Folks, Food and Soul™️

Charla Draper
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  • Food

Charla Draper, former Food Editor for Ebony Magazine talks Soul Food with people involved with moving the cuisine forward while emphasizing the contribution the cuisine has made to the American Table.

Episodes

  1. 5d ago

    Soul Food's Anthropology

    Former Food Editor Charla Draper talks with Dr. Scott Barton, Professor of Anthropology at Notre Dame about Soul Food, its origins and its links to food in other cultures around the world.

  2. Jul 13

    Writing the Soul Food Cookbook

    Charla talks with acclaimed cookbook author Nicole A Taylor On her journey to writing.

  • 2 Episodes

About

Charla Draper, former Food Editor for Ebony Magazine talks Soul Food with people involved with moving the cuisine forward while emphasizing the contribution the cuisine has made to the American Table.

Information