of Today 1:14:03 The Future of Restaurants & Human Touch in the AI Era 1:19:25 Celebrity Stories: Madonna, Rihanna, Denzel Washington 1:24:57 Defining Success Beyond Money in Hospitality 1:29:30 Closing Thoughts & Gratitude Connect with me on my instagram: 🤳Instagram: https://www.instagram.com/emiguerra99/ Connect with Michael Tronn: Instagram: https://www.instagram.com/michaeltronn/ Connect with Paul Brown: Instagram: https://www.instagram.com/pbrown370 Listen to my podcasts on: 🍎Apple Podcast: https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837 🍏Spotify: https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv Check out my hospitality businesses on Instagram: 🏨 Breakwater Hospitality Group: https://www.instagram.com/breakwaterhg/ 🏨The Wharf Miami: https://www.instagram.com/wharfmiami/ 🏨The Wharf Fort Lauderdale: https://www.instagram.com/wharfftl/ 🏨PIER 5: https://www.instagram.com/pier5bayside/ 🏨JohnMartin’s: https://www.instagram.com/johnmartinsmiami/ 🏨Carousel Club: https://www.instagram.com/carouselclb/ 🏨Regatta Grove: https://www.instagram.com/regattagrove/ 🏨Riverside Wharf: https://www.instagram.com/riversidewharf/ Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latest episodes. Cheers!

    1h 34m

  6. 08/26/2025 · VIDEO

    Eddy Guerra: What It Really Takes to Build a Luxury Brand | Industry Talks Hospitality Podcast

    He built his career from teenage parties to luxury cigar brands; Eddy Guerra shares how hospitality shaped his journey into one of the most exclusive industries in the world. From running 14-hour days in Southeast Asia’s top resorts, to opening whiskey & cigar bars in Bangkok, to reshaping iconic brands like Montecristo, Trinidad, and Davidoff; this is a masterclass in brand building, customer experience, and luxury marketing. Eddy discusses: His first gigs in hospitality and the lessons learned. The life-changing experience of managing luxury resorts abroad. How he broke into the cigar industry with no prior experience. The challenges of importing premium cigars into Thailand. Opening a successful whiskey & cigar bar in Bangkok. Reshaping the Montecristo and Trinidad brands for a new era. Joining Davidoff and navigating marketing during COVID. Why atmosphere sells more cigars than blend. The future of cigar lounges and luxury hospitality. Timestamps: 00:00 Intro 01:06 Early Days & First Hospitality Jobs 03:15 High School Parties & Event Organizing 05:08 Moving Abroad & Starting in Lifestyle Marketing 07:10 Opening Hotels in Southeast Asia 09:03 Lessons from Remote Luxury Resorts 11:12 Why He Left the Hotel & Restaurant Business 13:02 Entering the Cigar Industry Without Experience 15:18 Importing Cigars into Thailand & Market Challenges 17:29 Launching a Group Buy for Hotels & Resorts 19:15 Building a Whiskey & Cigar Bar in Bangkok 21:42 Life in Bangkok & Private Members Clubs 23:37 Why People Pay for Exclusive Memberships 25:16 Returning to the US & Consulting Work 27:03 Joining the Manufacturing Side of Cigars 28:45 Lessons in Packaging & Brand Presentation 30:11 Reshaping Montecristo & Trinidad for Modern Markets 32:06 Being Recruited by Davidoff 34:08 How COVID Changed Cigar Marketing & Events 36:27 Becoming VP at La Flor Dominicana 38:42 Working with Industry Mentors & Learning the Trade 41:15 What Hospitality Needs More & Less Of Today 43:02 Celebrity Cigar Moments & Brand Visibility 45:20 Lifestyle Marketing vs Mass Marketing 47:11 Unique Cigar Pairings & Product Launch Strategies 49:09 Biggest Failure & Lessons Learned in Business 51:28 Dream Collaborations in the Cigar World 53:05 Best Cigar Lounges in the US 55:14 The Future of Cigar Lounge Experiences 57:38 Why Atmosphere Sells More Cigars Than the Blend 59:50 Lessons from Family & Career Growth 1:01:32 Why “Human Made” Will Define the Future of Luxury 1:03:17 Advice for Young Marketers Entering the Cigar Industry 1:05:44 Knowing Your Audience & Building Brand Loyalty 1:07:26 Luxury Marketing in 2030 – Predictions 1:09:12 Eddy’s Favorite Burger & Final Thoughts Connect with me on my instagram: 🤳Instagram: https://www.instagram.com/emiguerra99/ Connect with Eddy Guerra: Instagram: https://www.instagram.com/eddyguerra305/ Listen to my podcasts on: 🍎Apple Podcast: https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837 🍏Spotify: https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv Check out my hospitality businesses on Instagram: 🏨 Breakwater Hospitality Group: https://www.instagram.com/breakwaterhg/ 🏨The Wharf Miami: https://www.instagram.com/wharfmiami/ 🏨The Wharf Fort Lauderdale: https://www.instagram.com/wharfftl/ 🏨PIER 5: https://www.instagram.com/pier5bayside/ 🏨JohnMartin’s: https://www.instagram.com/johnmartinsmiami/ 🏨Carousel Club: https://www.instagram.com/carouselclb/ 🏨Regatta Grove: https://www.instagram.com/regattagrove/ 🏨Riverside Wharf: https://www.instagram.com/riversidewharf/ Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latest episodes. Cheers!

