The Restaurant Boiler Room

Rick Ormsby
  • 4,6 (18)
  • ENTREPRENARIAT

The Restaurant Boiler Room is a one-stop-shop for multi-million dollar merger and acquisition activity and financial complexities pressuring the franchise restaurant industry. We talk money, deals, valuations and risk – delivered to the front door of franchisees, private equity firms, family offices, large investors and franchisors across the world on an every-otherweek basis. It is unlike any other restaurant or franchise podcast.

  1. -8 H

    2025 MUFC Recap

    In this episode of The Restaurant Boiler Room, Managing Director Rick Ormsby will be talking about some thoughts from the recent Multi Unit Franchising Conference in Las Vegas and a quick chat about market conditions right now. He also talks about sale-leaseback financing in today’s environment.

    30 min

  2. 4 FÉVR.

    2025 State of Franchise M&A

    In this episode of The Restaurant Boiler Room, Managing Director of Unbridled Capital Rick Ormsby is joined by Senior VP Derek Ball, Senior Manager Peter Fisher, and Associate Raymond Buehner to discuss the state of franchise M&A in 2025. Topics of discussion will include: 1. Considerations when doing a deal in 2025 2. Commentary on current supply and demand for buying and selling 3. Lending, Cap Rates, EBITDA multiples 4. Thoughts on inflation, sales forecasting, and timing a sale 5. Examples of real-time issues affecting M&A transactions

    58 min

  3. 26/11/2024

    2024 RFDC Reflections & Panel Recap

    In this episode of The Restaurant Boiler Room, Managing Director Rick Ormsby shares his thoughts as a panelist at the Restaurant Finance and Development Conference (RFDC) in a panel entitled Accelerating Growth: Strategies for Franchisee Acquisitions. He also shares some general perspectives from the conference.

    44 min

  4. 01/10/2024

    2024 Franchise Real Estate Update

    In this episode of The Restaurant Boiler Room, Managing Director Rick Ormsby is joined by Chris Lomuto from Northmarq to discuss the 2024 real estate market for M&A franchise sales. Topics of discussion will include: 1. Supply and demand of franchise real estate now 2. Cap rate trends, pricing, days on market 3. 1031 market vs REIT buyers 4. How is financing getting done? 5. Macroeconomic real estate perspectives 6. Sector and geographical pricing analysis

    55 min

  5. 10/09/2024

    Rick Discusses Life Experiences with College Students

    In this episode of The Restaurant Boiler Room, Managing Director Rick Ormsby shares some perspectives on his career and profession from a speaking engagement with a group of incoming college freshmen in California. He talks about his upbringing and career path while giving them life lessons that have been valuable to him. This would be a great episode for a young person eager to get exposed to mentoring and guidance while charting their professional future.

    54 min

  6. 06/08/2024

    2024 Mid-Year M&A Review

    In this episode of The Restaurant Boiler Room, Managing Director of Unbridled Capital, Rick Ormsby is joined by Senior VP Derek Ball & Senior Manager Peter Fisher to discuss the state of franchise M&A in 2024. Topics of discussion will include: 1. Considerations when doing a deal in 2024 2. Commentary on current supply and demand for buying and selling 3. Lending, Cap Rates, EBITDA multiples 4. Thoughts on inflation, sales forecasting, and timing a sale 5. Examples of real-time issues affecting M&A transactions

    56 min

  7. 15/06/2024

    Comments on Current Restaurant News, M&A Deal Flow & Recent Transactions, and Sluggish Consumer Spending

    In this episode of The Restaurant Boiler Room, Managing Director Rick Ormsby gives insight into current restaurant news, including M&A deal flow, several high-flying brands, commentary on sluggish consumer spending, and recent transactions.

    37 min

  8. 01/05/2024

    2024 Dealmakers Week: Do’s and Don’ts for Franchisees Accepting a Private Equity Investment

    In this episode of The Restaurant Boiler Room, Managing Director Rick Ormsby participates in a panel discussion hosted by Franchise Times. Whether to allow private equity at the franchisee level is a key inflection point in many franchise systems, and franchisors and franchisees alike must consider the impact and influence these firms will have on their business. Learn from those who’ve executed these deals as they discuss long-term benefits and consequences. Moderator: Emilee Wentland, Managing Editor, Franchise Times Panelists: Kevin Burke, Partner, Franchise Equity Partners; Scott Romanoff, Co-Managing Partner, Franchise Equity Partners; Rick Ormsby, Managing Director, Unbridled Capital *shared with permission from Franchise Times

    50 min
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    À propos

    The Restaurant Boiler Room is a one-stop-shop for multi-million dollar merger and acquisition activity and financial complexities pressuring the franchise restaurant industry. We talk money, deals, valuations and risk – delivered to the front door of franchisees, private equity firms, family offices, large investors and franchisors across the world on an every-otherweek basis. It is unlike any other restaurant or franchise podcast.

    Informations

    • Création
      Rick Ormsby
    • Années d’activité
      2018 - 2025
    • Épisodes
      85
    • Classification
      Tous publics
    • Copyright
      © Copyright 2021 All rights reserved.
    • Site web de l’émission
      The Restaurant Boiler Room

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