Agronomists Happy Hour

Kyle Okke & Jason Hanson

Two agronomists from North Dakota getting into conversations with others that work in agriculture, of course over a beer. Agronomy, Beer, Fun!

  1. −3 d

    It's a FLOOD!

    Jason and Bridgette recap an excess water situation in the fields and plan what comes next. You’ll learn an Alaskan ale’s BLE and what Bridgette’s mom thought should be in the “Storm” kit.

    47 min

  2. 29 juni

    Kevin Thoresness: The Weed Control History from Wheat to Beans

    How do you get federal herbicide labels? What's the company evolution from his career to Bayer? How Kevin Thoresness impacted the Northern Plains wheat market.

    1 tim 17 min

  3. 22 juni

    Grann & Co.

    Brittany Grann, founder of Grann & Co., and her business partner, Emily Feilmeier, share their journey from agricultural roots and traditional careers to building a thriving business focused on digital marketing, social media, and website design.  They discuss the importance of authenticity, understanding your niche, and leveraging personal networks to grow.  Visit the Grann & Co. website here: www.grannandco.com Find Brittany Grann on Facebook

    1 tim 13 min

  4. 15 juni

    Gary Lezak

    Meteorologist Gary Lezak shares his insights on weather cycles, El Nino impacts, and how predictive models like the LRC revolutionize planning for farmers and disaster preparedness. Plus, get practical advice on drought management, AI's role in meteorology, and industry trends.  Follow Gary on Facebook  Weather 20/20

    1 tim 10 min

  5. 8 juni

    Spring Update with Jason & Bridgette

    Join us for a candid discussion between Jason and Bridgette as they share firsthand insights into the current agronomic season in North Dakota. From weather challenges to legislation impacts, this episode covers everything farmers need to know to navigate this unique year.

    46 min

  6. 1 juni

    Dave Gehrtz

    A canola history lesson with Dave Gehrtz. Dave reminds us to be positive in our industry and make notes so you can write your book someday! Click here for photo of a slide rule Click here for photo of a View-Master

    1 tim 3 min

  7. 25 maj

    Godfrey Friedt

    Whether you're a producer looking to optimize your yield, a foodie craving cleaner ingredients, or just curious about what’s in your flour, this episode will help you understand the journey of wheat from field to table.

    1 tim 40 min

  8. 18 maj

    #Plant26: Planting or Holding Pattern?

    Jason and Bridgette decide who's planting, who's not. Cab entertainment recommendations such as podcasts, what we're reading and why didn't anyone drink a beer in this episode??

    59 min
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Om

Two agronomists from North Dakota getting into conversations with others that work in agriculture, of course over a beer. Agronomy, Beer, Fun!

Information

  • Skapad av
    Kyle Okke & Jason Hanson
  • Aktiva år
    2020 - 2026
  • Avsnitt
    225
  • Åldersgräns
    Vuxet innehåll
  • Copyright
    © 2026 Agronomists Happy Hour
  • Programmets webbplats
    Agronomists Happy Hour

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