The Travel Date

Angelica-Hazel Toutounji

The travel date podcast with Angelica - Hazel

  1. 4D AGO

    Chef Ashraf Saleh- Chef, Restauranteur & Author

    This week on The Travel Date, host Angelica-Hazel Toutounji is joined by the remarkable Chef Ashraf Saleh, a chef whose life and career span continents, cultures, and cuisines. From growing up in Saudi Arabia to running award-recognised restaurants in Sydney, Ashraf’s story is one of curiosity, creativity, and deep respect for food as a universal language. Ashraf shares how his culinary journey began not in a classroom, but through lived experience — working in hotels, cafés, and small restaurants, learning by doing, and refining his craft over decades. At the heart of Ashraf’s philosophy is the belief that food brings people together. He speaks passionately about creativity on the plate, the balance of spices, and honouring heritage while evolving flavours for modern dining. His Middle Eastern roots heavily influence his approach, from spice layering to generosity of service, and a strong commitment to cooking with integrity — including avoiding seed oils, prioritising olive oil and butter, and designing menus that cater beautifully to gluten-free, dairy-free, and plant-based diners. Travel has played a major role in shaping Ashraf’s worldview and cooking style. He reflects on childhood road trips across Saudi Arabia, coastal life in Jeddah, and the joy of desert journeys to Bahrain. His love of global cultures has taken him to China, Morocco, France, Sweden, and beyond — always driven by curiosity, people, and food. The conversation also explores Ashraf’s premium spice blends — a project inspired by his sons during lockdown — and his desire to make restaurant-quality flavour accessible at home. From braising spices to grilling blends featuring native Australian ingredients, his products reflect both heritage and innovation. This episode is a celebration of cultural exchange, lifelong learning, and the joy of sharing food. Destinations Featured: Middle East Saudi ArabiaJeddah (coastal city, food culture, childhood memories)Desert road tripsCultural roots and early lifeBahrain – long desert drive adventures Morocco CasablancaMarrakeshTangier (favourite for culture and food Asia ChinaBeijingShanghaiSingapore – favourite destination Europe FranceParis (memories from the 1970s, hotel stays, early travel)SwedenLived for seven months in the late 1970sCultural contrast and evolution of cuisineItaly (Upcoming Bucket List)Sicily — interest in Arabic influence on Italian cuisinePortugalHungaryCroatiaFrance Australia New South Wales, SydneyQueensland, Gold Coast About Chef Ashraf Saleh Chef Ashraf Saleh is a chef, restaurateur, and cookbook author whose work blends Middle Eastern heritage with modern Australian dining. With decades of experience across hotels, cafés, and fine dining, Ashraf is known for his thoughtful approach to flavour, balance, and hospitality. He is the chef and owner of restaurant COYA Sydney, and the creator of premium spice blends designed to bring restaurant-quality flavour into home kitchens. 🔗 More about Ashraf: https://www.agfg.com.au/chef/ashraf-saleh https://www.coyasydney.com.au Host Angelica-Hazel Toutounji 📸 Instagram: @angelica_hazel_nutrition · @the_travel_date_ 🌐 Website: angelicahazel.com.au 📧 Email: info@angelicahazel.com.au

