The Well Fed Guide To Life

Fancy Pants Gangsters

The Twin Cities' longest running food and restaurant podcast. An audio mukbang long after either of those were a thing. **Currently rebuilding the feed after a major site move. Go to FancyPantsGangsters.com for more complete archives**

Episodes

  1. Oct 27

    Episode 825 - Fall Forward

    Between all the squash and crow* talk, it just feels like autumn. The guys return to Kyatchi almost 12 years to the day of thier original appearance (actually in episode 318, not 313), and while the topics may have shifted, the commitment to sushi and Japanese sandwiches remains unmoving. Evan talks about his trip to Grackle in the Restaurant Capital Of Minnesota and his Halloween plans, while Dave previews his upcoming seniors cruise and his recent forays into Duluth highlights Pickwick and Va Bene. On top of that, a little gourd love gives the show a nice little nutty finish. Supply your own joke here. *Ok, technically grackles are not crows, but they are blackbirds with creepy staring eyes, so they are kind of like less-imposing crows that would still cut you for looking at them funny. Editor's Note - Kyatchi is, in fact, non-tipping so our comments regarding prices should also consider that. For pennies a day, you too can support your favorite local restaurant podcast. Contribute now with Patreon! Well Fed Waypoints 02:25 - Live From Kyatchi 04:25 - Sandwich Lust 06:30 - Food Has Arrived - Dave's Negihama Roll And Evan's Hotate Yuzu Roll 09:56 - Evan's Grackle Trip 11:49 - Dave's Tarasando 13:57 - Evan's Tonkatsu Sandiwch 17:45 - Evan's Shochu Sour And Dave's Toki Highball 21:22 - Grackle 33:15 - Dave's Duluth Trip - Va Bene 35:26 - Duluth Continued - Pickwick 39:21 - Squash Talk 45:07 - Halloween Plans 48:50 - Dave's Cruise 51:22 - Final Thoughts

    Episode 825 - Fall Forward
  2. Sep 4

    Episode 821 - The Van Patten Line

    In the words of one of the greatest bald men in history, the line must be drawn here! Evan and Dave brave....well the crowds during this day's Minnesota State Fair weren't really needing bravery, which was good, because bravery is hard and we are lazy. That doesn't mean we didn't scour the midway and beyond for some of the best and worst treats of the fair, of course. And while Dave did rely on some outside world-threatening help for this week's show, it certainly wouldn't blow up in his face, would it? In addition to the State Fair Forced March, the guys also discuss Dolly Parton (both kinds: originals and covers), Evan debuts a new sports channel and Dave pays for a mistake. For pennies a day, you too can support your favorite local restaurant podcast. Contribute now with Patreon! Well Fed Waypoints 00:44 - Live From The State Fair 02:57 - Is Eight Enough? 07:13 - Dockside Poppers And Lakeshore Lemonade @ Summer Lakes Boathouse 22:27 - Watermelon Mint Limeade & Banana Butterscotch Barn Raiser @ The Farmer's Union 30:26 - Sligo Slider Bites @ O'Gara's 51:34 - Prickly Pear & Orange Aqua Fresca And Chorizo Croquettes @ Paella Depot 01:06:58 - Hmong Corndog From Union Hmong Kitchen & Tacos De Mole From El Burrito Mercado @ International Bazaar 01:21:28 - Ube Cheescake Wonts And Salted Mango Yuzuade @ Saturday Dumpling Company 01:38:03 - Where Is Your AI God Now? 01:40:09 - Butter Brew Mustache Pretzel @ Blue Moon Diner 01:47:00 - Final Thoughts

    Episode 821 - The Van Patten Line
4.5
out of 5
12 Ratings

About

The Twin Cities' longest running food and restaurant podcast. An audio mukbang long after either of those were a thing. **Currently rebuilding the feed after a major site move. Go to FancyPantsGangsters.com for more complete archives**

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