COFFEE &

Three Tree Coffee Roasters
  • 5.0 (8)
  • EDUCATION
  • UPDATED SEMIWEEKLY
COFFEE &

The Coffee & Podcast: Where specialty coffee means so much more. We are on a quest to cultivate freedom for victims of human trafficking while drinking wicked awesome coffee!

  1. SEP 27

    Are Coffee and Tea All That Different? (Ep. 36)

    In this conversation, Megan Miller of Hale Tea Company shares loads of information about the tea industry, the health benefits of tea, and the different types of tea. Megan shares her journey of buying Hale Tea Company and the challenges she faced during the COVID-19 pandemic. They also talk about the cultural significance of tea and its versatility as an ingredient and mixer. Megan reveals a party trick where any tea can be made caffeine-free! Overall, the conversation highlights the passion...

    38 min

  2. JUL 26

    Coffee & Phil Gazley: What about Refugees? (Ep. 35)

    In this episode, the Philip Klayman and Phil Gazley discuss the intersection of the refugee population and human trafficking. They explore the vulnerability of refugees and the various reasons why people become refugees, such as war, persecution, political reasons, natural disasters, and climate change. The conversation also touches on the challenges and trauma that refugees face when they are forced to leave their homes and navigate a new culture. The hosts emphasize the importance of listen...

    57 min

  3. JUN 23

    Coffee & Blue Bear: Justice Through Coffee (Podcast 'Coffee &' - Ep. 34)

    Bryn Frere-Smith, founder of Blue Bear Coffee, shares his journey of using coffee to fight against human trafficking. He discusses his background in law enforcement and anti-human trafficking operations, which led him to start Blue Bear Coffee. The company focuses on sourcing coffee ethically and using the profits to support organizations that combat human trafficking. Bryn emphasizes the importance of consistency and holding oneself accountable in the fight against injustice. He also talks a...

    44 min

  4. JUN 14

    Coffee Processing Methods Explained (Ep. 33)

    In this episode, our host, Philip, discusses coffee processing methods and how they affect flavor. He explains that coffee processing is the process of getting the coffee out of the cherry and ready for roasting. The two important terms discussed are drying and fermentation. Drying is the process of lowering the moisture content of the coffee beans, while fermentation is the breakdown of sugars by yeast and bacteria. Philip then dives into the different layers of a coffee cherry and the vario...

    25 min

  5. JUN 7

    3x3x3 Georgia Roasters with Matt Higgins (Ep. 32)

    In this episode of the Coffee & Podcast, the host, Philip Klayman, interviews Matt from Origin Coffee Bar. They discuss the genesis of Origin, the challenges they faced in starting their coffee shop, the importance of shopping local, and Matt's experience as a new father. They also taste and review three coffees roasted in Atlanta: Swoon Spring Blend from Valor Coffee, a Peruvian honey processed coffee from Portrait Coffee and Chrome Yellow, and Omen Pineda Paranema from East Pole Coffee....

    28 min

  6. MAY 24

    Coffee & Prodigal Pottery: Using Employment to End Human Trafficking (Ep. 31)

    Jenna Collins, co-director of Prodigal Pottery, shares her personal journey of overcoming addiction and domestic violence and finding healing and empowerment through the program. Prodigal Pottery employs and empowers women who have experienced trauma, providing them with employment and a safe space to heal. The organization offers a two-year program that includes counseling, goal-setting, and skill-building. Success is measured by the women's ability to regain their independence, find stable ...

    37 min

  7. MAY 16

    What is it Like Operating a Food Truck? (Ep. 30)

    Karissa Tuttle, co-founder of Simply Done Donuts, shares her experience of operating a food truck and opening a brick-and-mortar shop. She discusses the challenges of permitting, learning the mechanics of a trailer, and the emotional journey of starting a business. Karissa also talks about the impact of the pandemic on their business and the need to pivot and innovate. She shares the lessons learned from opening a shop in Tampa Bay and their future plans to focus on the food truck model in co...

    38 min

  8. MAY 10

    3x3x3 Indonesia with Justin Peay - Cat Poop Coffee? (Ep. 29)

    In this episode of the 'Coffee &' Podcast, the hosts and guest Justin Peay, owner of Paros Films, taste and discuss three different Indonesian coffees. They also talk about Justin's journey as a videographer and his experiences filming weddings. The coffees include a Stumptown coffee from Sumatra, a wet-hulled coffee from Sumatra roasted by Three Tree Coffee Roasters, and Kopi Luwak, which is known as cat poop coffee. The hosts and Justin share their thoughts on the flavors and characteri...

    31 min
See All (36)

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Ratings & Reviews

5
out of 5
8 Ratings

About

The Coffee & Podcast: Where specialty coffee means so much more. We are on a quest to cultivate freedom for victims of human trafficking while drinking wicked awesome coffee!

Information

  • Creator
    Three Tree Coffee Roasters
  • Years Active
    2023 - 2024
  • Episodes
    36
  • Rating
    Clean
  • Copyright
    © 2024 Three Tree Coffee Roasters
  • Show Website
    COFFEE &

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