點樣喺英國開中餐外賣店

Hong Konger Ella moved to the UK 16 years ago. Ella worked in a bar, in a Chinese restaurant as a waitress in Tesco stacking the shelves. Now she is a business owner with her own Chinese takeaway in North Yorkshire. She shares with Ying Goi Dim her experience running a catering business in the UK, and why British people don’t like their chicken with bones.