Cutting The Mustard

Cutting The Mustard
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  • FOOD

Join "Cutting the Mustard," where hosts Joey, Carlos, and Anthony explore the world of snacks with humor and nostalgia. From reviews using a mustard-based rating system to discussions on the latest snack trends and personal food stories, this podcast is the ultimate snack-lover's companion. Tune in for a delicious blend of laughter, reviews, and snackable tales.

  1. The Ultimate Holiday Cookie Tier List: Which Ones Cut The Mustard?

    12/09/2025

    The Ultimate Holiday Cookie Tier List: Which Ones Cut The Mustard?

    Join Joey, Carlos, and Anthony for a jam-packed holiday special! 🎄 We are diving into the ultimate snack debate: A Holiday Cookie Tier List. From gingerbread to sugar cookies, we decide what is ELITE and what you should definitely SKIP. But first, we’re breaking down the latest food journalism and industry news. We discuss the rising "Dirty Soda" trend, review new seasonal drops from Red Bull and Starbucks, and ask the hard questions about McDonald’s Grinch Meal and Burger King’s Advent Calendar. Finally, we test our knowledge with some nostalgic Holiday Movie Food Trivia. Does this episode cut the mustard? Let us know in the comments! 👇

    35 min

  2. 04/01/2025

    Snack Conspiracies, Pickle Lemonade & Pirates Booty Takeovers?!

    This week on Cutting the Mustard, we spiral into snack madness: GLP-1 drugs are killing snacks, Pirates Booty’s founder tries to overthrow a town, and Popeyes is dropping… PICKLE LEMONADE?! Plus: Rice Krispies gets salty, and we pitch a Slender Man dining experience. You don’t want to miss this unhinged food chaos.

    37 min

  3. 03/13/2025

    Is Climate Change Making Your Favorite Snacks Unaffordable?

    Welcome to Cutting the Mustard, where we dive into the biggest food, snack, and beverage news shaking up the industry! This episode uncovers why snack prices are skyrocketing, how climate change is impacting your favorite chips, and whether ultra-processed foods can mess with your brain in just 5 days. 🤯🎧 In this episode, we discuss: ✅ The real reason behind rising snack prices – is climate change to blame? 🌍 ✅ McDonald’s Shamrock Shake returns – but why is it controversial this year? 🍀 ✅ Hemp-based THC drinks – the future of cannabis beverages? 🍹 ✅ Ritz Hot Honey crackers – game-changer or marketing gimmick? 🍯🔥 ✅ Super Bowl snack sales hit $670 million – what’s driving the boom? 🏈🍕💡 If you love snacks, food trends, and industry insights, this is the podcast you can’t miss! Hit LIKE, SUBSCRIBE, and turn on NOTIFICATIONS 🔔 for more deep dives into the world of food and drinks!📩 Comment below – Which of these trends surprised you the most? What’s your go-to snack? 🍫🍟 Let’s talk!

    1h 21m

  4. 02/23/2025

    Fast Food Shake-Ups: Dual Brands, AI Drive-Thrus & Snack Comebacks | Cutting The Mustard

    In this episode of Cutting the Mustard, we dive into the latest shake-ups in the food industry, from fast food chains embracing AI drive-thrus to the surprising return of fan-favorite snacks. We explore the rise of dual-branded restaurants, major menu updates, and how shifting consumer habits are impacting the biggest names in food and beverage. Plus, we break down the latest snack and drink innovations, answer listener questions, and share quick-fire food industry trends. Tune in for all the latest bites in the world of food!

    1h 14m

  5. 01/19/2025

    Soup You Can Suck?! TikTok Gone, Snack Showdowns & More

    Welcome to the first Cutting the Mustard episode of 2025! Join Joey, Ant, and Carlos as they dive into Progresso's wild soup-flavored candy, snack food updates, and a heated debate over Cheetos vs. Cheez-Its. Plus, we discuss the impact of TikTok's shocking shutdown on creators and the cultural landscape. Don't miss our fun trivia segment, foodie discussions, and plans for expanding the show! Subscribe for more food, pop culture, and hilarity. 🍕🥤 Key Topics: Progresso's Soup Candy: Soup you can suck? Snack News: Wonder Bread snack cakes & Cheetos pizza flavor. TikTok Shutdown: What it means for creators. Trivia Fun: Snack history and bizarre food facts. Future Plans: Cooking segments, debates, and more! Follow us on IG and Facebook @cuttingthemustardpod and subscribe for new content every week!

    41 min

  6. 12/17/2024

    Christmas Chaos: The Nacho Nightmare That Ruined Our Holiday Cheer!

    In this special holiday edition of Cutting the Mustard, Joey, Ant, and Carlos share their annual Christmas outing experience, and let’s just say—things didn’t go as planned. From a shocking plate of nachos at Chili’s (or should we say not-chos) to hilarious food debates and festive plans for next year, this episode brings equal parts holiday cheer and chaos. Plus, we talk traditions, questionable desserts, and even brainstorm a nacho redemption party. Tune in for laughs, food hot takes, and the most “not-so-merry” nacho review you’ll hear this season. Don’t forget to follow us on Instagram and Facebook to see the infamous nachos for yourself! 🎄🧀

    1h 7m

  7. 11/24/2024

    Ranking THANKSGIVING FOODS From Worst to Best!

    Get ready for a wild ride as the hosts of Cutting the Mustard dive into everything Thanksgiving! 🍗🥧 From shocking food debates (is turkey overrated?) to secret cooking hacks (gravy game-changers!), we’re dishing out the ultimate guide to your holiday feast. In this episode, we also: ✅ Rank the best and worst Thanksgiving dishes 🍽️ ✅ Debate sweet potato casserole vs. mashed potatoes 🥔 ✅ Share hilarious personal food fails 🤦‍♂️ ✅ Reveal the truth about frying and brining turkey 🔥 ✅ Talk desserts—pumpkin pie vs. pecan pie 🍂 Plus, we spill the tea on 90 Day Fiancé drama, social media food trends, and the surprising history of some of your favorite snacks. This episode is packed with humor, hot takes, and enough foodie inspiration to make your Thanksgiving unforgettable. 💬 Drop your favorite Thanksgiving dish in the comments and let us know if you’re Team Turkey or Team Sides! Don’t forget to like, subscribe, and hit the bell 🔔 for more foodie fun every week!

    1h 48m

  8. 10/14/2024

    Halloween Candy Ranking, Snack Crises, and Spooky Stories!

    In Episode 6 of Cutting the Mustard, Joey and the crew get into the Halloween spirit! We debate our favorite Halloween candies, rank them from best to worst, and dive into hot topics like California’s new food waste laws and the rising cost of snacks. Plus, hear why snack giants are facing slumps and what it means for your favorite treats. Join us for spooky stories, snack insights, and plenty of laughs in this special Halloween episode!

    1h 23m
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About

Join "Cutting the Mustard," where hosts Joey, Carlos, and Anthony explore the world of snacks with humor and nostalgia. From reviews using a mustard-based rating system to discussions on the latest snack trends and personal food stories, this podcast is the ultimate snack-lover's companion. Tune in for a delicious blend of laughter, reviews, and snackable tales.

Information

  • Creator
    Cutting The Mustard
  • Years Active
    2024 - 2025
  • Episodes
    13
  • Rating
    Explicit
  • Copyright
    © Cutting The Mustard
  • Show Website
    Cutting The Mustard