Spooning with Mark Wogan

Virgin Radio UK
  • 0.0 (0)
  • FOOD
  • UPDATED WEEKLY

Join Mark Wogan for Spooning! Set the table and tuck into this brand new podcast, where celebrities accompany Mark for a unique culinary adventure at one of the UK"s most coveted foodie hotspots: Corrigan's Mayfair. Mark greets each guest with a bespoke menu, custom-made to fulfil their foodie fantasies but also to challenge them with what they think they hate. The catch - they'll be blindfolded and not know which they're trying. Watch the podcast on YouTube, follow 'Spooning' on Instagram and TikTok for bite-size laughs, or listen wherever you get your podcasts. Hosted on Acast. See acast.com/privacy for more information.

  1. Matt Forde: Spaghetti Bolognese, Chicken Madras and Sausage Sandwiches

    20 HR AGO

    Matt Forde: Spaghetti Bolognese, Chicken Madras and Sausage Sandwiches

    Comedian and podcast host Matt Forde joins Spooning With Mark Wogan this week. Matt opens up about his mum leaving the convent after fifteen years as a nun, to what faith and religion mean to him today. He reflects on building a hugely successful podcast empire, the resilience that carried him through his cancer battle and how those experiences reshaped his outlook on life. Plus, Mark attempts to change Matt’s mind on mushrooms and of course no conversation with Matt would be complete without him treating us to some of his razor-sharp political impressions. Follow Spooning With Mark Wogan on Instagram and TikTok: @spooningwithmarkwogan Coming Up: 00:20- Intro 1.42- Spaghetti Bolognese 03:04- Religion 05:50- Politics 10:00- Comedy in politics 10:50- Gigging 11:15- Impersonations 13:30- talkSPORT 17:10- Cancer battle 27:00- Pizza Of The Week 28:50- The British Scandal 32:00- Spoon one 35:46- The Defying Calamity Tour 40:22- Spoon two Food Served: Childhood food: Spaghetti Bolognese Homeslice Pizza Of The Week: Salami, Rocket and Parmesan and Margarita  Spoon One: Chicken Madras Spoon Two: Simplicity sausage sandwiches and brown sauce For more details on Matt’s tour and podcasts visit: www.mattforde.com  Senior Podcast Producer: Johnny Seifert Visual Producer: Chris Jacobs Social Media Producer: Panos Kalaroutis  This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

    47 min
  2. Love Island’s Alex George: Salami, Apple Crumble, Marzipan, Chicken Curry and Vegetable Gnocchi

    5 FEB

    Love Island’s Alex George: Salami, Apple Crumble, Marzipan, Chicken Curry and Vegetable Gnocchi

    Former Love Island star turned mental health campaigner, podcaster and author Alex George joins Spooning With Mark Wogan this week. Alex shares his personal mental health journey through Love Island and beyond and discusses the challenges faced by under‑16s, including whether they should be on social media, before taking on the spoons. Coming Up: 00:00- Intro 01:00- Am I Normal 04:30- Grief process 06:51 - Pizza Of The Week 07:46- ADHD diagnosis 08:51- Love Island 13:20- Children’s mental health  18:50 Love Island  23:00- Apple crumble 25:12- Weight journeys 26:43- Marzipan and liquorice tasting 32:00- Suicidal conversations 38:26- Social Media Bans 40:00- COVID 43:04- Spoons Food Served: Homeslice Pizza: Salami pizza Guilty Pleasure: Apple crumble Hates: Marzipan and Liquorice All Sorts Spoon One: Chicken curry Spoon Two: Green vegetable gnocchi  Alex’s book, Am I Normal? is out to buy now Alex’s podcast, Stompcast is available where you listen to your podcasts If you are affected by the conversation around suicide, contact The Samaritans on www.thesamaritans.org.uk or call them on 116 123 Follow Spooning With Mark Wogan on TikTok and Instagram Senior Podcast Producer: Johnny Seifert Visual Producer: Chris Jacobs Social Media Producer: Panos Kalaroutis  This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

    51 min
  3. Spooning: Hugh Bonneville, Dame Prue Leith, Mimi Webb And More…

    22 JAN

    Spooning: Hugh Bonneville, Dame Prue Leith, Mimi Webb And More…

    This week Mark Wogan looks back at some of his highlights from Spooning With Mark Wogan over the past few years. Coming up: 01:20- Hugh Bonneville talks about his time on W1A 05:24- Dame Prue Leith talks about her time growing up in South Africa during apartheid 11:03- Victoria Smurfitt takes on the spoons 15:56- Richard Armitage talks about his career  22:56- Mimi Webb talks about starting out as a singer and the lyrics to her songs Senior Podcast Producer: Johnny Seifert Visual Producer: Chris Jacobs Social Producer: Panos Kalaroutis  This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

    29 min
  4. James Nesbitt: Spam, Corn Flakes, Vongole and Thai Irish Stew

    15 JAN

    James Nesbitt: Spam, Corn Flakes, Vongole and Thai Irish Stew

    Actor James Nesbitt joins Spooning With Mark Wogan this week. James talks candidly about his famous eyebrows, his hair transplant and his career across stage and screen. He also explains why he stopped doing the Thomas Cook adverts after starring in The Missing and opens up about his genuine love of cooking. Food served: Homeslice Pizza: peppers, salami and chilli Guilty pleasures: Spam, Cornflakes and Ginger Nut biscuits Spoon One: Spaghetti Vongole Spoon Two: Thai-Irish lamb stew with jasmine rice You can see James Nesbitt in Run Away on Netflix now Senior Podcast Producer: Johnny Seifert Visual Producer: Adam Bradley Social Producer: Panos Kalaroutis  This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

