Deakinstruction Unknown
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- Society & Culture
Surprising, challenging, and provocative conversations from the Philosophy and History of Ideas research team at Deakin University, Australia
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Episode 8: Hope as a Secular Virtue
At a time when we could all use a bit more hope, here's Prof. Robert Stern (University of Sheffield) delivering last year's Max Charlesworth Lecture: "Hope Without God: Is Hope a Secular Virtue?"
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Episode 7: What are Peoples?
The role of 'peoples' in global affairs is more pervasive and contested than ever, from issues of indigenous sovereignty to Brexit. But as Dr John Morss, Senior Lecturer in Law at Deakin tells A/Prof Patrick Stokes in this wide-ranging discussion, 'peoples' is itself a very contestable idea.
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Episode 6: Mindfulness and Buddhism
Mindfulness is big business these days. But how did a Buddhist practice become so prevalent in contemporary Western life, and just how far has contemporary mindfulness strayed from its Buddhist origins? To find out, A/Prof Patrick Stokes chats with Dr Leesa Davis, lecturer in philosophy at Deakin and author of Advaita Vedanta and Zen Buddhism: Deconstructive Modes of Spiritual Inquiry (2010).
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Deakinstruction special episode: Who Needs the Humanities?
Moderated by Dr Sean Bowden. Speakers:
Prof Aaron Russell, Deakin University
Prof Joy Damousi, University of Melbourne, President, Australian Academy of the Humanities
Prof David Lowe, Deakin University.
Prof Robert Stern, University of Sheffield, former President, British Philosophical Association.
Dr Miriam Bankovsky, La Trobe University.
Dr Emily Potter, Deakin University. -
Episode 4: Doing Public Philosophy
Philosophy has a bad reputation for being stuck in the ivory tower. But just how can you take philosophy down into the marketplace – and what will you find when you get there? On this episode, Dr Valery Vinogradovs shares his experience with public philosophy.
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Episode 3: The Ethics of Food Production
When we think about the ethics and politics of food we tend to think in terms of animal welfare or environmental degradation. But as Deakin’s Dr Christopher Mayes argues in his new book Unsettling Food Politics, there's much more to the politics and ethics of agriculture and food production.