A Steady Pour Andrew, Calvin, Darius, and Tony

 Welcome to the latest episode of the A Steady Pour Podcast! In this episode, Drew, Cal, Darius, and Tony are back with their usual banter and excitement. Thanks to the generosity of friends from the show the hosts are treated to a unique tasting experience with personalized engraved bottles. As they dive into the Corbin Cash California Straight Rye Whiskey, aged for seven years at a whopping 129 proof, the reactions are priceless. As they discuss the nuances of the whiskey, from its buttery notes to its earthy undertones, the hosts can't help but share their rating. While opinions vary slightly, they all agree that this whiskey is something special. Whether enjoyed straight, diluted, or paired with a hearty meal, it's an experience worth savoring. With their taste buds tingling and curiosity piqued, they can't wait to explore more offerings from Lost Lantern. So, join Drew, Cal, and Tony on this flavorful journey, and remember to stay rye curious. Cheers to good whiskey and even better company! 

 In this episode of "A Steady Pour" podcast, hosts Drew, Calvin, Darius and Tony embark on a flavorful journey through the world of whiskey. With their trademark banter and camaraderie, they introduce Calvin's new alias, "Infinite Hobbyist," reflecting his diverse interests beyond whiskey. From chicken wrangling to woodworking, they explore Calvin's myriad passions before diving into the main event: a review of Great Jones Distilling's straight rye whiskey. Reflecting on Tony's visit to the Manhattan-based distillery, they dissect the whiskey's flavor profile, debating its merits and disappointments. While some express disappointment in the lack of spice and complexity, others finds merit in its easy sipping nature, suggesting it as a good entry-level whiskey. Amidst jokes and playful jabs, they contemplate the possibility of a barrel-proof version and even consider blind tasting it against other spirits. With their characteristic honesty and humor, they wrap up the episode, inviting listeners to share their thoughts on Great Jones and their own whiskey adventures. So, if you're ready for an entertaining blend of whiskey bars, reviews, and spirited discussions, tune in to "A Steady Pour" podcast for an unforgettable experience! 

 In the latest episode of "A Steady Pour" podcast, hosts Drew, Calvin, Darius, and Tony are joined by special guest Denaya "Dee" Jones-Reid of DEEstilled Co. & Managing Partner of Seelbach, a luminary in the spirits industry. From her humble beginnings in catering to her current status as a whiskey aficionado, Dee's journey is as captivating as the spirits she evaluates. Together, they explore the intricacies of bourbon, dissecting the nuances of Fortuna Barrel Proof and debating the merits of batch labeling. With each sip, they navigate the complex flavor profiles, offering insightful commentary and playful banter that keeps listeners engaged. Moving beyond whiskey reviews, the conversation evolves into a thought-provoking discussion about craft distilleries and the challenges they face in a crowded market. The hosts express genuine concerns about the sustainability of the bourbon frenzy, questioning the authenticity of celebrity-endorsed spirits and pondering the future of craft brands. Amidst the skepticism, there's a palpable passion for quality spirits and a shared desire to explore the diverse landscape of whiskey production. Whether you're a seasoned enthusiast or a curious newcomer, this episode offers a delightful blend of humor, expertise, and genuine insight into the world of whiskey. So, pull up a chair, grab a glass, and enjoy a melanin infused perspective on "A Steady Pour" podcast. 

 For the Season 7 finale of the Steady Pour Podcast! Join Drew, Calvin, Tony, and Darius as they reminisce about all the whiskies they reviewed this season and delve into their top pours. Amidst the banter and laughter, the crew explores various whiskey pours, highlighting the remarkable Old Forester 150th Anniversary Edition Bourbon. As the hosts sip and savor, they share insights into the rich aroma, flavor complexities, and unexpected delights of this special edition bourbon. The discussion takes an amusing turn as they recount experiences with different whiskey samples, ranging from the exquisite Old Carter Bourbon to the surprising Garrison Brothers Cowboy Bourbon. Throughout the episode, the hosts provide entertaining and candid commentary, making it clear that this season has been a rollercoaster of unique flavors, unexpected discoveries, and genuine connections. Don't miss out on the laughs, insights, and whiskey wisdom in this spirited Season 7 send-off. Get ready to pour yourself a dram and join the Steady Pour crew for an unforgettable finale – Cheers to Season 8! 

 In this lively podcast episode of "A Steady Pour," co-hosts Drew, Calvin, and Darius embark on a thrilling tasting adventure featuring three bottled in bond rye whiskies. The hosts jump right in to it sharing their impressions and ratings for each spirit. They kick off with Boondocks, reflecting on its earthy and grainy notes, providing diverse perspectives on its flavor profile. Moving on to the Cream of Kentucky, the hosts delve into its curated history by Jim Rutledge, the former master distiller of Four Roses. The whiskey evokes discussions on its aroma reminiscent of cherry cream soda and the contrast between its initial sweetness and the evolving earthiness on the palate. Finally, the spotlight is on Sagamore Spirits, a blend of high and low rye mash bills, which captures the hosts' attention with its unique and elusive flavor that keeps them wanting more. Amidst the spirited reviews, the hosts share insights on price points and reveal their personal preferences, leaving listeners eager to explore these bottled in bond rye whiskies. Tune in for an entertaining journey through the diverse world of rye spirits with a blend of humor, candor, and genuine enthusiasm. 

 In the latest episode, hosts Drew, Calvin, Tony, and Darius introduce their special guest, Brandon Collins, the Distillery Manager at Kings County. Brandon takes the audience on a journey through his impressive career, starting from his college days and chemical engineering background to his roles at Buffalo Trace, Long Island Spirits, and King County Distillery. As the conversation unfolds, listeners get an exclusive peek into Brandon's expertise as he shares insights into his work at Kings County, emphasizing the importance of consistency and efficiency in the distillation process. The hosts, then take the opportunity and delve into topics like the demystification of popular whiskey brands, the distinction between master distillers and blenders, and the evolving landscape of craft distilleries. Brandon's experience and candid perspective add a layer of authenticity to the conversation. Finally the crew got to taste some samples when Brandon unveils his latest venture – the "Unmet Queen" brand, featuring ready-to-drink (RTD) cocktails. The hosts sample the Black Walnut Manhattan and the Coffee Old Fashioned, providing live reactions and high praise. Brandon shares his creative process, emphasizing the reverse engineering approach to capture distinct flavors. The episode leaves listeners eager to explore the world of craft distilling, appreciate the nuances of whiskey, and indulge in the innovative RTDs crafted by Brandon. So, grab a glass, pull up a chair, and join the "Steady Pour" crew for a lively and informative journey through the art and science of whiskey-making. Cheers to a steady pour of knowledge and entertainment!