Food For Kids

The Food for Kids Podcast is the quick, practical solution for anyone who wants to make feeding kids easier and less stressful. If you’re at your wits' end trying to juggle kids’ food alongside everything else in your busy life, this is your podcast for practical, fun, and easy-to-digest info on raising healthy, happy, confident eaters. With bitesize episodes of around 5-10 minutes twice a week, it’s perfect for the school run, your daily commute, or whenever you’re looking for practical tips and fresh ideas to make food for your kids just a little bit easier and more enjoyable. Expect a variety of topics, including family-friendly recipes, tips for picky eaters and special diets, ideas for eating more seasonal fruits and vegetables, money saving tips, school food inspiration and much more! Hosted by Joanne Roach, creator of The Foodies Books, which have sold more than 40,000 copies across U.K homes, schools and childcare settings. Joanne has been helping kids to grow, cook and eat vegetables and fruit for over 20 years and is passionate about making food affordable, practical, sustainable – and most of all – enjoyable for real working families and busy educators who don’t have the time, budget or energy to keep up with the latest trends. Each week, we’ll feature a short interviews talking about one topic or answering one question. And there will be one short solo episode with tips and ideas for practical family food. The interviews will be with dietitians, food industry experts as well as educators who are doing amazing things in schools and childcare settings. You’ll hear real-life examples of how families and schools are fostering positive relationships with food and making mealtime a fun and stress-free experience. We also keep you updated with food in the news, so you’ll always be in the know about the latest trends and findings related to kids’ nutrition. Most importantly you'll get a short bite of something uplifting and advice you can actually use. You’re probably already bombarded with information that makes you feel guilty, overwhelmed and helpless in the face of a food environment that seems to be working against you. The idea of this podcast is to focus on practical, positive, relatable and realistic ideas that you can absorb in short bursts and then put into practice in your own time. Subscribe to download the tiny bites of food inspiration, delete the ones which don’t apply to you, and see what nuggets you can add to your family or school table. Happy eating!