Working Cows - Regenerative Ranching to Maximize Profitability and Soil Health

Clay Conry
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What is the key to becoming a more regenerative ranch? How do we increase the effectiveness of our management of the Land, Animals, Money, and People that have been entrusted to us? The Working Cows podcast exists to glorify God by providing farmers and ranchers a platform to discuss and share best practices for increasing soil health, profitability, stockmanship and leadership ability. Each week host, Clay Conry, will talk to leaders in the industry who have made the regenerative shift in their business so that their ranches are more profitable from an economic and ecologic perspective. They will discuss grazing, Holistic Management, herd health, low-stress stockmanship, leadership, and of course putting your cows to work for you.

  1. 17 小時前

    Cutting Winter Feed Costs by Grazing Standing Corn (WCP 471)

    Winter feed costs continue to be one of the greatest determiners of profitability for ranches. Meaning, that more of it we have to do using equipment the less profitable we will be. Brett McRae has been working diligently to find ways to cut down on winter feed costs. One practice that has really moved the needle for him and his operation is grazing standing corn. Today we discuss this practice with him. We talk about how he chooses a field, how he determines forage demand, forage availability, as well as the soil health benefits of this practice. Thanks to our Studio Sponsor, Understanding Ag! Head over to UnderstandingAg.com to book your consultation today! Sponsor: Ranch Right Sea-90 Ocean Minerals

    59 分鐘

  2. 3 天前

    How to Win the Fight for Food Freedom (WCP 470)

    John Moody has been involved in many fights for food freedom. From Raw Milk to Cottage Food Laws he has seen the tactics that work and those that don't. He has also seen the tactics used by the other side of these arguments. John helps us think critically about how to win these fights and the tools that are actually effective in battle. Thanks to our Studio Sponsor, Understanding Ag! Head over to UnderstandingAg.com to book your consultation today! Sponsor: RogueFoodConference.com (Use Code Cows30 for $30 off your ticket)

    57 分鐘

  3. 6 天前

    The Ranch Profitability Boost that Comes from Quitting Hay Making (WCP 469)

    There are myriad reasons to stop making hay. Dr. Carson Roberts shared 10 of them in a recent article. He joins me to discuss those reasons, but we also discuss the practicalities of quitting hay making as well as a case study of the difference in makes in profitability. Thanks to our Studio Sponsor, Understanding Ag! Head over to UnderstandingAg.com to book your consultation today! Sponsor: UnderstandingAg.com Relevant Links: 10 Reasons You Should Quit Hay Making

    1 小時 22 分鐘

  4. 11月7日

    Joel Salatin on the Opportunities Created by Present Market Conditions (WCP 468)

    Joel Salatin has an invitation to soybean farmers. He wants them to trade in the equipment for cattle and take advantage of present market conditions in both the cattle markets and the soybean markets that mean it is more profitable and fun to run cows. We also discuss the upcoming Rogue Food Conference in Rapid City, SD on February 6th and 7th and some of the reasons he and John Moody started the Rogue Food Conference. Thanks to our Studio Sponsor, Understanding Ag! Head over to UnderstandingAg.com to book your consultation today! Sponsor: Rogue Food Conference Mark Your Calendars: February 6th and 7th, 2026 in Rapid City, SD

    49 分鐘

  5. 11月3日

    Dr. Allen Williams on How to Actually Sell Grass-Finished Beef (WCP 467)