    1h 13m

  7. 08/11/2025 · VIDEO

    Mario Naar: I Sold $65 Croissants and It Worked‬‭ | Industry Talks Hospitality Podcast‬‭

    He lost his first restaurant. He got burned by investors. And still — he built one of Miami’s most talked-about‬ food brands.‬ ‭ In this exclusive interview,‬‭ Mario Naar‬‭ , founder of‬‭ Chèvre Miami‬‭ , tells the story of how he went from‬‭ nightlife‬ in Panama to launching a viral cheese and sandwich empire in Miami. From $20 sandwiches and foie gras‬ ‭ boards to being ranked #3 on Goldbelly and launching in Saint Barts — this is the story of grit, taste, and‬ reinvention. ‬‭ 00:00 – Starting From Zero in Miami‬ ‭ 02:51 – Building Chev: Boutique Food & Vision‬ ‭ 05:42 – Pandemic Timing & Cheese Curation‬ ‭ 08:33 – The Koji Wagyu Sandwich That Went Viral‬ ‭ 11:24 – Cheesecakes, Goldbelly, and Premium Flavors‬ ‭ 14:15 – Launching a Caviar Brand From Scratch‬ ‭ 17:06 – The $65 Caviar Croissant Craze‬ ‭ 19:57 – Losing Salvaje & Reinventing My Brand‬ ‭ 22:48 – Becoming a Lifestyle Brand, Not Just Food‬ ‭ 25:39 – Scaling to Saint Barts, Coconut Grove & More‬ ‭ 28:30 – Why Restaurants Shouldn’t Pay for Buildouts‬ ‭ 31:21 – Inside the Wine Room & Rare Cheese Pairings‬ ‭ 34:12 – Catering, Foie Gras, and High-End Boards‬ ‭ 37:03 – Lessons From My Most Expensive Mistake‬ ‭ 39:54 – Local Partners & Artisans I Trust‬ ‭ 42:45 – Miami Needs More Locals, Less Bullsh*t‬ ‭ 45:36 – Oma Pie Concept & Elevating Pizza‬ ‭ 48:27 – Cheese-Pull Marketing & Final Reflections‬ ‭ ‬ ‭ Connect with me on my instagram:‬ ‭ 🤳 Instagram:‬‭ https://www.instagram.com/emiguerra99/‬ ‭ Connect with Mario Naar:‬ ‭ Instagram:‬‭ https://www.instagram.com/naarmiami‬ ‭ Listen to my podcasts on:‬ ‭ 🍎 Apple Podcast:‬‭ https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837‬ ‭ 🍏 Spotify:‬‭ https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv‬ ‭ Check out my hospitality businesses on Instagram:‬ ‭ 🏨 Breakwater Hospitality Group:‬‭ https://www.instagram.com/breakwaterhg/‬ ‭ 🏨 The Wharf Miami:‬‭ https://www.instagram.com/wharfmiami/‬ ‭ 🏨 The Wharf Fort Lauderdale:‬‭ https://www.instagram.com/wharfftl/‬ ‭ 🏨 PIER 5:‬‭ https://www.instagram.com/pier5bayside/‬ ‭ 🏨 JohnMartin’s:‬‭ https://www.instagram.com/johnmartinsmiami/‬ ‭ 🏨 Carousel Club:‬‭ https://www.instagram.com/carouselclb/‬ ‭ 🏨 Regatta Grove:‬‭ https://www.instagram.com/regattagrove/‬ ‭ 🏨 Riverside Wharf:‬‭ https://www.instagram.com/riversidewharf/‬ ‭ Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latest‬episodes. Cheers!‬ ‭

