Bourbon Podcast

Bourbon Podcast
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The Premier Podcast for Bourbon Enthusiasts.™️

  1. -1 DIA

    5/21/26: Gil Schwarz

    Gil Schwarz is a well-known wine and whisky broker, collector, and consultant with over three decades of experience in the global beverage industry. Founder of The Wine Institute of Las Vegas, Gil has built an international career advising retailers, importers, auction houses, and producers—particularly in the fine and rare segment. A frequent judge at international competitions and a seasoned journalist, Gil has contributed to leading publications including World of Fine Wine and FINE Wine Magazine. He is also the author of a newly released book on Pappy Van Winkle, exploring the legacy of one of America’s most storied bourbon families. Through his ventures Enotechnica and The Distinctive Spirits Company, Gil continues to serve high-net-worth clients worldwide with rare cask releases and premium spirits trading. Originally from Denmark and fluent in multiple languages, he now resides in Las Vegas, where he remains deeply involved in the global whisky market.

    1 h 5 min

  2. 14/05

    5/14/26 Proof Positive: Jack Daniel's Rye 144.8 Proof with Prav Saraff

    As of April 2026, Jack Daniel's has released highly sought-after "hazmat" (over 140 proof) single-barrel rye whiskeys, with special releases like the Tanyard Hill or Small Batch variants often ranging between 142.7 and 146.1 proof. These limited, uncut, and unfiltered, Tennessee straight rye whiskeys feature a 70% rye mash bill and are known for intense heat and complex, dark fruit flavors Prav Saraff is a prominent Washington, D.C.-based bourbon connoisseur, owner of 1 West Dupont Circle Wines & Liquors, and creator of the independent bottling label "Dream Spirits". Known as a major figure in the whiskey industry for sourcing rare bottles and exclusive single-barrel picks, he is highly regarded for his expertise and customer-focused approach.

    42 min

  3. 7/05

    5/7/26: Heaven Hill East Coast Ambassador Adam Edwards

    With over two decades of experience in the spirits industry, Edwards brings a wealth of knowledge, passion, and expertise in whiskeys. As the East Coast Ambassador, he represents the brand by educating consumers, trade professionals, and media on the rich history and craftsmanship behind Heaven Hill’s renowned portfolio. Edwards, a Louisville native, has deep roots in Bourbon country, which fuels his commitment to sharing the heritage of Bourbon Whiskey with enthusiasts nationwide. In his previous roles, Edwards gained extensive experience in brand advocacy, trade marketing, and education with many respected names in the industry. Most recently, he served as a National Brand Ambassador for Heaven’s Door, where he was responsible for developing trade relationships, executing events, and educating consumers about the brand’s portfolio. Additionally, he spent time as a Field Marketing Manager for Heaven’s Door Whiskey, focusing on trade advocacy and development for the rapidly growing whiskey brand. Prior to these roles, Edwards worked as a Digital Brand Ambassador and was later promoted to Whiskey Specialist and Single Barrel Experience Manager at Rabbit Hole Distillery, contributing his expertise for nearly four years. Edwards holds several notable certifications, further emphasizing his qualifications in the spirits industry. He is a Certified Executive Bourbon Steward and holds the Spirits WSET II with Distinction Certificate. Edwards also holds a Degree in Music Performance from the University of Louisville, highlighting his diverse background and passion for arts and culture.

    50 min

  4. 30/04

    4/30/26 Proof Positive: King of Kentucky Small Batch

    Released in February 2026, the King of Kentucky Small Batch is a premium, limited-release bourbon from Brown-Forman, featuring a blend of 12-to-18-year-old barrels. The 2026 series introduced three distinct batches (105, 107.5, and 110 proof) with a $299 SRP. It offers12-year aged, high-proof, complex flavors with a 75% corn, 15% rye, and 10% malted barley mash bill. Cheers!

    36 min

  5. 23/04

    4/23/26 Proof Positive: Elijah Craig Small Batch PGA Release

    The 2026 Elijah Craig Small Batch PGA Championship Commemorative Edition is a limited-release bourbon bottled at -proof ( ABV) to honor the 108th PGA Championship, launching nationally in April 2026 for a suggested retail price of . The release features special packaging with a gold coin cork and is sourced from select barrels in rickhouses N and S. Cheers!

    25 min

  6. 16/04

    4/16/26: Independent Stave Company CEO Brad Boswell

    Brad Boswell is the Chief Executive Officer of Independent Stave Company, a leading manufacturer of oak barrels and staves for the beverage industry.As CEO, Brad oversees the strategic direction and overall operations of the company, driving innovation and growth within the plastic, packaging, and containers sector. With a proven track record of success, he previously served as the President of Independent Stave Company, where he was responsible for expanding the company's global footprint and diversifying its product portfolio.

    34 min

  7. 9/04

    4/9/26 Master's Series: 2XO Dixon Dedman

    (Episode originally released on 4/6/23)2XO is an award-winning Kentucky straight bourbon whiskey brand from renowned American whiskey blender Dixon Dedman. 2XO, meaning Two Times Oak, refers to the blending process Dixon pioneered where every 2XO expression has additional oak exposure. The additional oak interaction builds the sweetness to balance out the spice from the rye in the mash bills, creating a unique combination of intense flavors, character, and complexity with each expression. Dixon’s vision is to revolutionize the category, a shift away from the overplayed nostalgic American whiskey storyline, and create an innovative Brand backed by the incredible liquid in the bottle. The 2XO brand consists of an everyday blend offering (Oak Series), a series of limited-time, small batch blend offerings (Icon Series), and a series of single barrel releases (Gem of Kentucky).

    55 min

  8. 2/04

    4/2/26 Proof Positive: Bernheim Wheat Barrel Proof

    (Per breakingbourbon.com)-Bernheim Original Wheat Whiskey is named in honor of the Bernheim Distillery in Louisville, Kentucky. Bernheim Distillery was founded in 1992 by United Distillers (who became Diageo in 1997), and then sold to Heaven Hill and renamed Heaven Hill Bernheim Distillery in 1999. It would later become Heaven Hill’s primary distillery after the 1996 distillery fire destroyed Heaven Hill’s Bardstown Distillery along with 90,000 barrels of whiskey. Cheers!

    18 min
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Sobre

The Premier Podcast for Bourbon Enthusiasts.™️

Informação

  • Autoria
    Bourbon Podcast
  • Anos em atividade
    2022 - 2026
  • Episódios
    182
  • Classificação
    Explícito
  • Copyright
    © Bourbon Podcast
  • Site do programa
    Bourbon Podcast

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