Being Brown and Bold Jes Thomas
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- Society & Culture
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This podcast is a storytelling platform that highlights Brown folks doing amazing things in their corner of the world. Jes Thomas interviews inspirational guests who have had a journey filled with high and lows. We will step away from the highlight reels, and hear more personal stories that have grown them to be much more than they imagined they would become.
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Ep# 30 Mac & Keen (Unstuk) on Being Brown & Bold Podcast with Jes Thomas
Mackenzie & Keenan are my guests! Known as Mack&Keen on the socials, Mac (Mackenzie) and Keen (Keenan) are culture vloggers committed to sharing cultural differences and widening perspectives, in a fun way! They try their best to fully integrate themselves into different cultures by learning the languages, wearing the clothing, and trying to live daily life as (much as possible) like a local. Mackenzie is from USA and Keenan is from the UK. More recently they have spent 3 months in Kerala, India. They have fallen in love with the welcoming culture and are so excited to share their experiences in Kerala.
Instagram: @macnkeen
YouTube: @Unstuk
TikTok: @macnkeen
Catch the BBB Podcast on
Apple Podcast
Spotify
and follow the host @jessoulfood on IG, Jes Thomas -
Ep#29 Palak Patel on Being Brown & Bold Podcast with Jes Thomas
You have got to meet Chef Palak Patel. In the food world, she has done it all - classically trained chef, restaurateur. Culinary instructor, private chef. You might have seen her on TV, whether it was winning Food Network’s Chopped , Beat Bobby Flay or as a finalist on Food Network Star season 14. She’s done other shows, TV news appearances, like the TODAY show, even showcasing Diwali celebratory dishes on Food Network.
And not to mention publications including Forbes, Huffington Post, People, Women’s Health, Thrive Global, Mashable, Epicurious, Bon Appetit, Los Angeles Times, India Abroad, and made the cover of Atlanta’s Simply Buckhead magazine as a rising star to watch in 2021 and beyond.
Currently the exciting news is the release of her new plant-based cookbook called "Food Is Love: Plant-based Indian Inspired Recipes To Feel Joy and Connection.
Instagram: @chefpalak
Website:
Book Info: Food is Love
Food Network Digital Original Series : Diwali
Follow Jes on Instagram @jessoulfood and find out about all the other inspirational guests! -
Ep #28 Widza Gustin on Being Brown and Bold Podcast with Jes Thomas
Widza Gustin, owner of 180H4 Cuisine. "Shef Wiz" was born and raised in Brooklyn, NY. Widza graduated with a Grand Diploma in Culinary Arts from the International Culinary Center formerly known as the French Culinary Institute.
Before getting into the culinary world, her journey began in the corporate world selling auto insurance. Everything she learned about the art and value of quality customer service has contributed to the success of her culinary career. Among her internships was a stint at the Food Network working on shows like 'Worst Cooks of America.'She became the Chef and Director of Client Services at Sound Lounge, NY’s #1 independent audio production company. Here, Widza catered to celebrities like Ethan Hawke and Derek Luke!
Now as a freelancer, Widza contributes to Food Network, has worked with Gordon Ramsey and is even a Culinary Producer for Food Network’s Chopped!
Vice Website:
Instagram: @chefwidza
Youtube -
Linked In
The KitchnFood Network https://www.foodnetwork.com/recipes/food-network-kitchen/creamy-lemon-poppy-seed-ice-pops-16929723 -
Ep #27 Mr. Christopher on Being Brown & Bold podcast with Jes Thomas
Mr. Christopher is an American who has been part of the Malayali community for over 7 years. He is a rapidly rising social media figure who goes online by Mr. Christopher and “your Nalla Vellakkaaran.” He focuses on creating cross-cultural content with a particular focus on Malayalam language and Malayali culture (both local and abroad in the NRI community). He is driven to share the beauty, knowledge, and humor of the community that gave so much to him over the years. He also aspires to promote positive exchange between Indian and American creators, and ultimately to bring a touch of humanity, authenticity, and gratitude to the global Indian community.
Follow him on Instagram @Mr.Christopher._
For more from Being Brown & Bold, follow @jessoulfood -
Ep# 26 Simon Majumdar on Being Brown & Bold podcast with Jes Thomas
Simon Majumdar is a world-renowned broadcaster, food writer, speaker, author and cook who is dedicated to “Go Everywhere, Eat Everything.” It is a journey that has taken him to all fifty states and dozens of countries around the world. He was a restaurant critic for Time Out Los Angeles and has written hundreds of articles all over the internet and many publications as well as, three books: “Eat My Globe” (2009), “Eating for Britain” (2011), and “Fed, White and Blue” (2015). You probably have seen him on Food Network as Guy Fieri's Tournament of Champions, Alex vs. America, Iron Chef America, Supermarket Stakeout, Guy's Grocery Games, Cutthroat Kitchen, Beat Bobby Flay, The Next Iron Chef (Food Network), . He is also the creator, writer and host of the hit food history podcast, "Eat My Globe: Things You Didn't Know You Didn't Know About Food.”
Listen to Simon's podcast: Eat The Globe
https://www.eatmyglobe.com/
Find him on Instagram @SimonMajumdar
Follow me @jessoulfood on IG
We talk about @maneetchauhan of Chauhan Ale & Masala House and restaurant & a regular judge on Food Network Channel as well as 2 time winner on Tournament of Champions.
We also talk about Vishwesh Bhatt and his restaurant, Snackbar in Oxford Mississippi @kissmybhatt on IG -
Ep#25 Chef Ajay Chopra on Being Brown and Bold Podcast with Jes Thomas
Ajay Chopra is a renowned Indian chef, consultant, and media personality. From hosting the popular show MasterChef India to successfully launching restaurants around the globe, Chef Ajay Chopra has made a lasting impact on the hospitality industry.
Born into a Punjabi family in Lucknow, Chef Ajay Chopra's passion for diverse flavors ignited at a young age, shaping his love for food. With a prestigious gold medal from OCLD and extensive experience working at esteemed establishments, he founded Zion Hospitality. Chef through Zion Hospitality provides expert guidance to hotels, restaurants, and cafes.
Chef Ajay Chopra's influence extends beyond his culinary ventures. On his YouTube channel, he shares the finest recipes from different regions of India, presented with a creative touch and his own unique cooking style. Through his series "The Big Daddy Chef," he encourages men to explore their culinary skills at home and create cherished family moments through food.
With his unwavering passion, creative spirit, and extensive expertise, Chef Ajay Chopra continues to inspire aspiring chefs and food enthusiasts alike
You can find him on YouTube, Instagram, Facebook
@chefajaychopraX/Twitter - MChefAjayChopra