    51 min

  8. 07/11/2025 · VIDEO

    Oscar G: We Built Miami’s Nightlife From Nothing | Industry Talks Hospitality Podcast

    Description: He turned empty clubs into legendary nights and built Miami’s nightlife from nothing. Oscar G tells the untold story of how he and his childhood friend Ralph created a movement that changed music forever. Oscar G is a globally respected DJ, producer, and the architect of Miami’s underground house scene. From pressing records in high school to marathon sets at Space, to launching Made in Miami and The Grape Ape, Oscar’s journey is about family, community, and finding your voice. In this conversation, he shares: – How he started DJing at 12 and risked everything for music. – Why the first night at Space Miami was a complete disaster. – The secret to lasting in nightlife without burning out. – The real story behind Made in Miami and what’s next for club culture. – Why nightlife needs more culture and less division. ⏱️ Timestamps: 00:00 Intro 01:20 Starting DJing at 12 years old 04:05 Pressing records with Ralph in high school 07:30 The first disastrous night at Space Miami 10:45 Building a scene when Miami had none 14:00 Playing marathon sets & creating a movement 18:12 The story behind Made in Miami 21:50 Why nightlife needs more culture, less division 25:03 Predictions on the next sound in electronic music 29:15 Overcoming failures and empty rooms 33:00 The secret to longevity in nightlife 36:22 Launching The Grape Ape with family 40:05 On working with chef Giorgio Rapicavoli 44:20 Oscar’s favorite dishes at The Grape Ape 47:00 The real reason he grew his beard 49:10 Advice for young DJs today 52:00 What’s next for Oscar G Connect with me on my instagram: 🤳Instagram: https://www.instagram.com/emiguerra99/ Connect with Oscar G: Instagram: https://www.instagram.com/djoscarg305 Listen to my podcasts on: 🍎Apple Podcast: https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837 🍏Spotify: https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv Check out my hospitality businesses on Instagram: 🏨 Breakwater Hospitality Group: https://www.instagram.com/breakwaterhg/ 🏨The Wharf Miami: https://www.instagram.com/wharfmiami/ 🏨The Wharf Fort Lauderdale: https://www.instagram.com/wharfftl/ 🏨PIER 5: https://www.instagram.com/pier5bayside/ 🏨JohnMartin’s: https://www.instagram.com/johnmartinsmiami/ 🏨Carousel Club: https://www.instagram.com/carouselclb/ 🏨Regatta Grove: https://www.instagram.com/regattagrove/ 🏨Riverside Wharf: https://www.instagram.com/riversidewharf/ Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latest episodes. Cheers! #OscarG #MiamiNightlife #HouseMusic #DJLife #MadeInMiami #MusicDocumentary #Nightlife #Podcast

    1 hr
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5
out of 5
6 Ratings

About

A podcast about the hospitality industry featuring host Emi Guerra with special guests!

Information

  • Creator
    Industry Talks Hospitality Podcast
  • Years Active
    2K
  • Episodes
    18
  • Rating
    Explicit
  • Copyright
    Copyright © 2025 Industry Talks - All rights reserved.
  • Show Website
    Industry Talks Hospitality Podcast