1 episode

In their much-anticipated debut cookbook, chefs Bryan and Michael Voltaggio of Bravo’s "Top Chef" explore the concept of family by crafting stories illustrated by ingredient-driven recipes, personal experiences, and modern perspectives on food. In this discussion moderated by James Oseland, editor-in-chief of "SAVEUR," get a glimpse into the creative process that inspired the book.

Bryan and Michael Voltaggio: Meet the Author‪s‬ Events at the Apple Store

    • TV & Film
    • 3.6 • 5 Ratings

In their much-anticipated debut cookbook, chefs Bryan and Michael Voltaggio of Bravo’s "Top Chef" explore the concept of family by crafting stories illustrated by ingredient-driven recipes, personal experiences, and modern perspectives on food. In this discussion moderated by James Oseland, editor-in-chief of "SAVEUR," get a glimpse into the creative process that inspired the book.

    Meet the Authors: Bryan and Michael Voltaggio,“VOLT ink.: Recipes, Stories, Brothers”

    Meet the Authors: Bryan and Michael Voltaggio,“VOLT ink.: Recipes, Stories, Brothers”

    In their much-anticipated debut cookbook, chefs Bryan and Michael Voltaggio of Bravo’s "Top Chef" explore the concept of family by crafting stories illustrated by ingredient-driven recipes, personal experiences, and modern perspectives on food. In this discussion moderated by James Oseland, editor-in-chief of "SAVEUR," get a glimpse into the creative process that inspired the book.

    • 41 min

Customer Reviews

3.6 out of 5
5 Ratings

5 Ratings

RylinBlue ,

Seriously?

Good job boys. "You can fools some of the people some of the time" well you know the rest. Keep it up you are doing well.

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