    23 min
  2. JAN 12

    Yorke Peninsula Special Episode Part Three

    This week on The Travel Date, host Angelica-Hazel Toutounji brings listeners a special Yorke Peninsula–focused episode, chatting with the wonderful Bridget Johns — a time and space organiser, grant writer, and board member of Yorke Peninsula Tourism. Based on a broad-acre cropping farm near Alford, between Wallaroo and Port Broughton, Bridget shares what it’s really like to build a life in regional South Australia after moving from Adelaide more than 21 years ago. What began as a role in food industry development turned into a long-term sea-change, a family life on the land, and a career supporting businesses across the Yorke Peninsula, the Mid North, and beyond. In this warm and practical conversation, Bridget offers a local’s guide to the Yorke Peninsula, highlighting Wallaroo, Port Broughton, Moonta, Kadina, and Bute, along with family-friendly beaches, playgrounds, coffee stops, caravan parks, silo art, libraries, and hidden gems only locals tend to know. From driving on white sandy beaches to splash parks, petting zoos, bakeries, and foreshore cafés, this episode is packed with real-world inspiration for families, couples, and day-trippers alike. Whether you’re planning a weekend escape or a longer coastal stay, Bridget’s insights make regional travel feel easy, accessible, and deeply rewarding. Threaded throughout the episode is Bridget’s philosophy of “collecting moments, not things.” As a professional organiser, she shares how intentional travel, mini getaways, and creating space in our homes and calendars can reduce clutter and create more time for meaningful experiences. This episode will have you packing your bags to visit Wallaroo and Port Broughton — and seeing regional South Australia with fresh eyes. 🌍 DESTINATIONS FEATURED IN THIS EPISODE South Australia – Yorke Peninsula Alford (farming community)WallarooPort BroughtonMoontaKadinaButeCopper Coast region Family & Nature Experiences White sandy drive-on beachesForeshore playgroundsSplash parksPetting zoosSilo art trailsCoastal walking paths Local Experiences Caravan parks and holiday parksLocal bakeries and cafésLibraries as travel stopsCommunity markets 👤 GUEST BIO Bridget Johns is a time and space organiser, grant writer, and regional advocate based on the Yorke Peninsula in South Australia. Through her business Be Simply Free, Bridget helps individuals and families declutter their homes, clear their calendars, and create more time for what matters most — including travel, connection, and meaningful experiences. 📍 Yorke Peninsula, South Australia 📸 Instagram: @besimplyfree 🌐 Website: https://www.besimplyfree.com.au 🎧 EPISODE CREDITS Host: Angelica-Hazel Toutounji 📸 Instagram: @angelica_hazel_nutrition · @the_travel_date_ 🌐 Website: angelicahazel.com.au 📧 Email: info@angelicahazel.com.au

    17 min
  3. JAN 5

    Yorke Peninsula Special Episode, Part Two

    This week on The Travel Date, host Angelica-Hazel Toutounji brings listeners a Yorke Peninsula special, chatting with Kate Williams, co-founder of Peninsula Records & Books, a much-loved independent book and vinyl store based in Stansbury, on South Australia’s southern Yorke Peninsula. Kate shares the heartfelt story behind opening Peninsula Records & Books — a dream that grew from a deep love of physical books and vinyl records. What began as the idea for a small “micro shop” has quickly become a treasured community space, celebrating the joy of reading, music, and slowing down. With a strong focus on Australian and South Australian authors and musicians, the store champions local creativity and storytelling. Throughout the conversation, Kate reflects on what drew her and her husband to the Yorke Peninsula. After exploring the region, Stansbury stood out instantly — peaceful, central, and perfectly positioned to explore the southern Yorke Peninsula, with neighbouring towns just minutes away. Kate offers a local’s guide to the area, sharing recommendations for markets, walking trails, boutiques, cafés, beaches, art, and family-friendly experiences. From the much-loved Stansbury Markets, run by volunteers along the foreshore, to hidden gems like charity cinnamon doughnuts in Yorketown, this episode is packed with authentic, off-the-map suggestions you won’t easily find online. The episode also explores the vibrant creative scene across the Yorke Peninsula — from public art and water-tower murals to galleries, artist residencies, and the biennial arts festival. Kate highlights how the region offers something for everyone: couples, families, creatives, readers, walkers, and anyone craving space, beauty, and genuine connection. This episode is a celebration of regional living, independent retail, community spirit, and slow travel, and a reminder that some of the most meaningful travel experiences are found right on our doorstep. GUEST BIO Kate is the co-founder of Peninsula Records & Books, an independent book and vinyl store based in Stansbury on South Australia’s Yorke Peninsula. With a passion for physical books, music, and supporting Australian creatives, Kate has helped create a welcoming community space that celebrates storytelling, creativity, and slow living. 📍 Stansbury, South Australia 🌐 Website: https://peninsularecordsandbooks.com 📸 Instagram & Facebook: @peninsularecordsandbooks Host: Angelica-Hazel Toutounji 📸 Instagram: @angelica_hazel_nutrition · @the_travel_date_ 🌐 Website: angelicahazel.com.au 📧 Email: info@angelicahazel.com.au