    If we raise great grass-finished beef and get it processed with excellence, but we can't sell it we will have invested a lot of time and money in a product that doesn't generate revenue. Dr. Allen Williams is here to help us think deeply about how we actually sell grass-finished beef to our customers. We will talk about how to respond to questions regarding pricing as well as what cuts we should spend the most time marketing. Thanks to our Studio Sponsor, Understanding Ag! Head over to UnderstandingAg.com to book your consultation today! Sponsor: UnderstandingAg.com Guest's Previous Episodes: Ep. 458 Dr. Allen Williams - The Connection Between Epigenetics and Profitability Ep. 452 Dr. Allen Williams - Tips for Maintaining the Quality of Grass-Finished Beef Through the Processing Phase Ep. 430 Dr. Allen Williams - Keys to Successful Grass-Finishing Ep. 404 Gabe Brown and Dr. Allen Williams on Fixing America’s Broken Rural Economies Ep. 402 Gabe Brown and Dr. Allen Williams – Fixing America’s Broken Water Cycle Ep. 380 Gabe Brown, Dr. Allen Williams, and Fernando Falomir – Soil Health Academy Q and A Ep. 369 Dr. Stephan Van Vliet and Dr. Allen Williams – Growing Nutrient Dense Food Ep. 361 Gabe Brown and Allen Williams – 2024 State of Agriculture Ep. 305 Gabe Brown and Dr. Allen Williams – Matching Management to Context Ep. 290 Gabe Brown and Dr. Allen Williams – Three Rules of Adaptive Stewardship Ep. 283 Gabe Brown and Dr. Allen Williams – The 6-3-4 Ep. 281 Gabe Brown and Dr. Allen Williams – The State of Agriculture in North America Ep. 148 Dr. Allen Williams – Grazing for Soil Health

    1 小時 26 分鐘

  6. 10月31日

    How Taylor Henry Learned to Lead AcresUSA After a Big Risk (WCP 466)

    If you read one author you can become a clone, if you read two authors you can become confused, if you read 100 authors you can become wise. Taylor Henry listened to many books as he planned his exit from one profession. We discuss what he sees as the commonalities among those books and how that has shaped how he thinks about the business of agriculture. Thanks to our Studio Sponsor, Understanding Ag! Head over to UnderstandingAg.com to book your consultation today! Sponsor: Remedi Animal Solutions Ep. 371 Ellen Bench – Implementing Homeopathic Livestock HealthEp. 368 Ellen Bench – Homeopathic Livestock Health Acres USA: Conference Podcasts

    1 小時 15 分鐘

  7. 10月27日

    BeefMaps.com is Connecting Ranchers Directly with Beef Consumers (WCP 465)

    BeefMaps.com is facilitating direct connections between ranchers and those looking to purchase beef. They have a variety of producers on the platform to meet the demand of a variety of consumers. RS June and Shanen Ebersole both have a unique set of skills that helps them to accomplish this task well. We discuss the challenges and the ground they have gained toward the goal on this episode of the Working Cows Podcast. Thanks to our Studio Sponsor, Understanding Ag! Head over to UnderstandingAg.com to book your consultation today! Sponsor: Ranch Right Sea-90 Ocean Minerals Relevant Links: BeefMaps.com BeefNews.org Beef Initiative on X Shanen Ebersole on X

    1 小時 7 分鐘

  8. 10月20日

    Life Transformation on a Working Ranch (WCP 464)

    Zach Osburn's farm has become a place that produces more than just healthy soil and profits. He is working to see life transformation among men in crisis on his farm. He does this through several different approaches. He shares some of the different pieces of this process today on the Working Cows Podcast. Thanks to our Studio Sponsor, Understanding Ag! Head over to UnderstandingAg.com to book your consultation today! Sponsor: Ranch Right Sea-90 Ocean Minerals Relevant Links: Rockside Ranch Relevant Episodes: Ep. 236 Craig Thompson and Gordon Decker – Restoration Matters Podcast Ep. 190 Craig Thompson and Gordon Decker – Rockside Ranch

    1 小時 24 分鐘
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簡介

What is the key to becoming a more regenerative ranch? How do we increase the effectiveness of our management of the Land, Animals, Money, and People that have been entrusted to us? The Working Cows podcast exists to glorify God by providing farmers and ranchers a platform to discuss and share best practices for increasing soil health, profitability, stockmanship and leadership ability. Each week host, Clay Conry, will talk to leaders in the industry who have made the regenerative shift in their business so that their ranches are more profitable from an economic and ecologic perspective. They will discuss grazing, Holistic Management, herd health, low-stress stockmanship, leadership, and of course putting your cows to work for you.

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