21 episodes

Baking & Snack Audio showcases the best stories from the latest issue of Baking & Snack, the knowledge authority for development, production, packaging and distribution of grain-based foods.

Baking & Snack Audio Baking & Snack

    • Business
    • 5.0 • 2 Ratings

Baking & Snack Audio showcases the best stories from the latest issue of Baking & Snack, the knowledge authority for development, production, packaging and distribution of grain-based foods.

    Ditsch USA captures the spirit of Bavarian pretzel making

    Ditsch USA captures the spirit of Bavarian pretzel making

    Cincinnati-based bakery partners with a leading German pretzel producer to serve its rapidly expanding market. To read the print version of this story, follow the link https://buff.ly/30K1Xb5.

    • 17 min
    Baking bread in a hot-and-steamy environment

    Baking bread in a hot-and-steamy environment

    Ensure better quality products by controlling the amount of moisture and humidity during the baking process. To read the print version of this story, follow this link https://buff.ly/3fjRbMF.

    • 14 min
    Bagel sales mixed as wellness mixes with authenticity

    Bagel sales mixed as wellness mixes with authenticity

    Consumers’ return to comfort foods, and their interest in better-for-you products, have bagel sales growing again. To read to the print version of this story, follow the link https://buff.ly/3fa6Vl2.

    • 11 min
    New tech helps donut makers go beyond the ring

    New tech helps donut makers go beyond the ring

    As the foodservice landscape experiences ongoing shifts caused by coronavirus (COVID-19)-related mandates and an impending recession, donut producers will likely need to get creative with their offerings to develop enticing products that scream bang-for-the-buck. That means equipment will need the flexibility and reliability to change with the times. To read the print version of this story, follow this link https://buff.ly/2UCgrWx.

    • 16 min
    Going beyond whole wheat

    Going beyond whole wheat

    A variety of whole grains provides a diversity of flavors, textures and nutrition. To read the text version of this story, follow this link https://buff.ly/2ZkzCaf. 

    • 16 min
    COVID-19 reshapes the snack market

    COVID-19 reshapes the snack market

    Trends show what was popular in 2019 will continue to see upward trajectory beyond the pandemic. To read the text version of this story, follow this link https://buff.ly/2WxdBmX.

    • 16 min

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