    21 min
  4. 12/23/2025

    Sarah Maree Cameron – Presenter, Writer & Comedian

    This week on The Travel Date, host Angelica-Hazel Toutounji is joined by the Sarah Maree Cameron — presenter, writer, comedian, and all-round storyteller with a love of adventure and curiosity for the world. In this honest, funny, and deeply reflective conversation, Sarah Maree shares how travel has shaped her independence, resilience, and sense of self. From a spontaneous decision to move overseas in her early twenties to hitchhiking across the United States, navigating airport chaos and couch-surfing before it was mainstream, Sarah Maree’s stories are filled with courage, humour, and heart. She reflects on formative childhood holidays spent by the Murray River and how those early experiences planted the seeds for a lifelong love of exploration. Sarah Maree also shares what a typical weekend looks like in Melbourne, juggling her work across sport broadcasting, radio, and live performance — and where to walk, eat, and drink coffee when visiting the city. From falling in love with Oman and its incredible hospitality, dreaming about Christmas markets with her mum, unforgettable meals in Dubai, luxury stays in Doha, island hopping in Malaysia, and her upcoming Sunshine Coast adventure, this episode is packed with warmth, laughter, and meaningful travel reflections. 🌍 Destinations Mentioned in This Episode United States of AmericaCanadaAustralia (Melbourne, Mornington Peninsula, Koondrook, Sunshine Coast & Gold Coast)VietnamOmanUnited Arab Emirates Qatar Malaysia Langkawi United KingdomMiddle East & North Africa (Egypt, Morocco & Jordan)  👤 Guest Bio – Sarah Maree Cameron is a Melbourne-based presenter, writer, and comedian, known for her work across sport broadcasting, radio, and live performance. With a natural gift for storytelling, Sarah Maree brings humour, honesty, and warmth to conversations about life, travel, and identity. Her love of travel — from spontaneous overseas adventures to meaningful family trips — has played a central role in shaping who she is today, both personally and professionally. 🌐 Website: https://sarahmaree.com 📸 Instagram: @sarahmareelife 🎧 Episode Credits Host: Angelica-Hazel Toutounji 📸 Instagram: @angelica_hazel_nutrition · @the_travel_date_ 🌐 Website: angelicahazel.com.au 📧 Email: info@angelicahazel.com.au