    38 min
  5. Max Fosh: Doritos, Eggs, Spaghetti Bolognese and Deep Fried Oysters

    8 JAN

    Max Fosh: Doritos, Eggs, Spaghetti Bolognese and Deep Fried Oysters

    YouTuber Max Fosh joins Spooning With Mark Wogan this week. Max joins Mark this week to chat about the runaway success of his YouTube videos and his leap into stand-up comedy. He reveals the story behind his potential ban from Sunday Brunch. Plus, Mark grills Max about his very loyal love of Pizza Express.  Food Served: Guilty Pleasure: Chocolate Brownies and Doritos with garlic, sour cream and chive dip Homeslice Pizza: Tomato, vodka and salami pizza and Suga White Chocolate brownie Hatred: Egg mayonaise Spoon One: Spaghetti Bolognese Spoon Two: Deep Fried Oyster For Max’s merchandise visit www.maxfosh.co  Senior Podcast Producer: Johnny Seifert Social Media Producer: Panos Kalaroutis  Visual Producer: Chris Jacobs This is a News Broadcasting production Hosted on Acast. See acast.com/privacy for more information.

    50 min
  6. Spooning Special: Rabbit Pancakes, Gnocchi, Duck Confit, Butter Beans, Rubarb Jam and Custard Doughnuts

    1 JAN

    Spooning Special: Rabbit Pancakes, Gnocchi, Duck Confit, Butter Beans, Rubarb Jam and Custard Doughnuts

    Celebrities Claudia Winkleman, Gennaro Contaldo, The Hairy Bikers, Thomasina Miers and Susannah Constantine join Spooning With Mark Wogan this week as we look back at some of our favourite moments of when our special guests take on the spoons. Dishes Served: Claudia Winkleman was served rabbit pancakes Gennaro Contaldo was served gnocchi Hairy Bikers were served olive oil ice cream and duck confit shepherd’s pie Thomasina Miers was served chocolate mousse and white bean garlic confit dip Susannah Constantine was served endives with ham and rhubarb and custard doughnuts Follow Spooning With Mark Wogan on TIkTok and Instagram @spooningwithmarkwogan Senior Podcast Producer: Johnny Seifert Visual Producer: Adam Bradley This is a News Broadcasting production Hosted on Acast. See acast.com/privacy for more information.

    31 min
  7. Jimmy Carr and Ewan Venters: Truffle, Baileys, Mince Pies and Caviar

    25/12/2025

    Jimmy Carr and Ewan Venters: Truffle, Baileys, Mince Pies and Caviar

    Comedian Jimmy Carr and the knowledge of all food, and Ewan Venters, join Spooning With Mark Wogan with another chance to hear their 2023 Christmas special episode. Jimmy and Ewan dive into their favourite and least favourite Christmas foods. They put mince pies from Selfridges, Fortnum & Mason, and Sainsbury’s to the test, discover the best way to enjoy caviar and explore the enduring power of Christmas TV. Food Served: Guilty Pleasure: Scrambled eggs with white truffle and Crunchy Nut with Baileys and Starbucks Eggnogg Latte. Chrismas side dishes: carrots, cranberry sauce, red cabbage, roast potatoes Cadbury's Selection Box Boxing Day baguette dip This podcast was recorded at The Mount Street Restaurant in Mayfair with dishes cooked by Executive Chef James Shears. Producer: Johnny Seifert Visual Producer: Chris Jacobs This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

    33 min
  8. James Lance: Salami, Goan Curry, White Chocolate Mice, Chocolate Cheese and Fennel

    18/12/2025

    James Lance: Salami, Goan Curry, White Chocolate Mice, Chocolate Cheese and Fennel

    Actor James Lance joins Spooning With Mark Wogan this week. James opens up about starring in this year’s Beyond Paradise Christmas special and reflects on where it all began, treading the boards in a school production of Joseph and the Amazing Technicolor Dreamcoat. He talks candidly about his career journey, including his time on Ted Lasso, and shares the moments, missteps and lessons that have shaped him along the way. Plus, James reveals his wildly unconventional favourite sandwich (featuring white chocolate mice and cola bottles), while Mark attempts to persuade him to rethink his long-held dislike of fennel. Homeslice Pizza: Margarita with Salami with Hot Honey TV Reference: Goan Curry Guilty Pleasure: Ben and Jerry’s Phish Food and white chocolate mice and cola bottles Spoon One: Dark chocolate with cheese Spoon Two: Fennel Ham and Cheese in White Wine You can see Beyond Paradise Xmas special on The BBC Iplayer now. Follow Spooning With Mark Wogan on Instagram and TikTok @spooningwithmarkwogan Senior Podcast Producer: Johnny Seifert Visual Producer: Adam Bradley Social Media Producer: Panos Kalaroutis  This is a News Broadcasting production Hosted on Acast. See acast.com/privacy for more information.

    43 min
See All (142)

Trailer

About

Join Mark Wogan for Spooning! Set the table and tuck into this brand new podcast, where celebrities accompany Mark for a unique culinary adventure at one of the UK"s most coveted foodie hotspots: Corrigan's Mayfair. Mark greets each guest with a bespoke menu, custom-made to fulfil their foodie fantasies but also to challenge them with what they think they hate. The catch - they'll be blindfolded and not know which they're trying. Watch the podcast on YouTube, follow 'Spooning' on Instagram and TikTok for bite-size laughs, or listen wherever you get your podcasts. Hosted on Acast. See acast.com/privacy for more information.

Information

  • Creator
    Virgin Radio UK
  • Years Active
    2023 - 2026
  • Episodes
    142
  • Rating
    Clean
  • Copyright
    © News UK
  • Show Website
    Spooning with Mark Wogan

You Might Also Like