Top Brew

Joseph Darnell and Eric Rauch
  • 5.0 (9)
  • ARTS

In their weekly coffee discussion, Eric Rauch and Joe Darnell plunge into the depths of the world’s favorite bevereage. It’s all about recipes and brewing techniques, roasting beans to perfection, counter culture, and the fun we have together over a hot cup of joe.

  1. 11/21/2016

    76: Thanksgiving Coffee’s a Thing?

    Gobble gobble! The guys discuss coffee traditions, seasonal roasts, Starbucks’ Thanksgiving and Fall blends, how commercialism in America ignores a perfectly good holiday, and offer first impressions of the — get this — a car espresso maker. Happy Turkey Day everyone!

    26 min

  2. 11/16/2016

    75: It's a Happy New Year Trick

    Joe and Eric are back in action to talk about LEGO coffeemakers, R2-D2 coffeemakers, Houndstooth coffee house in Austin, Texas, and more. Ask yourself the question: How often should *everyone* clean your coffee mug? The guys answer this and more on today’s episode.

    29 min

  3. 10/25/2016

    74: It’s Either Soylent or Lighter Fluid

    Joe and Eric find the time to sit down over not one but two cups of coffee and a bottle of Soylent. Joe experimented on himself when Soylent was on sale. Thrasher coffee supplied several roasts for the guys to taste test, so they analyze two Ethiopians. Then, Joe and Eric highlight some of Alec Baldwin’s interview with Howard Schults, the CEO of Starbucks.

    23 min

  4. 09/27/2016

    73: Let it Sing

    Eric and Joe discuss three things: Left Hand Brewing Company craft beer (our first “craft brew” tate test on the show), how genetics and caffeine influence our caffeine intake, and whether a taste test can prove that people prefer cheap coffee over gourmet coffee, like — ahem — Starbucks and Dunkin Donuts. Listen, drink and enjoy!

    30 min

  5. 09/12/2016

    72: The All-New Cold Brew Pouring iPhone

    Eric and Joe discuss some naming conventions: why are we calling cold brew and iced coffee the same things? Speaking of which, iced coffee has taken a back seat to cold brew over 2016. And in other news, the world’s first cup of joe that’s 80 times stronger than the rest of them is available in Australia, and Coca Cola is getting into the bottled coffee business. Listen, drink and enjoy!

    26 min

  6. 08/27/2016

    71: False Positive of Caffeine

    Eric and Joe are back at their desks and this time sipping something from fresh coffee cups. They discuss Tim Hawkins’ complicated mug and the plain-jane white mug from Publix and why it’s special to Joe. Topics of the week: a green tea alternative to coffee that won’t leave you feeling the jitters, Soylent’s new Coffiest (?!) and a worthy mention of the book ‘The Supper of the Lamb’. Listen, drink and enjoy! Van Halen.

    30 min

  7. 08/12/2016

    70: Mosquitos with Skills

    Eric and Joe answer a listener’s feedback about Stevia and artificial sweeteners, take apart new research that suggests used coffee grounds repel mosquitos, and discuss how much coffee they’re kids are allowed to drink.

    26 min

  8. 07/30/2016

    69: Flavor Molecules

    Joe realised that while he was warming up to cold brew that the rest of the world was as well. The guys discuss their growing appreciation for this beverage and how it’s popping up in grocery stores and coffee shops. There’s some unexpected benefits that cold brew has to offer, so you might want to make it at home.

    32 min
See All (75)

5
out of 5
9 Ratings

About

In their weekly coffee discussion, Eric Rauch and Joe Darnell plunge into the depths of the world’s favorite bevereage. It’s all about recipes and brewing techniques, roasting beans to perfection, counter culture, and the fun we have together over a hot cup of joe.

Information

  • Creator
    Joseph Darnell and Eric Rauch
  • Years Active
    2015 - 2016
  • Episodes
    75
  • Rating
    Clean
  • Copyright
    © Copyright 2024 BuzzingPixel, LLC
  • Show Website
    Top Brew