    24 min
  5. 12/15/2025

    Penny Wilson – Founder of Pip & Co Travel

    This week on The Travel Date, host Angelica-Hazel Toutounji is joined by Penny Wilson, founder of Pip & Co Travel — a women-focused small group travel company specialising in culturally immersive journeys across Asia. Penny shares how travel has been woven through her life from a young age, including living in the UK, spending formative years in Vietnam, and developing a deep love for Asia, languages, and cultural exchange. These experiences ultimately led her to create Pip & Co Travel — a business designed to help women explore the world in meaningful, responsible, and well-supported ways. Penny talks about hosting her first group trips through Vietnam, Cambodia, and Laos, the excitement of launching a Borneo adventure focused on wildlife conservation, and why Asia continues to be her “happy place". She also shares insights into sustainable accommodation choices, locally owned hotels, and why travelling consciously can create a lasting positive impact for both travellers and local communities. From unforgettable food moments on the streets of Vietnam to elegant high teas in London, camping on the Queensland coastline, and dreaming of future adventures in Central Asia and North Africa, this episode is filled with curiosity, warmth, and a genuine love of travel. 🌍 Destinations Mentioned in This Episode Vietnam: Ho Chi Minh City (Saigon), Hoi An, Danang, Hanoi, Ha Long Bay & Six Senses Hotel Con Dao Cambodia Laos Borneo (including turtle conservation experiences) Sri Lanka Indonesia (upcoming tours) China: Shanghai Netherlands Egypt United Kingdom: England, Wales, Scotland, London (high tea experiences) Thailand: Bangkok Australia: Darwin to Broome road tripQueensland (1770, beachfront camping)Uluru, Kakadu, DaintreeGeelong & the Surf Coast New Zealand Central Asia (bucket list): Kazakhstan, Uzbekistan, Kyrgyzstan North Africa (bucket list): Morocco, Tunisia, Algeria 👤 Guest Bio – Penny Wilson Penny Wilson is the founder of Pip & Co Travel, a women-led small group travel company offering culturally immersive journeys throughout Asia. With a background in languages, long-term travel, and living abroad, Penny designs trips that prioritise connection, comfort, sustainability, and meaningful local experiences. Her tours focus on responsible travel, locally owned accommodation, environmental awareness, and creating safe, enriching spaces for women to explore the world together. 🌐 Website: pipandcotravel.com 📸 Instagram: @pipandcotravel 🎧 Episode Credits Host: Angelica-Hazel Toutounji 📸 Instagram: @angelica_hazel_nutrition · @the_travel_date_ 🌐 Website: angelicahazel.com.au 📧 Email: info@angelicahazel.com.au Guest: Penny Wilson — Founder, Pip & Co Travel

    28 min
  6. 12/08/2025

    Rouba Shahin – Lebanese Food Specialist, Content Creator & Food Blogger

    This week on The Travel Date, host Angelica-Hazel Toutounji sits down with Rouba Shahin , a Lebanese food specialist, content creator, wife, mother, and food blogger. In this warm and heartfelt conversation, Rouba talks about growing up in Lebanon and shares powerful memories from her childhood in Tripoli. She reflects on how Lebanese hospitality — the warmth, the sweetness, the endless offering of food and care — remains one of the country’s greatest treasures. Her recent return to Lebanon allowed her to reconnect with her roots, revisit cherished streets, and see the country’s beauty despite its struggles. Beyond Lebanon, Rouba tells stories from the road: a chaotic but unforgettable road trip from Darwin to Broome, a hilarious night in a tiny Scottish cabin, the incomparable kindness of the Irish, and slow-paced adventures in New Zealand, cooking with her husband in apartments and discovering local produce together. Rouba’s passion for culture, tradition, and honest food weaves through every story she tells. From her ultimate comfort dish — fatteh with the all-important “tush sound” — to her dream of visiting Japan and her heartfelt longing to one day travel to Palestine, this conversation is rich with emotion, curiosity, and beautifully human moments. This episode is a love letter to food, family, culture, and the ways travel reconnects us with who we are & the world around us. 🌍 Destinations Mentioned in This Episode Lebanon: Tripoli, Baalbek, Beirut & guest houses in the mountainsAustralia: Sydney, Darwin to Broome, AdelaideNew Zealand: QueenstownScotlandIrelandItalyJapanPalestine 👤 Guest Bio – Rouba Shahin Rouba Shahin is a Lebanese food specialist, recipe developer, content creator, and storyteller who celebrates culture through the joy of cooking. Born in Sydney and raised in Tripoli, Rouba’s work is deeply inspired by Lebanese tradition, hospitality, and family connection. She is the creator behind Rouba’s Food Journey, where she shares approachable, flavourful, Middle Eastern-inspired recipes designed to bring people together around the table. Her warmth, authenticity, and love for community make her a beloved voice in the food and culture space. 🌐 Website: roubashahin.com.au 🎧 Episode Credits Host: Angelica-Hazel Toutounji 📸 Instagram: @angelica_hazel_nutrition · @the_travel_date_ 🌐 Website: angelicahazel.com.au 📧 Email: info@angelicahazel.com.au

    36 min

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The travel date podcast with Angelica - Hazel