The Bakers’ Notebook

Stacie and Mia
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A podcast about home baking hosted by a biochemist and a romance author. New episodes every Wednesday. For notes and links to all recipes, visit www.thebakersnotebook.com or follow us on Twitter and Instagram @bakersnotebook.

  1. 2022-04-13

    Episode 58: Easter bread (Casatiello)

    Stacie and Mia try Neapolitan Easter bread (Casatiello) by Yotam Ottolenghi for The New York Times. Recipe: https://cooking.nytimes.com/recipes/1018674-neapolitan-easter-bread-casatiello

    14 min

  2. 2022-04-06

    Episode 57: Beef Bourguignon

    Stacie and Mia try Julia Child's beef bourguignon, recipe courtesy of Epicurious. Recipe: https://www.epicurious.com/recipes/food/views/boeuf-bourguignon-104754

    22 min

  3. 2022-03-30

    Episode 56: Pansy-topped shortbread cookies

    Stacie and Mia try pansy-topped shortbread cookies by The View from Great Island. Recipe: https://theviewfromgreatisland.com/how-to-make-pansy-topped-shortbread-cookies-recipe/

    19 min

  4. 2022-03-23

    Episode 55: Steamed red bean buns (jjinppang)

    Stacie and Mia try steamed red bean buns (jjinpang) by Maangchi. Recipe: https://www.maangchi.com/recipe/jjinppang

    20 min

  5. 2022-03-16

    Episode 54: Chocolate butter mochi

    Stacie and Mia make chocolate butter mochi from Foodland. Recipe: https://www.foodland.com/recipe/chocolate-butter-mochi

    11 min

  6. 2022-03-09

    Episode 53: Shepherd's Pie

    Stacie and Mia make Guinness lamb shepherd's pie for St. Patrick's Day. Recipe: https://www.guinness.com/en-us/recipes-and-pairings/recipes/lamb-shepard-pie/

    17 min

  7. 2022-03-04

    Episode 52: Braised chicken

    Stacie and Mia make Braised Chicken with Lemons and Olives by David Tanis for the New York Times. Recipe: https://cooking.nytimes.com/recipes/1017258-braised-chicken-with-lemon-and-olives

    17 min

  8. 2022-02-23

    Episode 51: King cake

    Stacie and Mia try Mardi Gras King Cake by the Cajun Bakes. Recipe: https://youtu.be/Ikvs5dveFWI

    20 min
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A podcast about home baking hosted by a biochemist and a romance author. New episodes every Wednesday. For notes and links to all recipes, visit www.thebakersnotebook.com or follow us on Twitter and Instagram @bakersnotebook.

Information

  • Skapad av
    Stacie and Mia
  • Aktiva år
    2021 - 2022
  • Avsnitt
    59
  • Åldersgräns
    Barnvänligt
  • Copyright
    © Stacie and Mia
  • Programmets webbplats
    The Bakers’ Notebook