Matbakh The afikra عفكرة Channel
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- Arts
Matbakh is a podcast series about eating, making, appreciating and learning about the food and drink of the Arab world. We invite chefs, restaurateurs and food historians, critics and writers to share their takes on the best of what the Arab kitchen has to offer – both past and present. We delve into well-loved and under-appreciated dishes, ingredients and flavors, as well as the history of the region’s food and what its future might be, always highlighting little anecdotes and food stories that our guests know and cherish.
THIS SERIES IS PART OF THE AFIKRA PODCAST NETWORK
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Iraqi-Jewish Food Culture & the Jews of Baghdad | Awafi Kitchen
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What the Mesopotamian Kitchen Passed On to Modern-Day Iraqi Food Traditions | Nawal Nasrallah
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Palestine & The Politics of Seed Preservation | Vivien Sansour
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The Voicenote Chef | Homesick Cooking & a Love Affair With Tabbouleh
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Arak-Making & the History of Vineyards in Lebanon | Ramzi Ghosn
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The Palestinian Home Cooking Community | Haya Bishouty